The Eagle Q3036VG76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a robust, commercial-grade storage solution designed for foodservice environments requiring durable and versatile shelving. This four-tier, wire-shelf unit measures 37-1/2 inches in width, 35 inches in depth, and 76 inches in height, optimized for efficient space utilization. Equipped with three wire shelves featuring Valu-Gard® green epoxy coating and a bottom dunnage rack, it provides corrosion resistance and ease of cleaning, ideal for busy kitchens, prep areas, or storage facilities. Constructed with a gray Valu-Master® finish upright and adjustable leveling feet, the unit ensures stability and adaptable height adjustments for uneven floors. Its design caters to medium-volume workflows, offering high load capacity and seamless integration into existing storage systems while maintaining compliance with food safety standards. This model’s technical specifications highlight its suitability for demanding commercial applications, enhancing operational efficiency in foodservice storage.
Eagle Q3036VG76A-4D Features
The Eagle Q3036VG76A-4D shelving unit enhances commercial foodservice storage with three 36" wide by 30" deep wire shelves and a sturdy bottom dunnage rack, supporting moderate workloads. With corrosion-resistant epoxy finish and adjustable leveling feet, it offers durability and stability in high-use environments. The upright’s gray Valu-Master® finish ensures minimal maintenance and longevity, while the modular design facilitates easy reconfiguration. Designed for efficient workflow integration, this unit provides optimal space efficiency and easy access to stored items, making it suitable for kitchen prep, dishware, and ingredient storage in busy hospitality venues.
- Functionality: Supports medium-volume storage needs with four adjustable wire shelves
- Material durability: Features Valu-Gard® epoxy finish on wire shelves for corrosion resistance
- Ease of maintenance: Easy-to-clean wire shelving reduces sanitation time
- Natural fit: Perfect for augmenting existing storage in commercial kitchens
- Workflow efficiency: Modular design simplifies reconfiguration for optimized space use
Ideal for restaurant storage, catering prep, or retail back-of-house shelving.
Q3036VG76A-4D Technical Specs
The Eagle Q3036VG76A-4D adds-on shelving unit features a sturdy construction with a height of 76 inches, width of 37-1/2 inches, and depth of 35 inches. It incorporates three wire shelves measuring 36 inches wide by 30 inches deep, finished with Valu-Gard® green epoxy for corrosion resistance, and a bottom dunnage rack for additional storage. The upright is coated with gray Valu-Master® finish, supporting durable stability. This unit is shipped knocked down for easy installation and includes adjustable leveling feet to accommodate uneven flooring. Food-safe and compliant with industry standards, it is designed for continuous use in demanding commercial kitchens. The shelf materials and finish details promote longevity and sanitation, requiring minimal maintenance for daily use.
- Dimensions: 37.5" W x 35" D x 76" H for optimal storage capacity
- Material finish: Valu-Gard® epoxy and Valu-Master® for corrosion resistance
- Weight: Product weight approximately 85 lbs (shipping weight varies)
- Construction: Knocked-down shipping for straightforward assembly
- Compatibility: Designed to integrate seamlessly with existing storage setups in medium-traffic kitchens
What is a commercial cantilevered shelving unit
A commercial cantilevered shelving unit is a modular, adjustable storage system designed for efficient space organization in busy foodservice settings. It commonly features wire or steel shelves supported by upright frames, tailored for medium- to high-volume storage needs. The Eagle Q3036VG76A-4D model, specifically, provides four adjustable shelves with corrosion-resistant finishes, facilitating sanitation and durability in demanding environments. Installed in prep stations or back-of-house storage areas, these units maximize vertical space, support various foodservice supplies, and enable quick access and reconfiguration for changing workflow demands, making them suitable for restaurants, catering operations, and institutional kitchens.
Top commercial cantilevered shelving for foodservice environments
Built with robust materials and precise dimensions, the Eagle Q3036VG76A-4D supports seamless storage in medium-volume kitchen operations, suitable for busy restaurants and catering venues. Eagle’s design integrates corrosion-resistant finishes and adjustable features to optimize workflow and durability, ensuring reliable performance in demanding commercial kitchen applications.
- Operation Type — ideal for prep kitchens and storage areas
- Foodservice Category — catering, institutional kitchens, restaurant back-of-house
- Workload Qualifier — supports moderate throughput with durable construction
- Use Case — enhances storage efficiency for food supplies and equipment
Why Choose Eagle Q3036VG76A-4D?
Compared to similar models, the Eagle Q3036VG76A-4D distinguishes itself with high-quality epoxy finishes on wire shelves and a gray Valu-Master® upright for exceptional durability. Its modular design adapts easily to evolving storage needs, while the corrosion-resistant materials and adjustable leveling feet enhance longevity and stability. This shelving unit improves operational ease, sanitation, and product presentation in demanding foodservice environments, making it a reliable choice for professional kitchens seeking durable, versatile storage solutions.
- Compact footprint optimized for space-efficient storage
- Corrosion-resistant epoxy coating extends lifespan in moist environments
- Modular design allows quick reconfiguration for workflow changes
- Sturdy construction supports medium-volume workloads reliably
- Easy installation with knocked-down shipping minimizes setup time
