The Eagle Q3048VG76A-5D Q-LEVER Cantilever Add-On Shelving Unit is a robust, commercial-grade storage system designed for precise organization in foodservice environments. This five-tier shelving unit measures 49-1/2 inches wide by 35 inches deep and stands 76 inches high, featuring four wire shelves with a durable Valu-Gard® green epoxy finish and a bottom dunnage rack. The unit integrates a single upright coated with gray Valu-Master® finish, supporting versatile load capacities. Engineered for durability, it supports high-volume storage needs while allowing for adaptable height adjustments with its leveling feet. Its NSF-listed construction ensures sanitation compliance, making it suitable for professional kitchens, bakery supply chains, and industrial storage applications requiring corrosion resistance and easy maintenance.
Top Eagle Q3048VG76A-5D Features
The Eagle Q3048VG76A-5D shelving unit offers a combination of high-strength wire shelving, corrosion-resistant epoxy finish, and adjustable design for flexible installation in foodservice facilities. Its NSF-approved construction supports hygienic storage, while the bottom dunnage rack maximizes space efficiency. Ideal for mid-volume restaurant or bakery storage workflows, it ensures reliable load support and easy cleaning for commercial environments.
- High-capacity wire shelves: Supports heavy loads with corrosion-resistant epoxy finish
- Adjustable leveling feet: Facilitates stable setup on uneven floors
- Durable construction: Made with NSF-listed materials for sanitation compliance
- Versatile storage solution: Compatible with various foodservice workflows requiring efficient organization
- Ease of maintenance: Wire shelves allow easy cleaning and quick disassembly
Ideal for expanding storage in commercial kitchens or retail food prep areas requiring sturdy and sanitary shelving systems.
Eagle Q3048VG76A-5D Technical Specs
The Eagle Q3048VG76A-5D shelving unit features a self-supporting, adjustable structure constructed from NSF-listed wire and epoxy-coated metal that resists corrosion. It measures 49-1/2 inches in width, 35 inches in depth, and stands 76 inches tall, supporting a total of five wire shelves and a bottom dunnage rack for optimal space utilization. The unit ships disassembled for ease of handling and quick on-site assembly, requiring no specialized tools. Designed for reliable performance, it functions efficiently in temperature ranges suitable for general foodservice storage environments, with maximum resistance to cleaning agents and routine sanitation procedures. Its gray Valu-Master® finish on the upright complements the green epoxy-coated shelves, providing a clean, hygienic appearance that withstands high-traffic use. For power and energy considerations, no electrical requirements apply, emphasizing its mechanical durability. The unit’s design facilitates seamless integration into existing storage configurations, with adjustable leveling feet ensuring stability on uneven flooring. Its lightweight but sturdy construction makes it suited for medium workloads typical in fast-paced commercial kitchens, cafeterias, or food processing plants.
- Dimensions: 49.5" W x 35" D x 76" H
- Material: NSF-listed wire with green epoxy finish, gray Valu-Master® upright
- Shelves: (4) 48"W x 30"D wire shelves + bottom dunnage rack
- Construction: Knocked down for efficient shipping, easy assembly
- Operational range: Designed for general foodservice storage with maximum resistance to cleaning agents
- Finish: Epoxy-coated steel for corrosion resistance and easy cleaning
Placement: Suitable for storage rooms, prep areas, bakery stacks, and industrial shelving
Mounting: Adjustable feet for stability on uneven surfaces
Load capacity: Supports medium to heavy loads per shelf
Sanitation: Nickel-free epoxy for food safety and sanitation
Assembly: Requires minimal tools, disassembly for cleaning and reconfiguration
What is a commercial shelving unit?
A commercial shelving unit is a robust, industrial storage fixture designed for organized, hygienic, and accessible storage of food, supplies, or equipment in professional settings. The Eagle Q3048VG76A-5D model, featuring five wire shelves with epoxy coating and NSF approval, is installed in food prep areas and storage rooms, supporting medium workloads in fast-paced restaurant or bakery environments, ensuring durability and ease of sanitation.
Top modular shelving solutions for foodservice storage and organization
The Eagle Q3048VG76A-5D is a high-quality, durable cantilever add-on unit engineered for reliable medium-volume foodservice storage. Its sturdy wire construction, NSF compliance, and adjustable design make it suitable for professional kitchens, food processing, and retail environments requiring flexible, hygienic shelving solutions. Built to withstand heavy use, the unit enhances workflow efficiency in hospitality settings with demanding operational requirements.
- Medium workload support—ideal for restaurant storage systems
- Compact commercial kitchen equipment—fits in tight spaces
- Foodservice shelving—supports hygiene and sanitation standards
- Designed for routine cleaning—easy to disassemble and maintain
- Versatile configuration—expandable with add-on modules like Q3048VG76A-5D
Why Choose Eagle Q3048VG76A-5D?
Compared to similar shelving units, the Eagle Q3048VG76A-5D stands out with its NSF-listed, epoxy-coated wire shelves and adjustable, stable design optimized for medium-volume food storage. Its corrosion-resistant finish and modular add-on capability maximize operational efficiency. The unit’s resilient construction and hygienic surfaces improve sanitation and workflow in busy commercial kitchens, bakery facilities, and food processing plants.
- Self-supporting, corrosion-resistant epoxy coating enhances durability
- Adjustable leveling feet promote stability on uneven floors
- Modular design allows seamless expansion and reconfiguration
- Heavy-duty wire shelving suitable for high-volume storage
- Commercial kitchen-ready with easy cleaning and maintenance features
