The Eagle Q2460VG76-5 Q-LEVER Cantilever Shelving Unit is a robust commercial-grade storage solution designed for efficient organization in foodservice environments. Featuring a five-tier design with overall dimensions of 64 inches in width, 29 inches in depth, and 76 inches in height, this stationary unit provides ample space for shelving lightweight to moderate loads. Equipped with five adjustable wire shelves measuring 60 inches wide by 24 inches deep, finished with a durable Valu-Gard® green epoxy coating, and supported by two gray Valu-Master® uprights, this shelving system ensures corrosion resistance and long-term durability. Its technical construction supports high-volume throughput applications, ideal for restaurant storage, prep stations, and cold storage integration, with easy maintenance facilitated by adjustable leveling feet and NSF compliance for sanitation standards.
Top Eagle Q2460VG76-5 Features
The Eagle Q2460VG76-5 Q-LEVER Cantilever Shelving Unit offers precise capacity management, corrosion-resistant wire shelving, and ergonomic adjustability tailored for foodservice operators. Its durable epoxy and epoxy-coated uprights facilitate ease of cleaning and long-term use, supporting moderate throughput workflows in kitchen, prep, or storage areas. The adjustable leveling feet enable seamless integration into uneven floors, reducing setup time and enhancing stability, making it suitable for cramped or high-traffic environments.
- Function & Performance: Load capacity optimized for versatile storage needs
- Material Durability: Wire shelves with Valu-Gard® green epoxy finish resist corrosion
- Ease of Use & Maintenance: Adjustable leveling feet for simple leveling and stability
- Real-World Use Case: Ideal for dry storage, prep stations, or staging areas
- Workflow Benefit: Modular design enhances storage efficiency and accessibility
Best use case includes organization of food ingredients, kitchen supplies, and restaurant equipment for space optimization.
Q2460VG76-5 Technical Specs
The Eagle Q2460VG76-5 Shering Unit features a self-contained, stationary design constructed from high-grade wire with epoxy coatings ensuring food-safe sanitation and corrosion resistance. It measures 64 inches in width, 29 inches in depth, and stands 76 inches tall, supported by two gray Valu-Master® uprights designed for durability. The wire shelves are rated for variable load levels, with a maximum capacity supporting moderate use for food and equipment storage. The unit ships knocked down for easy assembly with adjustable leveling feet to accommodate uneven flooring. Its NSF compliance makes it suitable for sanitation-focused environments, with a typical shipping time of 1 to 2 days. The epoxy finish and metal construction provide resistance to cleaning chemicals, maintaining cleanliness and hygiene standards.
- Dimensions: 64" W x 29" D x 76" H overall
- Material: Wire shelves with Valu-Gard® epoxy finish, gray Valu-Master® uprights
- Finish: Green epoxy shelves, gray epoxy-coated uprights
- Weight: Product weight approximately [insert actual weight], ships knocked down
- Food Safety: Compatible with standard cleaning routines, NSF listed
- Assembly Required: Yes; tools included
- Temperature Resistance: Suitable for standard indoor storage applications
- Construction: High-strength wire, epoxy-coated for corrosion resistance
- Electrical Compatibility: Not applicable
- Installation Clearance: Adequate for airflow and cleaning access
- Floor Clearance: Adjustable leveling feet for uneven surfaces
- Mobility & Stability: Stationary design with secure footing
- Maintenance: Simplified cleaning due to epoxy finish and accessible wire surfaces
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a heavy-duty storage system designed for organized, accessible storage of light to moderate loads in foodservice and industrial environments. Featuring a freestanding design with adjustable wire shelves, the unit provides flexible storage options for kitchens, prep areas, or supply rooms. The Eagle Q2460VG76-5 is optimized for reliable performance in foodservice settings, supporting products such as dry ingredients, utensils, or light equipment. Its corrosion-resistant epoxy finish and NSF listing make it suitable for rigorous cleaning and sanitation standards, ensuring hygienic storage in high-demand culinary spaces. Typically used in restaurant prep stations, storage rooms, and c-stores, it facilitates efficient workflow and space utilization.
Top Commercial Shelving for Foodservice Operations
Designed for medium-volume storage, the Eagle Q2460VG76-5 suits busy restaurant, cafeteria, or prep kitchen environments. Its durable epoxy finish and modular, adjustable wire shelves support sanitation and organization. Perfect for supporting moderate throughput workflows in commercial kitchens and food prep areas, the unit combines build quality with practical functionality, ensuring reliable performance in demanding foodservice settings.
- Moderate throughput — suited for busy restaurant prep stations
- Compact footprint — maximizes space in tight kitchen environments
- Food-safe epoxy coating — resists corrosion and facilitates cleaning
- Designed for efficiency — supports workflow and operational organization
Why Choose Eagle Q2460VG76-5
Why Choose the Eagle Q2460VG76-5 Q-LEVER Cantilever Shelving Unit for your commercial kitchen? Its superior epoxy-coated wire shelves provide corrosion resistance and easy sanitation, supporting hygienic storage. The sturdy gray uprights and adjustable leveling feet ensure stability and adaptability in uneven floors, while the five-tier configuration optimizes vertical space. Engineered for durability and ease of maintenance, this unit facilitates efficient workflow in high-demand foodservice environments.
- Self-contained, heavy-duty construction for commercial use
- Corrosion-resistant epoxy finish enhances sanitation
- Adjustable leveling feet stabilize on uneven flooring
- Modular design allows flexible storage configurations
- Ideal for dry, prepped, or staged food items
