The Eagle Q2466V86-5 Q-LEVER Cantilever Shelving Unit is a professional-grade storage solution designed for commercial foodservice environments requiring durable, versatile organization. Featuring five wire shelves measuring 66 inches in width and 24 inches in depth, this 70"W x 29"D x 86"H stationary unit provides robust storage capacity while maintaining easy accessibility. Constructed with gray epoxy-coated wire shelving and uprights finished in Valu-Master® epoxy for corrosion resistance, it supports demanding kitchen workflows. Equipped with adjustable leveling feet, the shelving unit ensures stability on uneven flooring, while its NSF certification confirms suitability for food handling areas. Designed for moderate throughput environments such as grocery stores, bakery stockrooms, or cafeteria supply areas, this shelf system offers precise dimensional control and long-lasting performance for commercial storage needs.
Top Eagle Q2466V86-5 Features
This cantilever shelving unit supports moderate-volume storage with (5) 66”W x 24”D wire shelves, crafted from durable epoxy-coated wire for corrosion resistance. Its stationary design ensures stability, while adjustable leveling feet enhance convenience on uneven surfaces. The gray epoxy finish simplifies cleaning and maintenance, ideal for foodservice environments. Designed with quick assembly in mind, it accommodates flexible storage configurations and high accessibility, supporting workflow efficiency. The NSF certification assures compliance with industry sanitation standards, making it suitable for food handling areas. The overall size provides ample capacity within a compact footprint for versatile application in commercial kitchens and storerooms.
- Functionality: Supports moderate throughput storage needs with 5 adjustable wire shelves
- Durability Traits: Constructed from epoxy-coated wire for corrosion resistance
- Ease of Maintenance: Gray epoxy finish simplifies cleaning and sanitation tasks
- Practical Fit: Suitable for foodservice storage areas with space constraints
- Workflow Integration: Adjustable leveling feet ensure stability and proper alignment in busy kitchens
Ideal for commercial storage of food ingredients, supplies, or equipment in professional kitchens and cafeteria settings.
Product Q2466V86-5 Technical Specs
The Eagle Q2466V86-5 Shelving Unit is engineered with a focus on durability and functionality for commercial environments. It features five wire shelves with a width of 66 inches and a depth of 24 inches, supporting substantial load capacity suitable for moderate workloads. Constructed from corrosion-resistant epoxy-coated wire, it is designed for easy cleaning and sanitation, with a height of 86 inches and overall width of 70 inches. The unit is supplied knocked down, facilitating straightforward installation and transportation. It is NSF certified, assuring compliance with food safety standards, and features adjustable leveling feet to ensure stability on uneven floors. The lightweight yet sturdy wire construction guarantees long-term durability in high-use settings, making it a reliable choice for professional storage applications in foodservice operations.
- Dimensions: 70"W x 29"D x 86"H, with (5) 66"W x 24"D wire shelves
- Construction & Finish: Epoxy-coated wire for corrosion resistance and easy cleaning
- Load Capacity: Supports moderate storage needs for foodservice supplies
- Electrical & Safety: Not applicable; NSF certified for sanitation compliance
- Assembly & Maintenance: Knocked down packaging with adjustable leveling feet for easy setup
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for use in foodservice, retail, or industrial settings capable of supporting moderate to high workloads. The Eagle Q2466V86-5 is a cantilevered design fitted with durable wire shelves finished in gray epoxy, suited for organizing ingredients, supplies, or equipment efficiently. Installed in storerooms, prep areas, or walk-in coolers, this unit’s precise dimensions and NSF certification make it ideal for applications where sanitation and accessibility are critical, supporting operational fluidity in mid-volume restaurant or cafeteria environments.
Top Foodservice Shelving for Moderate-Volume Kitchen Storage
A top commercial shelving for storage in foodservice operations provides durable, corrosion-resistant organization with a compact footprint, suitable for moderate workloads in busy kitchens, bakeries, or supply areas. Eagle Q2466V86-5 model, with its sturdy epoxy-coated wire construction and adjustable leveling feet, supports flexible, efficient workflow in storage rooms and prep stations.
- Operation Type — moderate-volume foodservice storage and organization
- Kitchen Type — commercial kitchens with space constraints
- Foodservice Category — restaurant, cafeteria, bakery storage
- Workload Qualifier — supports moderate throughput in busy settings
- Use Case — organized ingredient and supply management in kitchens
Why Choose Eagle Q2466V86-5?
Compared to other commercial shelving options, the Eagle Q2466V86-5 offers a robust epoxy-coated wire construction optimized for sanitation and corrosion resistance, with adjustable leveling feet for uneven surfaces. Its five-tier design maximizes storage capacity while maintaining a compact footprint. The NSF certification ensures compliance with food safety standards, and its ease of assembly streamlines setup in demanding environments. This model’s combination of durability, stability, and ergonomic design enhances operational efficiency and storage reliability in professional kitchens and distribution centers.
- Supports consistent performance with epoxy-coated wire shelves
- Designed with a compact footprint ideal for limited spaces
- Features adjustable leveling feet for stability and leveling
- Corrosion-resistant finish for easy sanitation and maintenance
- Factory-assembled components reduce setup time in busy kitchen environments
