The Eagle Q2448VG86-5D Q-LEVER Cantilever Shelving Unit is a robust, commercial-grade storage solution designed for precise logistical and organizational needs in foodservice environments. This five-tier, stationary cantilever shelving system measures 52 inches in width, 29 inches in depth, and stands 86 inches high, offering ample storage capacity. Equipped with four wire shelves featuring a Valu-Gard® green epoxy finish, the unit combines durability and corrosion resistance, ideal for high-use commercial kitchens, warehouses, and storage facilities. The inclusion of two uprights with a gray Valu-Master® finish and a bottom dunnage rack further enhances stability and load distribution. Its NSF-approved construction ensures compliance with sanitation standards, making it suitable for food handling and processing areas requiring hygienic, easy-to-clean solutions. Designed for expert application, this shelving unit optimizes space utilization and simplifies inventory management in demanding operational settings.
Top Eagle Q2448VG86-5D Features
The Eagle Q2448VG86-5D is a heavy-duty cantilever shelving system tailored for commercial foodservice operations, with features optimized for durability, ease of maintenance, and versatility. Its wire shelves with Valu-Gard® green epoxy coating provide corrosion resistance, supporting consistent sanitation routines. The adjustable leveling feet facilitate precise leveling and stability on uneven floors, while the bottom dunnage rack enables efficient bulk storage. Its 86-inch height and 52-inch width organize large inventory loads without crowding valuable workspace, suited for storage in commercial kitchens, logistics centers, and industrial food processing. Designed for frequent handling and cleaning, its construction simplifies disassembly and maintenance, suited for high-turnover environments requiring reliable, accessible storage.
- Functionality & Capacity: Supports heavy loads with specified 5-tier wire shelving setup
- Durability & Material: Corrosion-resistant epoxy-coated wire shelves with powder-coated uprights
- Ease of Maintenance: Wire shelving facilitates quick cleaning and debris removal
- Workflow Compatibility: Adjustable leveling feet and bottom dunnage rack enhance stability and access
- Design & Construction: NSF-approved, stainless surface for hygienic environments and sanitation
Ideal for large-scale storage, inventory management, or warehouse organization in commercial kitchens and foodservice facilities.
Q2448VG86-5D Technical Specs
The Eagle Q2448VG86-5D employs commercial-grade construction with a height of 86 inches, width of 52 inches, and depth of 29 inches, supporting heavy loads on five wire shelves with Valu-Gard® green epoxy finish. It ships knocked down for compact storage and on-site assembly, with adjustable leveling feet for stability on uneven floors. Constructed from corrosion-resistant materials, it meets NSF standards for food safety and sanitation. Its overall weight and component specifics ensure durability for frequent handling, while its design prioritizes hygiene, ease of cleaning, and reconfiguration as operational needs evolve. The unit is built to support high-volume inventory handling in busy commercial foodservice and logistics settings, offering reliable performance with straightforward maintenance routines.
- Dimensions: 52"W x 29"D x 86"H overall size
- Material: Wire shelves with Valu-Gard® epoxy finish and gray Valu-Master® uprights
- Construction: NSF-certified, corrosion resistant, easy to disassemble
- Weight: Exact shipping weight varies based on setup (not specified)
- Finish: Green epoxy shelves, gray finish uprights
- Assembly: Knocked down with tools included, compatible with standard installation requirements
Electrical Requirements: None applicable
Temperature Resistance: Suitable for standard ambient temperatures in foodservice
Cleaning & Maintenance: Wire design allows quick washing and sanitizing
Load Capacity: Heavy-duty, supporting significant stored items safely
Food Safety & Material: NSF-approved epoxy finish for hygienic storage in food environments
What is a commercial cantilever shelving unit?
The commercial cantilever shelving unit is a versatile storage system designed for high-capacity organization in foodservice, industrial, or warehouse settings. It typically features adjustable wire or metal shelves supported by sturdy uprights, optimized for easy access and cleaning. The Eagle Q2448VG86-5D model is an example, offering five-tier storage with corrosion-resistant epoxy-coated wire shelves, and standing 86 inches tall. Such units are installed in large kitchens, storage rooms, and logistics facilities where efficient inventory management and sanitation are critical, providing robust support for bulk items, heavy tools, or supplies requiring accessible, hygienic storage. They are integral to maintaining operational flow and spatial efficiency in demanding commercial environments.
Top Commercial Shelving Units for Foodservice Operations
Top commercial cantilever shelving units deliver durable, hygienic, and accessible storage solutions designed for foodservice and industrial environments. These models, including the Eagle Q2448VG86-5D, feature high-quality materials, robust construction, and flexible configurations suitable for moderate to high workloads, especially in large kitchens and warehouse spaces. They support efficient workflow, inventory management, and sanitation, making them ideal for restaurant kitchens, prep areas, and food processing centers.
- Moderate workload — ideal for restaurant storage needs
- Commercial kitchen space — optimized for crowded environments
- Foodservice category — supports inventory organization
- Assembly required — straightforward setup and relocation
- Durable finish — corrosion-resistant epoxy coating
Why Choose Eagle Q2448VG86-5D?
Eigen Q2448VG86-5D combines heavy-duty construction with a corrosion-resistant epoxy finish, offering a reliable storage solution that surpasses typical commercial shelving options. Its NSF-certified design, sturdy five-tier configuration, and adjustable leveling feet enhance operational efficiency and sanitation in demanding foodservice environments. Unlike competitor models, this unit's durable materials, comprehensive size, and bottom dunnage rack support high-volume inventory handling and versatile storage management, ensuring long-term performance and easy maintenance.
- Self-contained design supports efficient setup in commercial kitchens
- Chewable ice-ready finish ensures hygiene and corrosion resistance
- Compact footprint maximizes storage in limited space
- Restaurant-ready durability withstands frequent cleaning and handling
- Heavy-duty wire shelving supports substantial loads with minimal maintenance
