Eagle RHHL-36-208-L 36 Inch Heat Lamp with Incandescent Lights Aluminum

The Eagle RHHL-36-208-L RedHots® Heat Lamp is a 36-inch strip-type culinary heating solution designed for commercial foodservice environments requiring precise, consistent heat application. Featuring incandescent lighting and individually controlled metal heating rods, this unit enhances food presentation and keeps dishes at optimal temperatures. Its aluminum exterior offers durability and efficient heat dispersion, suitable for supporting high-volume hot holding in restaurants, buffets, and catering setups. Operating at 208V/60 Hz single-phase with 755 watts, it provides reliable, energy-efficient performance essential for professional kitchen operations.

Top Eagle RHHL-36-208-L Features

The Eagle RHHL-36-208-L Heat Lamp provides targeted heat with independent control of each incandescent element, allowing for precise temperature management tailored to specific food items. Its durable aluminum housing ensures longevity in demanding commercial settings, and the 36-inch length fits seamlessly into standard prep lines or buffet lines. Easy to install and maintain, this unit is optimized for consistent heat output, supporting high throughput environments. Its built-in indicator light and toggle switch facilitate straightforward operation during busy service periods.

• Independent control of heating elements for precise heat adjustment.
• Constructed with durable aluminum exterior for long-term commercial use.
• Easy-to-access toggle switch simplifies operation and cleaning.
• Designed for 36-inch length applications in buffet and service lines.
• Standard wattage and incandescent lights ensure dependable performance in busy kitchens.

Ideal for supporting hot food holding stations and buffet lines in commercial kitchens.

Electrical and Technical Specifications

The Eagle RHHL-36-208-L Heat Lamp is engineered for reliable operation with a 208V/60Hz single-phase electrical connection, drawing 755 watts. Its aluminum exterior construction supports effective heat distribution, while the metal heating rods provide consistent, localized warmth. The unit features an integrated indicator light and toggle switch for straightforward control, with dimensions of 36 inches in width and a weight of approximately 14 lbs. This commercial-grade lighted strip-style heat lamp is NSF and UL listed, ensuring safety and performance standards are met for professional use. It incorporates individually controlled incandescent elements for targeted heat management and is designed for easy cleaning and maintenance within foodservice facilities.

• Electrical requirements: 208V, 60Hz, single-phase, 755W power draw.
• Construction & Finish: Aluminum exterior for durability and heat conduction.
• Dimensions: 36 inches width, with a length adjustable from 31 to 36 inches.
• Weight: 14 lbs for stable placement and portable versatility.
• Features: Incandescent lights, indicator light, toggle switch, and individually controlled heating elements for precise operation.
• Certifications: NSF and UL listed for safety and food safety compliance.

• Electrical compatibility: 208V power supply aligned with standard commercial outlets.
• Installation clearance: Adequate airflow and space behind unit for cooling and maintenance.
• Power supply setup: Proper circuit protection for 755W load.
• Cleaning routine: Aluminum housing facilitates easy wiping and disinfection.
• Usage environment: Suitable for hot line, buffet, or countertop support areas requiring controlled heat zones.

What is a commercial strip heat lamp?

A commercial strip heat lamp is an elongated heating device designed to provide consistent warmth to food products in professional foodservice settings. The Eagle RHHL-36-208-L, a versatile 36-inch model, is equipped with multiple incandescent heating rods and a durable aluminum exterior, making it ideal for supporting hot food hold and presentation lines in restaurants, buffets, and catering environments. Its independent control of each element ensures customized heating, supporting medium-volume throughput and maintaining food at optimal temperatures during service.

Top Commercial Strip Heat Lamps for Foodservice Settings

Top commercial strip heat lamps like the Eagle RHHL-36-208-L are designed for reliable, precise heat application in busy kitchens and buffet lines. With durable construction and targeted heat control, they support consistent food presentation for medium-volume restaurant operations and catering services. These units are optimized for manual hot holding in fast-paced culinary environments, providing long-lasting performance and ease of maintenance.

• Operation type — suitable for hot line and buffet service
• Kitchen setting — ideal for compact commercial kitchens
• Foodservice category — supporting hot holding and presentation
• Workload qualifier — moderate throughput environments
• Use case — maintaining temperature for plated dishes and buffet displays

Why Choose Eagle RHHL-36-208-L

Designed for durability and precision, the Eagle RHHL-36-208-L distinguishes itself from similar models through its robust aluminum housing, independent incandescent control, and compact 36-inch footprint. Its reliable 208V operation and NSF/UL certification ensure safe, efficient performance in demanding commercial kitchens, especially for hot food holding and presentation support, enhancing workflow and food presentation quality.

• Compact footprint ideal for crowded kitchen lines
• Self-contained heat source for simplified installation
• Independent control enhances temperature accuracy
• Heavy-duty aluminum build offers longevity in busy environments
• Designed for restaurant-ready performance and reliable operation