The Eagle QP-DR2430VG-GL QuadPLUS® Dunnage Rack Stationary is a robust commercial-grade storage solution designed for intensive foodservice environments requiring durable, stackable dunnage racking. Crafted by Eagle Group, this vented dunnage rack features a 30-inch width, 24-inch depth, and 14-inch height, providing reliable support for various types of kitchen dunnage and supplies. Equipped with a three-sided frame, four posts finished with Valu-Gard® green epoxy, and a louvered polypropylene mat with MICROGARD® antibacterial protection, it ensures hygiene and longevity. With a 1,000-pound capacity, it is tailored for high-volume storage applications, ideal for restaurant back-of-house, cafeteria, and catering operations that demand sturdy, corrosion-resistant surfaces built in the USA.
Top Eagle QP-DR2430VG-GL Features
The Eagle QP-DR2430VG-GL Dunnage Rack is engineered for durability and efficient workflow in commercial kitchens, featuring a sturdy polypropylene louvered mat with antibacterial protection. This stationary, vented design allows for optimal airflow and moisture dissipation, supporting hygiene standards. Its corrosion-resistant epoxy posts and reinforced frame facilitate easy maintenance, while the 1,000-pound load capacity ensures resilience under demanding workloads. Suitable for storage of large-scale dunnage, it seamlessly integrates into busy foodservice operations, enhancing space management and sanitation practices.
- Heavy-duty capacity: Supports up to 1,000 lbs for high-volume storage needs
- Corrosion-resistant construction: Valu-Gard® green epoxy finish on (4) posts
- Hygienic antibacterial surface: MICROGARD® polypropylene mat with antimicrobial protection
- Efficient airflow: Vented design promotes moisture dissipation and shelf hygiene
- Easy maintenance: Durable materials simplify cleaning and longevity in busy kitchens
Ideal for restaurant, catering, or cafeteria kitchen workflows requiring durable, sanitary storage solutions.
Q P-DR2430VG-GL Technical Specs
The Eagle QP-DR2430VG-GL vented dunnage rack features a self-contained, robust steel framework with a 30-inch width, 24-inch depth, and 14-inch height, making it suitable for high-volume storage. The polypropylene mat with MICROGARD® antimicrobial coating ensures hygienic conditions, while the Valu-Gard® green epoxy posts add corrosion resistance and durability. Designed for indoor use, it supports up to 1,000 pounds and is made in the USA, aligning with industry standards for commercial kitchen equipment. Electrical requirements are not applicable; instead, the focus is on structural integrity and material safety. Its dimensions and capacity facilitate efficient workflow and space utilization in foodservice operations, supporting storage, supply organization, and sanitation routines.
- Dimensions: 30"W x 24"D x 14"H
- Material: Steel with epoxy finish; polypropylene mat with MICROGARD® antimicrobial
- Capacity: 1,000 pounds load support
- Finish: Green epoxy coating for durability and corrosion resistance
- Design features: Vented, 3-sided frame, reinforced posts for long-term use
- Operational environment: Indoor foodservice settings, humidity-resistant, easy to clean
What is a commercial vented dunnage rack?
A commercial vented dunnage rack is a heavy-duty storage fixture designed to maximize airflow and hygiene in foodservice environments. Typically made from rust-resistant materials such as epoxy-coated steel and antimicrobial polypropylenes, these racks support large weight capacities for holding kitchen supplies, dunnage, or bulk ingredients. Installed in restaurants, cafeterias, or catering operations, it ensures organized, sanitary storage, with features like vented surfaces and corrosion-resistant finishes. The Eagle QP-DR2430VG-GL exemplifies this category, optimized for durable, high-capacity, hygienic storage in busy commercial kitchens and food preparation areas.
Top vented dunnage racks for high-volume foodservice operations
Designed for high-capacity storage, the Eagle QP-DR2430VG-GL vented dunnage rack offers reinforced durability and antimicrobial hygiene features, making it ideal for restaurant, cafeteria, or catering environments with moderate workloads. Manufactured by Eagle, model QP-DR2430VG-GL, it ensures reliable organization and sanitation during intensive foodservice activities.
- Operation type — medium-volume busy kitchens
- Kitchen setting — commercial back-of-house spaces
- Foodservice category — institutional catering and restaurants
- Workload qualifier — moderate throughput storage
- Use case — bulk dunnage and supply organization
Why Choose Eagle QP-DR2430VG-GL?
Compared to standard storage racks, the Eagle QP-DR2430VG-GL offers superior corrosion resistance with Valu-Gard® epoxy finish, high weight capacity, and antimicrobial polypropylene surfaces. Its vented, three-sided design enhances airflow and hygiene, supporting demanding kitchen environments. The built-in durability and quality of construction improve operational efficiency, facilitating sanitation and product organization in commercial foodservice settings.
- Self-contained, corrosion-resistant epoxy posts enhance longevity
- Vented surface promotes airflow and moisture control
- High 1,000-pound capacity supports baked goods, ingredients
- Made in the USA for consistent quality and durability
- Reinforced frame simplifies cleaning and maintenance
