Eagle RDBSR36-24 36 Inch Spec-Bar Recessed Workboard with Perforated Stainless Steel

The Eagle RDBSR36-24 Spec-Bar® Recessed Workboard measures 36 inches in width by 29 inches in depth, designed for efficient integration within commercial kitchens. Crafted with a perforated stainless steel insert, this work surface supports drainage and air circulation, ideal for food preparation and service areas. Its 1-1/2-inch I.P.S. threaded drain with nut and washer facilitates easy cleaning and waste removal. The durable 20/304 stainless steel top, combined with stainless steel legs and crossrails, ensures resistance to corrosion and heavy use, making it suitable for high-traffic foodservice environments requiring robust, NSF-compliant equipment. This workboard is engineered for optimal performance in underbar or prep station settings, providing a smooth, durable surface aligned with standard 24-inch Spec-Bar® equipment sizes.

Top Eagle RDBSR36-24 Features

The Eagle RDBSR36-24 workboard offers a sturdy stainless steel construction with a perforated insert for drainage, supporting efficient cleanup and prep workflows. The unit’s open base design with stainless steel legs ensures stability and ease of maintenance, while the threaded drain system simplifies liquid disposal. Suitable for installations requiring precise length and mounting compatibility, it enhances workflow in busy foodservice establishments. Its NSF certification and corrosion-resistant materials meet professional sanitation standards, making it ideal for bustling commercial kitchens. The workboard’s dimensions optimize space utilization while maintaining durability during repeated daily use.

• Heavy-duty stainless steel top: supports high-volume prep tasks with corrosion resistance
• Perforated stainless steel insert: facilitates drainage and airflow in food prep areas
• 1-1/2" I.P.S. threaded drain: simplifies waste removal and cleanup
• Open base with stainless steel crossrails: provides stability and ease of cleaning underneath
• Adjustable feet on stainless steel legs: ensure level installation on uneven flooring

Designed for commercial underbar and prep stations, suitable for high-traffic foodservice environments requiring durable, NSF-compliant work surfaces.

RDBSR36-24 Technical Specs

The Eagle RDBSR36-24 predominantly features a self-contained open-base design with a 36-inch width, 29-inch depth, and 36.63-inch height, constructed from 20/304 stainless steel. Its perforated insert ensures effective drainage, complemented by a threaded drain fitting. The workboard weighs 61 lbs, providing substantial stability during intensive use. It operates without electrical requirements, relying solely on manual and mechanical features for daily operation. The stainless steel surfaces are highly resistant to temperature fluctuations and facilitate easy cleaning with compatible detergents. Its NSF compliance confirms suitability for professional food preparation and serving settings, specifically tailored for environments requiring durable, corrosion-resistant stainless steel equipment.

• Dimensions: 36" W x 29" D x 36.63" H
• Material: 20/304 stainless steel with perforated insert
• Weight: 61 lbs
• Drain system: 1-1/2" I.P.S. threaded drain with nut & washer
• Construction: Open base with stainless steel legs and crossrails
• Operation: Mechanical drainage suitable for high-volume prep areas

• Electrical requirements: None – relies on mechanical components
• Drainage setup: 1-1/2" threaded I.P.S. drain with compatible plumbing
• Installation clearance: Requires 28-30" depth for proper fit & drainage access
• Cleaning routine: Regular disassembly of drain for sanitation & maintenance
• Workstation compatibility: Supports 24" Spec-Bar® equipment and similar fixtures

What is a commercial underbar drain workboard unit?

A commercial underbar drain workboard unit is a stationary stainless steel work surface designed for foodservice preparation and cleaning. It typically features perforated drainage areas, threaded drains, and durable construction suited for high-volume operations. The Eagle RDBSR36-24 model, with its robust stainless steel build, perforated insert, and integrated drainage, is installed in undercounter or prep stations to facilitate efficient waste removal and airflow. It is ideal for restaurants, bars, and caterers requiring a reliable, NSF-approved work surface capable of supporting rapid cleanup and continuous use in busy kitchen environments.

Top stainless steel drain workboards for high-volume foodservice

Constructed from premium stainless steel, the Eagle RDBSR36-24 workboard ensures long-lasting durability and consistent performance in busy commercial kitchens. Its drainage-enabled design supports efficient workflow, making it suitable for underbar, prep, or washdown stations. Built for high-volume operations, it provides a corrosion-resistant surface, enabling fast cleaning and maintenance in professional foodservice environments. This NSF-compliant model is ideal for restaurant, bar, and catering applications requiring a reliable, restaurant-ready work surface with seamless integration capabilities.

• Moderate workload — optimized for busy food prep environments
• Commercial kitchen equipment — durable construction with NSF approval
• Foodservice support — facilitates drainage, cleanup, and airflow
• Compact footprint — designed for integrated prep stations
• Reinforced stainless steel — corrosion-resistant for lasting performance