Eagle RHHL-108-240-HLR 108 Inch Rod Type Heat Lamp with Remote Electric Aluminum

The Eagle RHHL-108-240-HLR RedHots® Heat Lamp With Remote is a premium strip-type heat lamp designed for commercial foodservice environments requiring focused, high-wattage heat. This 108-inch long rod-style heating unit features individually controlled incandescent lighting elements, making it ideal for efficiently maintaining food temperature in buffet lines, catering setups, and back-of-house applications. Constructed with durable aluminum exterior and high-quality metal heating rods, it ensures consistent performance and long-term reliability. Operating at 240V with a power output of 2980W, this model combines precise heat control with robust construction, suitable for high-volume food holding tasks. Its technical design emphasizes reliability and ease of control, optimizing workflow in professional kitchen settings.

Top Eagle RHHL-108-240-HLR Features

The Eagle RHHL-108-240-HLR heat lamp provides independent control for each heating element, allowing targeted heat adjustment. Its high wattage incandescent lights ensure effective thermal output. The aluminum housing resists corrosion and facilitates easy cleaning. The 108-inch length accommodates large serving areas efficiently, while the rod type configuration supports versatile installation options. Designed for high durability, it supports sustained performance in demanding commercial environments, enhancing operational flexibility and workflow efficiency.

• Individually controlled heating elements: Enables precise temperature management for food safety.
• Durable aluminum exterior: Corrosion-resistant and easy to clean for ongoing sanitation.
• High wattage incandescent lights: Provides strong, consistent heat for extended holding times.
• 108-inch rod design: Supports large-scale foodservice lines with ample coverage.
• High wattage operation (2980W): Ensures rapid and reliable heat distribution for busy kitchen environments.

Perfect for high-volume foodholding, buffet lines, and catering applications requiring reliable, adjustable heat output.

Eagle RHHL-108-240-HLR Technical Specs

The Eagle RHHL-108-240-HLR heat lamp operates with a voltage of 240V at 60Hz in a single-phase configuration, drawing 2980W of power for optimal thermal output. Its aluminum exterior finish enhances durability and ease of cleaning, while the 108-inch length provides ample coverage for large foodservice lines. The ballast is designed for high-efficiency operation, integrated with individually controlled incandescent heating elements supported by metal heating rods. Weighing 45 pounds, this unit is engineered for stability and longevity in demanding commercial kitchens. Its construction supports effective heat retention and distribution, making it suitable for high-volume food display or holding setups.

• Electrical Requirements: 240V, 60Hz, single-phase, 2980W
• Finish and Material: Aluminum exterior with metal heating rods
• Dimensions: Width 108 inches, length varies 97-120 inches, weight 45 lbs
• Safety Standards: UL listed and NSF approved for commercial use
• Usage Scope: Suitable for heat retention in buffet lines, catering stations, and food displays
• Maintenance Considerations: Easy to disassemble and clean, with accessible incandescent bulbs and durable housing

• Electrical compatibility: 240V single-phase circuit
• Surface clearance: Requires sufficient airflow around housing for optimal cooling
• Installation setup: Wall or ceiling mounting compatible with included hardware
• Power connection: Standard electrical connection, compatible with commercial power outlets
• Work environment: Designed for indoor, temperature-controlled kitchen settings

What is a commercial heat lamp?

A commercial heat lamp is a high-intensity heating device used in foodservice establishments to maintain the temperature of prepared foods. It typically features focused radiant or incandescent elements and robust construction suited for frequent operation in professional kitchens. The Eagle RHHL-108-240-HLR heat lamp with remote controls is designed for large-scale food holding in buffet lines, cafeteria stations, and catering setups. Installed in restaurant kitchens, buffet lines, or serving stations, it supports consistent temperature maintenance for extended periods, ensuring food quality and safety during service.

Top Remote-Controlled Strip Heat Lamps for Food Holding in Hospitality

Built with robust aluminum construction and high wattage incandescent elements, the Eagle RHHL-108-240-HLR supports precise heat management in moderate throughput foodservice settings. Designed for restaurant-ready performance, it ensures reliable food temperature control in buffet and display applications, ideal for mid-volume establishments needing adjustable heat zones. Eagle RHHL-108-240-HLR combines durable build quality with user-friendly remote operation to streamline high-volume food display tasks.

• Operation in buffet lines and food displays
• Suitable for compact and large commercial kitchen spaces
• Ideal for large catering services and foodservice chains
• Supports moderate throughput with adjustable heat zones
• Designed for manual food warming and presentation needs

Why Choose Eagle RHHL-108-240-HLR?

The Eagle RHHL-108-240-HLR stands out among commercial heat lamps with its durable aluminum exterior, independently controlled heating elements, and high wattage performance. Its rod-type design offers extensive coverage in large food service lines, while the remote controls enhance ease of operation in busy environments. This model’s built-in safety features and reliable construction facilitate seamless food holding in demanding commercial kitchens, improving workflow efficiency and food presentation standards.

• Superior durability with corrosion-resistant aluminum housing
• Independent control for precise heat customization
• Compact, 108-inch length optimizes large display areas
• High wattage, energy-efficient incandescent lighting
• Designed for long-lasting performance in busy restaurants