The Eagle Q3048V86-5 Q-LEVER Cantilever Shelving Unit is a commercial-grade storage solution designed for precise industrial and foodservice applications. This 5-tier stationary unit measures 52 inches wide by 35 inches deep and 86 inches high, featuring five wire shelves with a durable Valu-Master® gray epoxy finish. Constructed with two reinforced uprights and adjustable leveling feet, it ensures stability and ease of leveling on uneven flooring, making it suitable for medium-duty shelving in commercial kitchens, warehouses, or food production facilities. Its robust design and corrosion-resistant coating support frequent cleaning and long-term use in sanitation-conscious environments, optimizing storage capacity and workflow efficiency in high-demand settings.
Top Eagle Q3048V86-5 Features
The Eagle Q3048V86-5 Q-LEVER Cantilever Shelving Unit offers a high-strength, corrosion-resistant storage platform tailored for foodservice and industrial operations. Its adjustable wire shelves facilitate customized organization, while durable epoxy finishes support frequent sanitation routines. Designed for moderate workflow throughput, it simplifies maintenance with easy-to-clean wire construction and stable leveling feet. The structure’s versatility allows seamless integration into commercial kitchen storage, allowing quick reconfiguration for diverse inventory needs.
- Capacity: Supports heavy loads, up to 48"W x 30"D per shelf
- Material Grade: Epoxy-coated wire shelves for corrosion resistance
- Ease of Use: Adjustable leveling feet for quick setup and leveling
- Workplace Fit: Ideal for storing large kitchen supplies or bulk ingredients
- Workflow Integration: Organizes inventory efficiently in food prep areas
Perfect for medium-volume foodservice storage requiring durable, adaptable shelving units with high stability.
Eagle Q3048V86-5 Technical Specs
The Eagle Q3048V86-5 Shelving Unit features a welded steel frame with a gray epoxy finish that enhances durability and resistance to corrosion, suitable for rigorous sanitation protocols in commercial environments. The unit’s wire shelves are designed to support significant weight, with each shelf measuring 48 inches wide by 30 inches deep, providing ample storage space. It operates as a stationary unit, requiring no electrical connection, and ships knocked down for straightforward assembly. The overall dimensions of 52 inches width by 35 inches depth and 86 inches height make it compatible with various storage areas, with adjustable leveling feet for stability. Its NSF listing underscores suitability for foodservice settings where cleanliness and safety are paramount. The unit weighs approximately X pounds (exact weight available upon request). Constructed for ease of maintenance and longevity, its wire shelf design allows for effortless cleaning and quick reorganization.
- Dimensions: 52"W x 35"D x 86"H
- Construction & Finish: Steel frame with gray epoxy coating
- Shelves: Five wire shelves, 48"W x 30"D, with Valu-Master® epoxy finish
- Operation: Stationary, knockdown assembly required
- Food Safety: NSF-listed for sanitation and cleanliness
- Weight: Approximate shipping weight XX lbs (exact upon request)
- Temperature Resistance: Suitable for standard ambient temperatures in food storage
- Cleaning & Maintenance: Wire design supports daily sanitation routines; disassembly for deep cleaning is straightforward
- Usage Compatibility: Compatible with typical commercial storage areas, fit for food processing and prep zones
- Assembly Required: Yes, tools included for quick setup
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a heavy-duty storage system featuring a sturdy frame and extendable or fixed wire shelves designed for organized, accessible storage in industrial and foodservice environments. The Eagle Q3048V86-5 model is installed in food production rooms and warehouses for secure storage of bulk ingredients, tools, or equipment. Its robust epoxy-coated wire shelving ensures sanitation and corrosion resistance, supporting frequent cleaning routines. This shelving unit is ideal for medium-volume foodservice settings requiring reliable, durable storage solutions that optimize workflow and inventory management.
Top cantilever shelving units for medium-volume foodservice operations
Built with durable epoxy-coated wire shelves, Eagle Q3048V86-5 cantilever shelving units provide reliable and adaptable storage for commercial kitchens, warehouses, and food production facilities. Designed for medium workload operations, they facilitate efficient organizing and cleaning in high-demand environments, ensuring long-term performance and safety. Eagle’s innovative design and sturdy construction make it suitable for a range of foodservice storage needs.
- Operation Type — suited for medium-volume food prep and storage
- Kitchen Setting — ideal for commercial kitchens and storage areas
- Foodservice Category — optimized for warehouse and inventory management
- Workload Qualifier — supports moderate throughput operations
- Use Case — organizing bulk ingredients and supplies efficiently
Why Choose Eagle Q3048V86-5?
Compared to standard shelving options, the Eagle Q3048V86-5 offers a welded steel frame with epoxy-coated wire shelves that resist corrosion and facilitate sanitation. Its adjustable leveling feet ensure stability on uneven floors, while its 86-inch height maximizes storage capacity without occupying excessive floor space. Designed specifically for foodservice and industrial settings, it enhances operational efficiency, simplifies maintenance, and adapts to versatile storage configurations with ease.
- Self-contained design with no electrical requirements for flexible placement
- High-capacity wire shelves support substantial weights for bulk storage
- Rust-resistant epoxy finish enhances longevity in sanitation-focused environments
- Adjustable feet enable stable setup on uneven surfaces
- Knocked-down assembly simplifies installation and reconfiguration
