Eagle RS4-63-A1448C 48 Inch 4 Tier Shelving Unit Chrome Wire Construction

The Eagle RS4-63-A1448C Add-A-Shelf® Starter Unit is a commercial-grade wire shelving system designed for versatile storage in professional foodservice environments. With a durable chrome finish and NSF approval, this 4-tier stationary unit measures 48 inches wide, 14 inches deep, and stands 63 inches high. It features two wire shelves on top and bottom incorporating the patented QuadTruss® design for enhanced stability, along with two intermediate Add-A-Shelf® units for flexible configuration. Equipped with four 63-inch Red-i-Pak® posts, the module is optimized for durability, ease of assembly, and cleanability in high-traffic kitchens, prep areas, or storage rooms. Technical specifications include a total weight of 47 lbs, shipped knocked down for straightforward setup, with materials suited for frequent sanitation and maintenance. This shelving unit is ideal for organized storage of cookware, supplies, or ingredients in professional culinary applications.

Top Eagle RS4-63-A1448C Features

The Eagle RS4-63-A1448C Add-A-Shelf® Starter Unit caters to commercial foodservice operators requiring customizable, sturdy shelving with quick assembly. Its heavy-duty chrome-plated wire construction supports moderate to high workloads, while the patented QuadTruss® design guarantees stability under continuous use. Modular intermediate shelves facilitate workflow organization, and the NSF sanitary surface simplifies maintenance. This system supports efficient storage and easy cleaning in busy kitchen environments, enhancing operational productivity and space utilization.

• Functionality: Modular design with adjustable intermediate shelves
• Durability: Chrome finish resists corrosion in commercial kitchens
• Ease of Maintenance: Wire surface simplifies cleaning and sanitation
• Application Fit: Suitable for storing food prep tools and ingredients
• Workflow Integration: Compact 48"W x 14"D footprint optimizes space

Ideal for kitchen storage, prep areas, and back-of-house organization in foodservice facilities.

RS4-63-A1448C Technical Specs

The Eagle RS4-63-A1448C Shelving Unit features a robust construction with a chrome finish for corrosion resistance and easy cleaning. It includes four 63-inch high Red-i-Pak® posts supporting two wire shelves at the top and bottom, as well as two Add-A-Shelf® intermediate units, enabling flexible configuration for optimal storage. The unit measures 48 inches in width, 14 inches in depth, and 63 inches in height, with a total weight of approximately 47 pounds. It ships disassembled for straightforward installation, ensuring compatibility with standard commercial storage setups. The NSF-listed design underscores its suitability for foodservice environments where sanitation is critical. The unit does not require electrical connection or refrigeration, operating solely as a durable storage rack with a proposition 65 compliance.

• Dimensions: 48"W x 14"D x 63"H; 47 lbs weight
• Finish: Chrome plated for corrosion resistance
• Construction: Wire shelves with QuadTruss® stability
• Material: Commercial-grade steel with NSF approval
• Assembly: Ships knocked down for easy setup
• Capacity: Supports moderate workloads with high stability
• Temperature Tolerance: Suitable for typical storage environments

• Electrical Requirements: None needed
• Material Safety: Food-safe chrome finish, easy to sanitize
• Maintenance: Disassemble for routine cleaning, no special tools required
• Installation Clearance: Allows airflow and easy access for sanitation
• Usage Space: Supports versatile placement in food prep or storage areas

What is a commercial shelving unit wire ?

A commercial shelving unit wire is a sturdy storage system designed for professional foodservice and institutional settings. It consists of durable wire shelves supported by robust uprights, often with modular components for customizable configurations. The Eagle RS4-63-A1448C model, in particular, is a four-tier wire shelving unit with a chrome finish, used to efficiently organize kitchen supplies, ingredients, or equipment. Installed in back-of-house areas or prep stations, this unit supports moderate workloads and promotes sanitation and airflow, making it suitable for high-traffic culinary environments. Its lightweight yet durable construction facilitates relocation and maintenance, ensuring a long service life in busy commercial kitchens.

Top Commercial Wire Shelving for Foodservice Operations

The Eagle RS4-63-A1448C offers durable, versatile storage suitable for moderate-volume foodservice settings, supporting efficient workflow and sanitation in commercial kitchens. Eagle’s build quality ensures reliability, making it ideal for organized storage in food prep and supply areas.

• Operation Type — ideal for back-of-house prep kitchens
• Kitchen Setting — suitable for compact commercial spaces
• Foodservice Category — effective in restaurant and cafeteria environments
• Workload Qualification — supports moderate throughput applications
• Use Case — optimized for storage and organization in foodservice facilities

Why Choose Eagle RS4-63-A1448C ?

Compared to standard shelving units, the Eagle RS4-63-A1448C stands out with its patented QuadTruss® stability design, NSF approval for food safety, and modular configuration capabilities. Its chrome finish provides long-lasting corrosion resistance, simplifying cleaning routines. The unit’s compact, 48"W x 14"D footprint maximizes storage efficiency within demanding kitchen environments, supporting optimized workflow and sanitation standards without sacrificing durability or ease of maintenance.

• Self-contained, stable design improves safety and longevity
• Corrosion-resistant chrome finish supports frequent sanitation
• Modular features enhance configurability for workflow needs
• Compact footprint ideal for limited kitchen space
• Supports moderate workloads in professional foodservice settings