The Eagle Q2460V76-5 Q-LEVER Cantilever Shelving Unit is a robust, industrial-grade storage solution designed for commercial foodservice environments requiring durable and versatile shelving. This five-tier stationary unit features a 64-inch width, 29-inch depth, and stands 76 inches high, providing ample space for heavy-duty storage of kitchen tools, ingredients, or supplies. Equipped with five wire shelves measuring 60 inches by 24 inches, finished with a gray Valu-Master® epoxy coating, it withstands rigorous daily use, while its two uprights also feature a protective gray Valu-Master® finish. The adjustable leveling feet facilitate precise stability on uneven floors, optimizing workflow efficiency in busy commercial kitchen settings. This unit's NSF compliance ensures food safety and sanitation standards are maintained during storage operations.
Top Eagle Q2460V76-5 Features
The Eagle Q2460V76-5 Q-LEVER cantilever shelving system offers a heavy-duty, corrosion-resistant design ideal for high-volume foodservice storage. Its adjustable wire shelves support uniform weight distribution, facilitating organized ingredient or equipment storage. The epoxy finish enhances durability against moisture and cleaning chemicals, while the robust steel uprights ensure long-term structural integrity. Easy-to-adjust leveling feet simplify setup on uneven surfaces, improving safety and workflow. Designed for open storage applications, it streamlines access and inventory management in commercial kitchens.
- Heavy-duty wire shelves: Supports high load capacities with corrosion resistance
- Robust construction: Steel components finished with gray Valu-Master® epoxy for durability
- Adjustable leveling feet: Facilitate stable setup on uneven floors for safety
- Large dimensions: 64"W x 29"D x 76"H for extensive storage capacity
- Food-safe finish: NSF-compliant epoxy coating simplifies cleaning and sanitation
Ideal for warehouse storage, back-of-house organization, and high-volume foodservice use cases
Eagle Q2460V76-5 Technical Specs
The Eagle Q2460V76-5 Q-LEVER cantilever shelving unit features a 64-inch width, 29-inch depth, and 76-inch height. It includes five wire shelves measuring 60 inches by 24 inches, with each shelf capable of supporting significant loads for commercial storage needs. Constructed from high-quality steel with a gray Valu-Master® epoxy finish, the unit is designed to withstand frequent cleaning and chemical exposure common in foodservice environments. The unit ships knocked down for efficient handling and assembly, with adjustable leveling feet ensuring stability on uneven floors. Its NSF registration guarantees compliance with sanitation standards, making it suitable for use in commercial kitchens, prep stations, or storage rooms requiring reliable organization. Weighing approximately [product weight], it offers a solid foundation for high-demand storage while maintaining ease of maintenance and durability.
- Dimensions: 64" W x 29" D x 76" H
- Shelving capacity: 60" W x 24" D wire shelves for heavy loads
- Material: Steel with gray Valu-Master® epoxy finish
- Power requirements: Not applicable (manual storage unit)
- Assembly: Ships knocked down with adjustable leveling feet included
- Food safety: NSF compliant epoxy finish for sanitation and easy cleaning
Usage scenario: Designed for storage, organization, and sanitation in commercial foodservice operations with high throughput demands
What is a commercial Shelving Unit, Cantilevered?
A commercial cantilevered shelving unit provides a heavy-duty, open storage platform designed for organizing large quantities of supplies or ingredients in busy foodservice environments. Typically constructed from durable steel with corrosion-resistant finishes, these units include adjustable wire or metal shelves arranged on upright supports, allowing flexible storage configuration. The Eagle Q2460V76-5 is installed in storage rooms, prep areas, or warehouse facilities, offering structural stability and easy access for high-volume workflows. It is best suited for restaurant kitchens, catering operations, or institutional foodservice settings where reliable, sanitary, and adaptable storage is required for efficient operations.
Top Commercial Shelving Units for Foodservice Settings
Designed for medium-duty storage, the Eagle Q2460V76-5 offers durable construction and ample capacity for organized foodservice storage. Ideal for commercial kitchens requiring reliable support during high-volume operations, Eagle’s cantilever shelving supports efficient workflow and sanitation standards while maintaining long-term performance.
- Operation Type — mid-volume restaurant or institutional kitchens
- Kitchen Setting — back-of-house storage, prep stations, warehouses
- Foodservice Category — general dry storage, ingredient organization
- Workload Qualifier — moderate throughput with high durability needs
- Use Case — large supply storage and quick access to ingredients or tools
Why Choose Eagle Q2460V76-5?
Compared to similar storage units, the Eagle Q2460V76-5 offers a superior combination of durability, stability, and NSF compliance. Its epoxy-coated steel shelves and uprights provide a long-lasting, corrosion-resistant solution for demanding commercial environments. The innovative Q-LEVER design ensures quick adjustment and secure shelf positioning, enhancing operational efficiency and sanitation management. Its extensive capacity and stable construction minimize maintenance and downtime, making it an optimal choice for busy foodservice operations seeking reliable storage solutions.
- Self-contained design with stable, high-capacity wire shelving
- Enhanced durability with epoxy-coated steel components
- Quick and easy shelf height adjustments with Q-LEVER mechanism
- Designed for consistent food safety and sanitation standards
- Ideal for high-demand storage and workflow organization in commercial kitchens
