The Eagle RDB36-24 Spec-Bar® Recessed Workboard is a professional-grade underbar drain work surface designed for commercial foodservice environments. Measuring 36 inches wide by 24 inches deep, it features a perforated stainless steel insert that facilitates efficient drainage and airflow, critical for busy bar and prep stations. This model incorporates a 1-1/2" I.P.S. threaded drain with a securing nut and washer, ensuring reliable liquid evacuation. Constructed from 20/304 stainless steel with a sleek finish, it includes stainless steel legs and crossrails for durability and stability. The unit’s open base type allows for easy cleaning and maintenance, making it suitable for installation in various undercounter setups or bespoke bar designs. Specifically engineered for seamless integration with Spec-Bar® 24" equipment, this workboard provides a robust, sanitary workspace optimized for high-demand foodservice operations.
Top Eagle RDB36-24 Features
The Eagle RDB36-24 Spec-Bar® Recessed Workboard offers precise drainage, stainless steel durability, and effortless cleaning, suited for high-volume bar stations and prep lines. Its perforated steel insert promotes drainage and airflow, reducing contamination risk. Designed to align with 24" Spec-Bar® equipment, it ensures consistent workflow integration in commercial kitchens. The stainless steel construction withstands rigorous daily use, while adjustable feet simplify installation on uneven flooring. The open base facilitates quick maintenance and effective drainage management, ideal for fast-paced beverage service and food prep areas.
- Enhanced drainage capacity with a 1-1/2" I.P.S. threaded drain
- Durable 20/304 stainless steel top resists corrosion and staining
- Perforated stainless steel insert improves airflow and liquid runoff
- Easy to clean and maintain with accessible design
- Adjustable feet ensure level positioning on uneven surfaces
Ideal for beverage service stations, prep areas, and underbar setups requiring efficient drainage and rugged construction.
RDB36-24 Technical Specs
The Eagle RDB36-24 Spec-Bar® Recessed Workboard features a corrosion-resistant 20/304 stainless steel top with overall dimensions of 36"W x 24"D x 36.63"H, and a weight of 45 lbs. It employs a robust open base design, facilitating drainage and sanitation. The perforated stainless steel insert offers optimal liquid runoff, while the integrated 1-1/2" I.P.S. threaded drain ensures quick liquid evacuation. The unit is powered solely by manual drainage and installation, requiring no electrical connections. Its construction accommodates an operating temperature range suitable for typical kitchen environments, with high standard food contact safety. The stainless steel legs and crossrails provide stability and longevity, suitable for high-use settings. The unit is NSF certified for compliance with sanitation guidelines.
- Dimensions: 36"W x 24"D x 36.63"H, weighs 45 lbs
- Material: 20/304 stainless steel, perforated insert
- Drain: 1-1/2" I.P.S. threaded with nut & washer
- Finish: Stainless steel
- Construction: Open base with stainless steel legs & crossrails
- Operating Range: Suitable for typical commercial kitchen temperatures
- Certifications: NSF approved
- Electrical Requirements: None (manual drainage setup)
- Drainage System: Threaded drain with secure fasteners
- Mounting: Recessed installation aligned with 24" Spec-Bar® equipment
- Cleaning & Maintenance: Accessible perforated insert, minimal disassembly
- Compatibility: Compatible with Spec-Bar® 24" equipment and standard open base kitchen setups
What is a commercial underbar drain work surface?
A commercial underbar drain work surface is a durable stainless steel platform designed for efficient liquid drainage in high-volume foodservice settings. Featuring perforated surfaces and integrated drainage, these units facilitate sanitation and workflow in bars, prep stations, or beverage zones. The Eagle RDB36-24 model, specifically, is installed in undercounter bar stations or prep areas, providing an accessible, corrosion-resistant surface optimized for fast-paced establishments, making it ideal for moderate-volume restaurant and bar operations.
Top workboard solutions for beverage service and prep areas
Reliable, durable, and designed for medium-volume kitchens, the Eagle RDB36-24 Recessed Workboard ensures optimal drainage, stability, and sanitation in bar and prep stations. Its robust construction and precise fit with 24" equipment support efficient workflow and quick cleaning, making it suitable for restaurant beverage zones and catering venues. Crafted by Eagle, model RDB36-24 is ideal for operational environments requiring consistent performance and ease of maintenance.
- Small prep kitchens — optimal for beverage and drink stations
- Commercial kitchens — suited for compact and efficient food prep areas
- Foodservice categories — ideal for bar, catering, and hospitality operations
- Moderate workload — suitable for busy bar and prep stations with frequent use
- Use case — optimal for workflow integration with standard 24" equipment
Why Choose Eagle RDB36-24?
Why choose the Eagle RDB36-24 over similar workboard units? Its seamless integration with 24" Spec-Bar® equipment, rugged stainless steel construction, and efficient drainage system improve operational efficiency and sanitation. Compared to competitor models, it offers a robust open base design that simplifies cleaning and maintenance, while providing a precise fit for high-demand bar environments. Its heavy-duty durability and compatibility make it a reliable choice for professional kitchens seeking long-term performance in beverage and food prep stations.
- Compact footprint with streamlined open base design
- Heavy-duty 20/304 stainless steel construction enhances longevity
- Optimized perforated surface for effective drainage and airflow
- Designed for quick installation with adjustable feet
- Recessed compatibility with Spec-Bar® 24" equipment simplifies setup
