The Eagle Q3048VG76-5D Q-LEVER Cantilever Shelving Unit is a commercial-grade, five-tier storage solution designed for industrial and foodservice applications requiring durable, accessible, and organized shelving. Built with a robust steel framework, this stationary shelving unit measures 52 inches wide by 35 inches deep and stands 76 inches high, providing a spacious storage platform. Equipped with four wire shelves each measuring 48 inches by 30 inches and finished with a green epoxy coating, it ensures corrosion resistance and ease of maintenance. The inclusion of a bottom dunnage rack and two gray Valu-Master® uprights enhances load capacity and stability, ideal for handling heavy kitchen or warehouse supplies in high-traffic environments. The unit’s technical construction meets essential NSF standards for food safety and sanitation, making it suitable for commercial foodservice workflows requiring clean, reliable storage solutions.
Top Eagle Q3048VG76-5D Features
This cantilever shelving unit offers precise load-bearing performance with four wire shelves supporting heavy items, resistant to corrosion due to epoxy finish. Its adjustable leveling feet facilitate quick installation on uneven floors, while the robust steel uprights provide stability for long-term use. Designed for ease of maintenance, the wire shelves allow efficient cleaning and airflow, preventing debris accumulation. The bottom dunnage rack adds versatile storage for bulk or irregular items, optimizing workflow in busy commercial kitchens or storage rooms.
- Maximum load capacity: Supports significant weight with reinforced steel uprights
- Corrosion-resistant finish: Green epoxy coating for durability in high-moisture environments
- Adjustable leveling feet: Ensures stable setup on uneven flooring surfaces
- Easy-to-clean wire shelves: Facilitates fast sanitation and debris removal
- Versatile storage solution: 52"W x 35"D overall size fits multiple heavy-duty applications
Ideal for medium-volume foodservice storage, warehouse, or industrial shelving needs.
Q3048VG76-5D Technical Specs
The Eagle Q3048VG76-5D is engineered for demanding commercial environments with an overall 52-inch width, 35-inch depth, and 76-inch height configuration. Constructed from NSF-compliant materials, it features five sturdy wire shelves, each measuring 48 inches by 30 inches, finished with a green epoxy coating for corrosion resistance. The unit ships knocked down for efficient transport and requires minimal assembly, utilizing adjustable leveling feet for secure setup. Its durable steel framework supports high load levels, with a total weight suited for intensive warehouse or kitchen storage. The wire shelving design promotes air circulation and easy cleaning, vital for maintaining hygiene standards in foodservice settings. Designed with functionality and longevity in mind, this cantilever shelf system enhances workflow efficiency and space utilization.
- Width: 52 inches, ideal for maximizing storage capacity
- Depth: 35 inches, suitable for bulk storage needs
- Height: 76 inches, providing vertical organization
- Construction: NSF-listed steel with green epoxy finish for durability
- Weight: Precise product weight aligns with industrial handling standards
- Shelves: (4) wire with 30" depth supporting heavy loads
- Assembly: Requires minimal setup with included adjustable leveling feet
- Compliance: Meets NSF standards for food safety and sanitation
- Finish: Green epoxy coating for corrosion resistance
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a heavy-duty, stationary storage system designed for organizing and supporting bulky or high-volume items in industrial or foodservice environments. Typically constructed with steel uprights and wire shelves, these units provide adjustable spacing, high load capacity, and corrosion-resistant finishes suitable for demanding workflows. The Eagle Q3048VG76-5D model, for example, is a five-tier, NSF-listed shelving solution measuring 52"W x 35"D x 76"H, optimized for efficient storage in kitchens, warehouses, and manufacturing facilities. It’s best suited for storing large equipment, bulk ingredients, or packaging supplies in settings requiring robust, hygienic, and accessible shelving.
Top Commercial Shelving Units for Foodservice Operations
Designed for restaurant-ready storage in moderate foodservice settings, the Eagle Q3048VG76-5D features high-quality NSF-listed construction, a compact footprint, and medium workload capacity to support efficient kitchen and warehouse workflows. This product is suitable for installation in busy commercial kitchens requiring durable, corrosion-resistant shelving to hold bulk supplies and equipment. Eagle Q3048VG76-5D’s robust build and configuration make it an ideal choice for moderate throughput facilities, ensuring reliable, hygienic, and space-efficient storage for diverse operational needs.
- Operation Type — suitable for medium-volume kitchens
- Kitchen Setting — ideal for commercial foodservice environments
- Foodservice Category — supports bulk ingredient and equipment storage
- Workload Qualifier — handles moderate storage demands
- Use Case — optimized for efficient organization and sanitation
Why Choose Eagle Q3048VG76-5D?
The Eagle Q3048VG76-5D stands out among commercial shelving solutions with its durable NSF-compliant epoxy finish, corrosion-resistant wire shelves, and adjustable leveling features. Its robust steel construction supports high workloads with added versatility through a bottom dunnage rack. This unit's corrosion-resistant coatings and stable design enhance sanitation and operational longevity, providing a dependable, restaurant-ready storage platform that seamlessly integrates into busy foodservice and industrial settings.
- Self-contained design: No need for additional support structures
- Heavy-duty wire shelves: Support bulky items with ease
- Corrosion-resistant epoxy finish: Ideal for moist environments
- Compact footprint with high capacity: Maximizes storage space in limited areas
- Ease of maintenance: Wire shelving simplifies cleaning procedures
