The Eagle QP-MDR2160E-GS QuadPLUS® Dunnage Rack Mobile offers a robust solution for efficiently organizing and transporting bulk items in demanding commercial environments. Designed as a durable, wheeled storage platform, this solid dunnage rack measures 60 inches in width, 21 inches in depth, and 14 inches in height. Constructed with a 3-sided frame, standard shelf, and four posts finished with EAGLEgard® green epoxy, it provides exceptional corrosion resistance and longevity. Its solid polypropylene mat features MICROGARD® antibacterial protection, making it suitable for high-volume foodservice applications. With an 800-pound capacity, this model ensures reliable load handling, ideal for restaurant, cafeteria, or industrial food processing settings seeking a transport-ready, NSF-certified storage unit made in the USA.
Top Eagle QP-MDR2160E-GS Features
The Eagle QP-MDR2160E-GS Dunnage Rack incorporates a mobile design with four 5" swivel casters, including two with brakes, allowing effortless maneuverability in busy kitchens. Its epoxy-coated posts and polypropylene mat enable easy cleaning and withstand rugged use, while antibacterial protection minimizes contamination risks. The 60"W x 21"D platform supports moderate workloads, making it suitable for handling bulky dunnage in warehousing or food prep areas. Designed for quick deployment and maintenance, this rack enhances workflow efficiency by simplifying material transport and storage. It’s ideal for medium-volume foodservice operations requiring reliable, NSF-certified transport and storage solutions.
- Supports up to 800 pounds for heavy-duty transport
- Constructed with corrosion-resistant epoxy finish
- Includes four swivel casters for easy mobility
- Features antibacterial polypropylene mat for sanitation
- Designed for efficient workflow integration in commercial kitchens
Perfect for high-use storage and transportation of bulk ingredients or supplies in foodservice facilities.
Technical Specs of Eagle QP-MDR2160E-GS
The Eagle QP-MDR2160E-GS features a sturdy construction with a width of 60 inches, depth of 21 inches, and height of 14 inches. Its epoxy-coated posts complement the solid polypropylene mat, providing resistance to corrosion and microbial growth, making cleanup straightforward and compliant with sanitation standards. The four 5" swivel casters facilitate smooth maneuvering across kitchen floors, with two casters equipped with brakes to secure the rack in position. The overall weight of this unit is optimized for ease of handling even when loaded to capacity. Its NSF certification underscores its suitability for rigorous food processing and storage tasks in commercial settings. The rack operates without electrical requirements, relying solely on its mobility features for workflow enhancement.
- Dimensions: 60" W x 21" D x 14" H
- Capacity: 800 lbs load capacity
- Finish: Green epoxy-coated posts and frame
- Material: Solid polypropylene mat with MICROGARD antibacterial protection
- Casters: Four 5" swivel casters (two with brakes)
- Certification: NSF certified for food safety
What is a commercial dunnage rack
A commercial dunnage rack is a heavy-duty storage platform designed to hold and transport large or bulky items in foodservice, hospitality, and industrial environments. These racks, such as the Eagle QP-MDR2160E-GS, feature durable materials, sturdy frames, and mobility components that facilitate efficient workflow. Installed in settings like kitchens, warehouses, or processing lines, they provide practical support for managing ingredients and supplies while maintaining sanitation standards. Ideal for medium-volume operations, these racks enable quick repositioning and organized bulk handling, improving operational efficiency and hygiene in demanding food and package handling environments.
Top commercial storage racks for foodservice operations
Constructed from durable materials with a focus on mobility and load capacity, the Eagle QP-MDR2160E-GS is ideal for transport and storage in medium-volume foodservice establishments, including cafeterias and catering kitchens. Its rugged build and antimicrobial features ensure dependable performance in demanding workflows, optimizing operational efficiency for bulk handling tasks in commercial kitchens and food processing facilities.
- Designed for medium-workload foodservice environments
- Built with corrosion-resistant epoxy and antimicrobial surfaces
- Provides a compact footprint for tight kitchen spaces
- Features easy-to-maneuver castor system for quick adjustments
- Suitable for transport, storage, and organization in restaurant settings