The Eagle QP-MDR2130VG-GS QuadPLUS® Dunnage Rack is a professional-grade mobile storage solution designed for demanding foodservice environments. Measuring 30 inches wide, 21 inches deep, and 14 inches high, this solid dunnage rack features a robust 800 lbs capacity and incorporates a standard shelf supported by a three-sided frame. Its construction includes four posts with a durable Valu-Gard® green epoxy finish, ensuring resistance to corrosion and wear. The unit comes equipped with a solid polypropylene mat enhanced with MICROGARD® antibacterial protection, optimizing sanitation in high-traffic kitchens. As a product of Eagle Group, this rack is ideal for restaurant, cafeteria, and catering applications requiring durable, NSF-listed storage equipment that withstands rigorous daily use while promoting hygiene standards.
Eagle QP-MDR2130VG-GS Features
The Eagle QP-MDR2130VG-GS Dunnage Rack offers a versatile, mobile storage platform optimized for moderate throughput foodservice settings. Its corrosion-resistant epoxy-coated posts and antibacterial polypropylene mat provide longevity and ease of sanitation. The four 5-inch swivel casters, two with brakes, enable effortless mobility in busy kitchens, facilitating workflow and inventory management. Designed for large-volume storage, it accommodates heavy loads with an 800-pound capacity, supporting various catering and kitchen storage needs. The combination of sturdy materials and strategic design allows seamless integration into diverse commercial environments, simplifying cleaning, maintenance, and transportation tasks.
- Functionality: Supports 800 lbs capacity for heavy-duty dunnage storage
- Durability: Posts with Valu-Gard® green epoxy finish resist corrosion
- Ease-of-Use: Smooth-gliding 5" swivel casters with brakes simplify movement
- Use Case: Ideal for transportation and multi-surface storage needs in busy kitchens
- Workflow Benefit: Enhances sanitation with antibacterial polypropylene mat and durable finish
Best for storing bulk supplies, ingredient transport, and sanitation in commercial kitchens requiring robust mobility and storage capacity.
Technical Specs of Eagle QP-MDR2130VG-GS
The Eagle QP-MDR2130VG-GS solid dunnage rack features a 30" width, 21" depth, and 14" height all crafted in heavy-duty co-polymer materials suitable for rigorous foodservice tasks. Constructed with an epoxy finish on four posts, it ensures corrosion resistance and longevity in demanding environments. The rack is NSF-listed and made in the USA, ensuring compliance with industry sanitation standards. Its polypropylene platform surface provides antibacterial protection, supporting hygienic operations. The unit’s design includes four 5-inch swivel casters—two equipped with brakes—facilitating mobility for efficient workflow. It operates within typical kitchen temperature ranges, with a maximum operating temperature compatible with standard foodservice environments. The overall weight of the finished rack is designed for stability and ease of repositioning, with dimensions optimized for space-efficient storage. Its features support easy cleaning and maintenance, making it suitable for high-use settings requiring frequent sanitation.
- Dimensions: 30"W x 21"D x 14"H overall size
- Construction: Epoxy-coated steel posts, polypropylene platform surface
- Finish: Valu-Gard® green epoxy on posts for corrosion resistance
- Mobility: (4) 5" swivel casters, two with brakes for stability and maneuverability
- Material & Safety: NSF-listed, antibacterial polypropylene, made in USA
- Temperature Range: Designed for typical foodservice operation environments
What is a commercial dunnage rack?
A commercial dunnage rack is a heavy-duty storage unit designed for transport and storage of bulk or irregularly shaped kitchen supplies in busy foodservice operations. It consists of durable, corrosion-resistant materials like epoxy-coated steel and antibacterial plastics, with features such as mobility casters for ease of repositioning. The Eagle QP-MDR2130VG-GS Dunnage Rack, with its 30" width, 21" depth, and 14" height, is built to withstand demanding environments such as restaurants and catering facilities, supporting moderate volume storage, ingredient transfer, and sanitation procedures. Its robust construction and antibacterial surface coating make it an essential component for organized, hygienic kitchen workflows in high-traffic settings.
Top commercial storage racks for foodservice environments
The Eagle QP-MDR2130VG-GS solid dunnage rack offers unparalleled build quality, supporting efficient transportation and storage of kitchen supplies in moderate-volume operations. Designed for durability and sanitation, it is ideal for restaurant, catering, and cafeteria use, delivering reliable mobility and heavy-duty capacity for versatile foodservice applications.
- Moderate-volume operations — optimized for typical restaurant workflows
- Commercial kitchen equipment — built with NSF-listed materials
- Transport and storage — enhances efficiency in bustling foodservice settings
- Mechanical reliability — features corrosion-resistant epoxy finish and castors
- Hygienic design — antibacterial polypropylene surface for easy sanitation