The Eagle QPF-1854V-BL QuadPLUS™ Shelf Mat is a high-performance louvered shelving component designed for commercial foodservice environments requiring durable and antimicrobial solutions. Constructed with a 54-inch width and 18-inch depth, this vented shelf mat features a blue polymer surface with MICROGARD® antimicrobial protection, supporting sanitation and food safety standards. Its wire QuadTruss® frame with a gray epoxy VALU-MASTER® finish ensures structural integrity and corrosion resistance, providing a long-lasting solution for storage and workflow optimization in commercial kitchens, prep areas, and dishroom applications. Designed for versatility and easy maintenance, this model enhances airflow and cleanliness in high-traffic settings, making it an essential component for efficient storage systems and foodservice equipment.
Top Eagle QPF-1854V-BL Features
The Eagle QPF-1854V-BL QuadPLUS™ Shelf Mat offers a louvered vented design that promotes airflow and minimizes contamination risks. Its antimicrobial-treated polymer surface resists microbial growth, reducing maintenance needs. The wire QuadTruss® frame with gray epoxy finish provides robust support, suitable for moderate workloads. The shelf mat’s dimensions enable compatibility with various shelving units in commercial kitchens, and split sleeves facilitate secure mounting for quick installation and removal. Its construction balances durability and ease of cleaning, optimizing workflow and sanitation in foodservice facilities.
- Functionality: Supports airflow with vented louvered design for optimal storage conditions.
- Durability: Made with epoxy-coated wire frame and antimicrobial polymer surface.
- Ease of maintenance: Removable shelf mat facilitates cleaning and replacement.
- Fit for workflow: Compatible with standard shelving units in commercial kitchens.
- Material composition: Blue polymer with MICROGARD® antimicrobial protection and gray epoxy finish.
Ideal for storage, prep stations, or dishroom shelving in commercial foodservice settings requiring antimicrobial, airflow-enhanced solutions.
QPF-1854V-BL Technical Specs
The Eagle QPF-1854V-BL Shelf Mat features a vented, louvered design with dimensions of 54 inches in width and 18 inches in depth. Its construction includes a durable wire QuadTruss® frame with a gray epoxy VALU-MASTER® finish, supporting a 15-lb weight capacity. The polymer surface is treated with MICROGARD® antimicrobial protection, enhancing sanitation. The shelf mat is NSF-listed, ensuring compliance with high food safety standards, and showcases an epoxy-coated finish resistant to corrosion and wear. Operating in temperatures suitable for typical kitchen environments, it provides a stable platform for storage and workflow in moderate-volume foodservice operations.
- Dimensions: 54"W x 18"D, with split sleeves for mounting
- Material: Blue polymer with antimicrobial MICROGARD® and epoxy-coated wire frame
- Finish: Gray epoxy VALU-MASTER® for corrosion resistance
- Weight: 15 lbs for unit support
- Certifications: NSF listed with antimicrobial protection
- Electrical Requirements: Not applicable
- Construction & Finish: Vented polymer surface with epoxy-coated wire frame
- Temperature Resistance: Suitable for typical kitchen operating temperatures
- Cleaning & Maintenance: Detachable for routine cleaning with non-abrasive cleaners
- Usage Compatibility: Compatible with standard shelving and storage units
- Installation: Requires simple mounting with split sleeves for quick setup
What is a commercial shelf mat with antimicrobial features?
A commercial shelf mat with antimicrobial protection is a specialized storage component designed to enhance sanitation and airflow within foodservice environments. The Eagle QPF-1854V-BL combines a vented, louvered polymer surface with a sturdy metal wire frame, providing a data-supported support platform for storage areas such as prep stations or dishrooms. This shelf mat supports moderate workloads, offers easy removal for cleaning, and features a durable epoxy coating. Installed in undercounter or shelving systems, it optimizes airflow, reduces microbial growth, and maintains hygienic conditions, making it ideal for healthcare, restaurant, and institutional foodservice applications requiring rigorous cleanliness standards.
Top commercial shelving solutions for moderate-volume foodservice environments
The Eagle QPF-1854V-BL QuadPLUS™ Shelf Mat provides a robust, antimicrobial, vented shelving solution designed for moderate workload foodservice establishments. Engineered for reliable support and sanitation, it is ideal for installation in prep stations, dishrooms, or storage areas requiring airflow and microbial control. Eagle QPF-1854V-BL is suited for environments with consistent throughput needing durable, compliant solutions that facilitate hygiene and operational efficiency.
- operation_type — moderate-volume food prep and storage
- kitchen_type — commercial kitchen and dishroom setups
- foodservice_category — supporting food storage and prep workflows
- workload_qualifier — supports medium throughput environments
- use_case — enhances airflow and sanitation in shelving systems
Why Choose Eagle QPF-1854V-BL?
Designed with high-quality materials and innovative features, the Eagle QPF-1854V-BL offers a durable, antimicrobial, vented shelf mat solution that surpasses typical models. Its epoxy-coated wire frame ensures longevity in demanding environments, while MICROGARD® protection enhances hygiene. Its modular design facilitates quick installation and maintenance, reducing downtime and supporting Food safety and operational efficiency in commercial settings.
- Compact footprint: Fits seamlessly into standard shelving units without excess space
- Self-contained design: Combines a polymer surface with a rugged wire frame for durability
- Enhanced sanitation: Antimicrobial coating reduces microbial growth risks
- Corrosion resistant: Gray epoxy finish withstands harsh cleaning routines
- Foodservice-ready: NSF-listed for compliance and hygiene standards
