Eagle QP-DR1848E-GL 48 Inch Dunnage Rack Stationary with Antibacterial Mat

The Eagle QP-DR1848E-GL QuadPLUS® Dunnage Rack is a commercial-grade storage solution designed for high-performance foodservice environments. This vented dunnage rack features a 48-inch width, 18-inch depth, and 14-inch height, offering a sturdy platform for organizing and elevating goods in busy kitchens, beverage stations, or catering operations. Constructed with durable materials and finished with a green epoxy coating, it withstands heavy use while maintaining sanitation standards. Its integrated louvered polypropylene mat with MICROGARD® antibacterial protection enhances hygiene and airflow, making it ideal for warehousing, storage, and transport of food products. The unit's robust capacity of 1,000 lbs. ensures reliable support for large loads, while its NSF listing confirms suitability for commercial foodservice applications. Manufactured in the USA, the Eagle QP-DR1848E-GL is engineered for stability and ease of maintenance, making it a practical addition to professional kitchens and food storage facilities.

Top Eagle QP-DR1848E-GL Features

The Eagle QP-DR1848E-GL Dunnage Rack offers a heavy-duty, ventilated platform with epoxy-coated posts, designed for high-capacity foodservice workflows. Its 48"W x 18"D surface supports large, bulky items, with antibacterial polypropylene mats improving sanitation. The rack’s three-sided frame and corrosion-resistant finish facilitate easy cleaning and integration into busy storage areas, supporting efficient workflow and product organization.

• Heavy-duty capacity: Supports up to 1,000 lbs., ideal for large loads
• Corrosion-resistant finish: Green epoxy coating for durability in commercial kitchens
• Antibacterial polypropylene mat: Ensures hygiene and airflow for stored items
• Stable stationary design: 3-sided frame for secure, accessible storage
• Ease of maintenance: Simple cleaning, made in the USA for reliable support

Designed for warehousing and storage in foodservice operations requiring robust equipment.

Machinery QP-DR1848E-GL Technical Specs

The Eagle QP-DR1848E-GL is a commercial vented dunnage rack constructed with a 3-sided frame and four posts featuring an EAGLEgard® green epoxy finish for corrosion resistance. It measures 48 inches in width, 18 inches in depth, and stands 14 inches high, supporting up to 1,000 lbs. of weight. The unit includes a louvered polypropylene mat with MICROGARD® antibacterial protection, suitable for high-traffic kitchen environments. Its NSF certification affirms compliance with food safety standards, and it is manufactured in the USA. The rack is designed for easy cleaning and stability in demanding storage applications, with dimensions optimized for versatile placement in commercial kitchens and prep areas.

• Dimensions: 48"W x 18"D x 14"H, supports large loads
• Material: Polypropylene mat, epoxy-coated posts for durability
• Capacity: Supports 1,000 lbs., suitable for heavy-duty use
• Finish: EAGLEgard® green epoxy coating resists corrosion
• Food Safety: Antibacterial MICROGARD® protection, NSF listed
• Construction: Stable 3-sided frame, high-strength plastics and metals
• Cleaning: Easy disassembly, resistant to cleaning routines

Electrical requirements: Not applicable

Installation: Stationary, needs flat, stable surface

Weight: Approximate product weight based on materials used

Operating range: Suitable for ambient kitchen temperatures

Temperature resistance: Designed for typical commercial kitchen environments

What is a commercial vented dunnage rack?

A commercial vented dunnage rack is a storage platform used in professional foodservice operations to elevate and organize products, promoting airflow and hygiene. Specifically, the Eagle QP-DR1848E-GL model features a sturdy, NSF-listed construction with antibacterial polypropylene mats and epoxy-coated posts. Installed in warehouses, storage rooms, or behind prep areas, these racks support large loads while facilitating sanitation and easy maintenance, making them ideal for restaurant and catering environments with moderate throughput needs.

Top Ventilated Dunnage Racks for Foodservice Industries

Designed for high-capacity, durable storage in commercial kitchens, the Eagle QP-DR1848E-GL vented dunnage rack offers a robust, hygienic solution for foodservice operations that require reliable organization and airflow support in moderate-volume settings. Eagle's manufacturing quality ensures longevity and operational efficiency, suitable for warehousing or food prep stations.

• Operation type — suited for warehousing and storage areas
• Kitchen type — ideal for moderate-volume commercial kitchens
• Foodservice category — appropriate for storage and transporting food items
• Workload qualifier — supports medium throughput operations
• Use case — enhances workflow and product organization in busy kitchens

Why Choose Eagle QP-DR1848E-GL?

Choosing the Eagle QP-DR1848E-GL provides a robust, corrosion-resistant storage solution with antibacterial features, superior capacity, and simplified maintenance, making it a step above standard dunnage racks. Its NSF certification and USA manufacturing ensure reliability and compliance, while its heavy-duty build supports demanding foodservice environments without sacrificing ease of use or sanitation.

• Built for durability: Heavy-duty epoxy-coated steel posts withstand tough use
• High capacity: Supports up to 1,000 lbs. for heavy loads
• Antibacterial protection: Microgard® mats promote hygiene
• Efficient airflow: Vented polypropylene surface minimizes contamination
• Made in the USA: Ensures quality manufacturing standards and quick availability