The Eagle QPF-2160V-BS QuadPLUS™ Shelf Mat is a robust solid shelf designed for commercial foodservice environments. Measuring 60 inches in width by 21 inches in depth, this epoxy-coated gray metal frame supports a blue polymer mat that incorporates MICROGARD® antimicrobial protection. The shelf features wire QuadTruss® construction for enhanced durability and stability, suitable for high-demand storage and display applications in busy kitchens, prep stations, and utility areas. Its technical specifications include a standard weight of 18 lbs, with NSF approval for food safety compliance, making it a reliable choice for professional use.
Top Eagle QPF-2160V-BS QuadPLUS™ Shelf Mat Solid Features
Designed specifically for commercial storage, the QPF-2160V-BS provides a stable, corrosion-resistant platform with antimicrobial protection to reduce contamination risks. Its wire QuadTruss® frame ensures structural integrity under moderate workloads, while the solid polymer surface simplifies cleaning and maintenance. Suitable for vertical or bench mounting within foodservice establishments, this shelf optimizes workflow efficiency and product organization for high-volume food prep and storage.
- Functionality: Supports organized storage of kitchen supplies and ingredients.
- Durability: Features epoxy-coated gray metal frame resistant to corrosion.
- Ease of Maintenance: Polymer mat easily cleaned with standard sanitizers.
- Application Fit: Compact design fits standard shelving configurations in commercial kitchens.
- Workflow Benefit: Enhances operational efficiency through stable, antimicrobial storage surfaces.
Ideal for commercial kitchens requiring durable, easy-to-clean shelving solutions.
QPF-2160V-BS Technical Specs
The Eagle QPF-2160V-BS Shelf Mat features a 60" width and 21" depth with a gray epoxy-coated wire QuadTruss® frame supporting a blue polymer shelf secured with four split sleeves. The shelf provides antimicrobial protection through MICROGARD® technology, ensuring sanitary storage in high-traffic foodservice settings. It operates in ambient conditions, with a weight of 18 lbs, and is NSF listed for food safety compliance. The shelf’s construction is salt- and chemical-resistant, facilitating routine cleaning and maintenance. It is designed to withstand typical kitchen temperatures and workloads, making it suitable for versatile storage needs in commercial food prep areas.
- Dimensions: 60"W x 21"D; weight: 18 lbs
- Finish: Epoxy-coated gray metal frame
- Material: Blue polymer shelf with MICROGARD® antimicrobial protection
- Construction: Wire QuadTruss® with four split sleeves for secure attachment
- Food Safety: NSF approved, resistant to cleaning chemicals
- Operating Range: Suitable for ambient kitchen environments, no refrigeration required
Electrical Compatibility: Not applicable
Installation Requirements: Compatible with standard shelving units, easy to assemble with split sleeves
Cleaning Method: Surface wipe with non-abrasive cleaner
Materials: Epoxy-coated steel, antimicrobial polymer
Safety Features: Corrosion resistance and antimicrobial surface reduce contamination risk
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for foodservice and industrial environments. It typically features durable frames and surfaces that support organized storage of supplies, ingredients, or equipment. The Eagle QPF-2160V-BS Shelf Mat is installed within these units, providing a stable, antimicrobial surface ideal for food prep stations, storage rooms, or warewashing areas. This shelving solution supports efficient workflow and sanitation in high-capacity kitchens, making it essential for professional foodservice operations.
Top commercial shelving for high-volume foodservice Settings
Constructed from high-quality materials, the Eagle QPF-2160V-BS provides a durable, antimicrobial platform optimized for food prep and storage in busy kitchens. Designed for moderate workloads, it enhances organization and sanitation, making it suitable for institutional kitchens, restaurant supply, and catering functions. Eagle’s reliable build supports efficient, restaurant-ready environments in high-demand foodservice settings.
- Operation Type — supporting meal prep and ingredient storage
- Kitchen Setting — suitable for busy commercial kitchens
- Foodservice Category — ideal for restaurant and catering operations
- Workload Qualifier — moderate throughput environments
- Use Case — enhances storage sanitation and workflow efficiency
Why Choose Eagle QPF-2160V-BS?
Designed with expert-grade materials and a robust structure, the Eagle QPF-2160V-BS Shelf Mat delivers reliable, corrosion-resistant performance. Its antimicrobial polymer surface reduces contamination, and the epoxy-coated frame offers enhanced durability. This shelf provides a stable, easy-to-clean solution for high-demand foodservice storage, improving sanitation and operational efficiency compared to standard shelving units.
- Self-contained design simplifies integration into existing shelving systems
- Antimicrobial polymer surface supports food safety and sanitation
- Built with epoxy-coated steel for long-term resistance to corrosion
- Supports moderate workloads with stable, secure construction
- Designed for ease of cleaning and routine maintenance in commercial kitchens
