The Eagle QPF-2472V-BL QuadPLUS™ Shelf Mat is a high-performance, vented shelving unit designed for professional foodservice environments. Measuring 72 inches in width by 24 inches in depth, it features a durable blue polymer mat enhanced with MICROGARD® antimicrobial protection, ideal for maintaining cleanliness and sanitation. Constructed with a wire QuadTruss® frame finished in gray epoxy VALU-MASTER®, this shelf offers superior structural integrity and corrosion resistance, suitable for heavy-duty applications in commercial kitchens, food prep areas, and storage facilities. Its precise dimensions and antimicrobial properties support efficient workflow and food safety standards in demanding operational settings.
Top Eagle QPF-2472V-BL Features
The Eagle QPF-2472V-BL delivers robust vented shelving with antimicrobial polymer mats and a corrosion-resistant wire frame, tailored for medium-volume foodservice workflows requiring durable, hygienic storage solutions. Its vented design promotes airflow, reducing moisture buildup, while split sleeves facilitate easy installation and adjustability. The gray epoxy finish enhances longevity, and the 72"W x 24"D size efficiently accommodates multiple food trays or equipment, making it suitable for busy kitchens and prep stations.
- Functionality: Supports heavy loads with (4) split sleeves for stability
- Durability: Features epoxy-coated wire framework and antimicrobial polymer mat
- Ease of Maintenance: Removable mats simplify cleaning and sanitation routines
- Use Cases: Ideal for storing prepared ingredients or kitchen tools in high-traffic areas
- Workflow Integration: Compatible with other vented shelving units for organized storage systems
Suitable for bulk ingredient storage or equipment organization in commercial kitchens.
QPF-2472V-BL Technical Specs
The Eagle QPF-2472V-BL shelf features a 72" wide by 24" deep vented design with a gray epoxy-coated wire frame, providing high structural stability and corrosion resistance suitable for continuous commercial use. Weighing 25 lbs, it offers a lightweight yet sturdy solution for medium-volume foodservice settings. The antimicrobial polymer mat employs MICROGARD® technology for added food safety advantage, while the NSF approval underscores its sanitary performance. Designed for durability, it operates within standard kitchen temperature ranges and requires no electrical connection. The shelf assembles easily with split sleeves, enabling quick setup and reconfiguration to suit evolving workflow demands.
- Dimensions: 72" W x 24" D, with 25 lbs weight
- Finish: Gray epoxy-coated finish resists corrosion and wear
- Material: Blue polymer mat with MICROGARD® antimicrobial protection
- Construction: Vented shelf with wire QuadTruss® frame
- Certification: NSF-approved for sanitation and food safety
- Electrical Requirements: Not applicable
- Storage Capacity: Supports standard food pans and kitchen tools
- Assembly: Quick with split sleeves, no tools needed
- Cleaning: Removable mats facilitate routine sanitization
- Usage Environment: Suitable for ambient temperatures typically found in commercial kitchens
What is a commercial vented shelving unit?
A commercial vented shelving unit is a primary storage solution used in professional foodservice operations to promote airflow and prevent moisture accumulation around stored items. The Eagle QPF-2472V-BL features a durable wire frame with a vented, antimicrobial polymer shelf designed for heavy-duty use in restaurant kitchens, prep stations, or storage areas. Its 72-inch width and 24-inch depth provide ample space for various kitchen supplies and equipment, making it suitable for medium throughput environments requiring organized, hygienic storage of ingredients and utensils.
Top vented shelving for foodservice environments
A high-quality commercial vented shelving system like Eagle QPF-2472V-BL offers durable construction, antimicrobial features, and optimal airflow, suited for medium-volume foodservice applications. Designed for efficient, organization-focused operation in restaurant kitchens, it supports food safety and workflow productivity. Eagle QPF-2472V-BL combines structural strength with hygienic benefits for versatile storage needs in food prep or storage areas.
- Medium-volume foodservice — supports organized ingredient and tool storage
- Commercial kitchen equipment — built with corrosion-resistant epoxy finish
- Restaurant-ready — NSF-certified for sanitation and usability
- Operational efficiency — quick assembly with split sleeves
- Hygienic storage — antimicrobial polymer mat to inhibit microbial growth
Why Choose Eagle QPF-2472V-BL?
Compared to similar commercial shelving options, the Eagle QPF-2472V-BL offers enhanced antimicrobial protection, a lightweight yet sturdy design, and a vented shelf system that promotes proper airflow and cleaning ease. Its epoxy-coated wire frame ensures long-term durability in high-temperature, moisture-prone environments, while the split sleeves facilitate quick, tool-free installation. This model's size and load capacity optimize storage efficiency for medium-volume operations, supporting hygienic practices and operational flow in demanding kitchens and storage areas.
- Compact footprint with 72"W x 24"D dimensions for versatile placement
- Durable epoxy-coated frame resists corrosion and scratching
- Removable antimicrobial mats enable straightforward sanitation
- Designed for quick assembly and adjustment with split sleeves
- Structural strength supporting medium workloads in busy foodservice settings
