The Eagle Q3054V76-5 Q-LEVER Cantilever Shelving Unit is a precision-engineered, five-tier storage solution designed for commercial foodservice environments requiring durable, high-capacity shelving. With overall dimensions of 58" W x 35" D x 76" H, this stationary unit features five wire shelves measuring 54" W x 30" D, coated with a gray Valu-Master® epoxy finish that ensures resistance to corrosion and wear. The structure includes two uprights with a matching gray Valu-Master® finish, adjustable leveling feet for precise leveling on uneven surfaces, and NSF certification for sanitation compliance. Its robust construction and precise dimensional specifications make it ideal for organized storage of heavy-duty kitchen supplies, restaurant equipment, and industrial items within professional foodservice settings.
Top Eagle Q3054V76-5 Features
The Eagle Q3054V76-5 cantilever shelving unit offers a high-capacity, corrosion-resistant design optimized for moderate workflow kitchens. Its wire shelves provide strong support for bulk ingredients, cookware, or industrial components. The adjustable leveling feet facilitate stable installation on uneven floors, and the epoxy finish simplifies cleaning and maintenance. Designed for versatile storage applications, this unit supports efficient workflow in busy restaurant and catering operations, ensuring long-term durability and safety.
- Functionality & Support: Heavy-duty wire shelves hold up to demanding storage needs
- Durability Traits: Corrosion-resistant Valu-Master® epoxy finish enhances longevity
- Ease of Use & Maintenance: Adjustable leveling feet simplify installation and cleaning
- Real-World Fit: Suitable for storing kitchen appliances, ingredients, and supplies
- Workflow Integration: Compact footprint nests seamlessly into existing storage layouts
Ideal for organized storage in busy commercial kitchens and pantry areas
Eagle Q3054V76-5 Technical Specs
The Eagle Q3054V76-5 cantilever shelving unit is constructed with a robust steel framework finished in gray Valu-Master® epoxy, providing corrosion resistance and heavy-duty support. The unit comprises five wire shelves with a width of 54" and a depth of 30", spaced within a total height of 76". It is assembled as a stationary unit with adjustable leveling feet for stable placement on uneven surfaces. The shelves and uprights are designed for easy disassembly and cleaning, supporting sanitation standards in commercial foodservice. The overall dimensions ensure a compact yet spacious storage solution, with a shipping configuration that ships knocked down for straightforward installation. The unit operates under standard indoor conditions, with material durability suited for frequent cleaning and heavy loads. Certification includes NSF for sanitation compliance, making it suitable for a range of food industry applications.
- Width: 58 inches
- Depth: 35 inches
- Height: 76 inches
- Shelf Dimensions: 54 inches wide x 30 inches deep
- Finish: Gray Valu-Master® epoxy coating
- Material: Steel components, wire shelves
- Capacity: Supports substantial storage needs with ADA compliance
- Temperature Range: Indoor operation, compatible with ambient kitchen temperatures
- Assembly: Knocked down, includes adjustable leveling feet
- Certification: NSF
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a freestanding storage system designed for efficient vertical organization in industrial and foodservice settings. Constructed with durable materials such as steel and wire shelving, these units support heavy loads while providing easy access and flexible arrangement of stored items. The Eagle Q3054V76-5 model features a 5-tier configuration with adjustable shelves, making it ideal for organizing kitchen supplies, equipment, or bulk ingredients in professional food establishments. Its robust design and corrosion-resistant finish enable long-term use in busy environments, primarily installed in storage rooms, prep areas, or warehouse facilities, suitable for moderate workflow foodservice operations requiring reliable and accessible storage options.
Top commercial cantilever shelving units for moderate foodservice workflows
Designed for efficient vertical storage, this durable Eagle cantilever shelving unit is suitable for moderate throughput commercial kitchens, providing organized, resilient support for heavy supplies. The Eagle Q3054V76-5 features a robust build with corrosion-resistant epoxy finish, ideal for versatile storage needs in busy restaurant or catering environments. Its construction and features support seamless operation in medium-volume foodservice settings.
- Moderate workload — supports daily kitchen storage demands
- Commercial kitchen equipment — ideal for organized ingredient and supply storage
- Foodservice category — designed for restaurant and catering use
- Storage solution — supports medium-volume operational throughput
- Use case — effective bulk ingredient organization and equipment housing
Why Choose Eagle Q3054V76-5
Compared to similar shelving units, the Eagle Q3054V76-5 offers a robust, corrosion-resistant design with a standardized five-tier configuration tailored for complex storage needs. Its epoxy-coated steel construction ensures longevity and sanitation, supporting regular cleaning routines. The adjustable leveling feet enable precise stability on uneven floors, while its compact overall size maximizes storage capacity within limited spaces. The unit’s NSF certification further affirms its suitability for foodservice environments, making it a dependable and efficient solution for professional kitchens seeking durable, easy-to-maintain storage infrastructure.
- Built with high-quality epoxy-coated steel for lasting durability
- Compact footprint supports efficient storage in tight areas
- Five-tier wire shelves optimize organization and access
- Adjustable leveling features facilitate installation on uneven surfaces
- Commercial-grade NSF certification ensures sanitation compliance
