The Eagle Q3030VG76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade, four-tier storage solution designed for commercial foodservice environments requiring durable, versatile shelving. Measuring 31-1/2" wide by 35" deep and 76" high overall, this unit features three wire shelves with a 30" width and 30" depth, finished with Valu-Gard® green epoxy for corrosion resistance, and a bottom dunnage rack for enhanced storage options. Incorporating an upright with gray Valu-Master® finish, this add-on unit offers adjustable leveling feet for precise leveling and stability, making it compatible with existing cantilever fixtures. Its NSF-listed design ensures sanitation compliance for demanding foodservice applications, providing a robust platform for storing ingredients, supplies, and equipment in kitchen, bakery, or prep station settings.
Top Eagle Q3030VG76A-4D Features
The Eagle Q3030VG76A-4D is an adaptable, professional shelving solution tailored for mid-volume foodservice operations. It offers easy-height adjustability along a durable framework to optimize storage workflow and accessibility. The wire shelves with epoxy finish deliver corrosion resistance and ease of cleaning, ideal for busy kitchen environments. Its modular design allows seamless integration with existing cantilever systems, supporting organized storage of restaurant supplies and perishables while maintaining sanitation standards.
- Functionality: Supports customizable shelf heights for variable storage needs
- Durability: Constructed with stainless wire shelves and epoxy coating for corrosion resistance
- Ease of Use: Fully adjustable leveling feet simplify installation on uneven floors
- Application: Ideal for back-of-house storage in commercial kitchens and prep areas
- Workflow Efficiency: Facilitates quick access and organized stacking of kitchen essentials
Optimized for warehouse or prep station storage in foodservice operations requiring durable, NSF-approved shelving.
Eagle Q3030VG76A-4D Technical Specs
The Eagle Q3030VG76A-4D shelving unit features a corrosion-resistant epoxy-coated wire construction, supporting a maximum load capacity suitable for medium-duty applications. It measures 31-1/2" in width, 35" in depth, and 76" in height for versatile installation within various kitchen layouts. The unit includes three wire shelves at 30" x 30" dimensions and a bottom dunnage rack, all supported by an upright with gray Valu-Master® finish. It is shipped knocked down for convenient assembly, with adjustable leveling feet facilitating installation on uneven surfaces. Its NSF listing ensures compliance with food safety and sanitation standards, suitable for installation in commercial kitchens, bakeries, or food prep stations. This model's construction and finish support rigorous cleaning routines and prolonged use without corrosion or damage.
- Dimensions: Width 31-1/2", Depth 35", Height 76"
- Materials: Wire shelves with Valu-Gard® epoxy finish, gray Valu-Master® upright
- Capacity: Designed for medium-duty storage with NSF approval
- Finish: Green epoxy coating with gray upright
- Setup: Includes adjustable leveling feet for uneven floors
- Shipment: Knocked down for straightforward assembly
What is a commercial cantilevered shelving unit
A commercial cantilevered shelving unit is a sturdy, adjustable storage fixture designed for versatile organization in foodservice facilities. These units, like the Eagle Q3030VG76A-4D, feature multiple wire shelves supported by vertical uprights, enabling flexible height adjustment and maximum storage efficiency. Ideal for supporting ingredients, equipment, or supplies in busy kitchens, they are optimized for easy cleaning, corrosion resistance, and seamless integration into existing storage configurations, making them suitable for medium-volume restaurant, bakery, or catering operations.
Top cantilevered shelving units for foodservice environments
Reliable and durable, these commercial shelving solutions support organized storage and operational efficiency in medium-volume kitchens. Eagle Q3030VG76A-4D offers robust construction, corrosion resistance, and adjustable components, making it suitable for busy foodservice settings like restaurants, bakeries, and prep stations without compromising sanitation standards.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Setting — optimized for compact commercial spaces
- Foodservice Category — ideal for ingredient and equipment storage
- Workload Qualifier — supports balanced throughput with reliable load capacity
- Use Case — designed for organized, accessible storage in busy foodservice environments
Why Choose Eagle Q3030VG76A-4D
Compared to standard shelving units, the Eagle Q3030VG76A-4D offers enhanced corrosion-resistant epoxy-coated wire shelves, a modular add-on design for seamless integration, and robust NSF compliance. Its adjustable leveling feet and heavy-duty construction support stable, organized storage for demanding foodservice operations, improving sanitation and workflow efficiency without sacrificing durability or ease of maintenance.
- Compact footprint with 4-tier, space-efficient design
- Self-contained unit with corrosion-resistant epoxy finish
- Designed for easy adjustment and stable leveling
- Commercial kitchen equipment supporting organized food storage
- Restaurant-ready setup with NSF-certified standards
