The Eagle Q2448V76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a durable, professional-grade storage solution designed for commercial foodservice environments requiring modular and scalable shelving. This 4-tier heavy-duty unit measures 49-1/2 inches wide by 29 inches deep and stands 76 inches high, featuring three wire shelves with a gray epoxy Valu-Master® finish, providing corrosion resistance and ease of cleaning. Equipped with an adjustable upright and leveling feet, it offers stability on uneven floors, making it suitable for storage, dry goods, or ingredient organization in commercial kitchens and food manufacturing facilities. Its NSF-listed construction ensures compliance with industry sanitation standards, enabling safe, efficient workflow integration in busy foodservice operations.
Top Eagle Q2448V76A-4D Features
The Eagle Q2448V76A-4D shelving unit is engineered for logistical efficiency and longevity in high-usage foodservice settings. Its wire shelves support heavy product loads while minimizing weight, with each shelf measuring 48\"W x 24\"D, designed for easy access and cleaning. The unit features a sturdy upright with a gray Valu-Master® finish and adjustable leveling feet, facilitating stable placement on varying surfaces. The bottom dunnage rack adds extra storage capacity, optimizing space for bulk or lower-profile items. Perfect for versatile application in commercial kitchens, storage rooms, or food processing areas, this add-on unit allows seamless vertical expansion for increased storage density and workflow flexibility.
- Functionality: Supports 4-tier storage with adjustable shelf heights.
- Material Durability: Made of coated wire with epoxy finish for corrosion resistance.
- Ease of Maintenance: Wire shelves facilitate quick cleaning and drainage.
- Real-World Fit: Compatible with existing Eagle cantilever systems in retail or kitchen environments.
- Workflow Integration: Adjustable leveling feet and bottom dunnage rack enhance stability and capacity.
Ideal for expanding storage capacity in commercial kitchens, warehousing, or food manufacturing facilities requiring flexible and robust shelving solutions.
Q2448V76A-4D Technical Specs
The Eagle Q2448V76A-4D is a commercial-grade add-on cantilever shelving unit built with NSF-listed stainless steel material, featuring four wire shelves with dimensions of 48\"W x 24\"D, supported by a sturdy upright finished in gray Valu-Master®. The overall height stands at 76 inches, width at 49-1/2 inches, and depth at 29 inches, providing ample storage space. It ships knocked down for efficient transport and quick assembly, requiring minimal tools. The unit's construction ensures resistance to corrosion and easy cleaning, suitable for dry storage in various foodservice operations. The adjustable leveling feet stabilize the unit on uneven surfaces, while the bottom dunnage rack maximizes storage options. With a focus on durability and functionality, this unit supports medium workloads with stability, ease of maintenance, and compliance with sanitation standards.
- Width: 49-1/2 inches overall for high storage density.
- Height: 76 inches for vertical expansion in limited space.
- Material: NSF-listed gray epoxy-coated wire for corrosion resistance.
- Assembly: Ships knocked down; tools required for quick setup.
- Temperature Resistance: Suitable for standard dry storage environments.
- Food Safety: Coated with epoxy, easy to clean, meets industry sanitation standards.
- Capacity: Supports medium workloads with stable, adjustable leveling feet.
- Electrical Compatibility: Not applicable.
- Construction & Finish: NSF-listed epoxy finish on wire shelves and upright.
- Dimensions: 49.5\"W x 29\"D x 76\"H overall.
- Weight: Approximately [insert weight if specified] for durable handling.
- Cleaning & Maintenance: Wire shelves allow quick wipe-down and drainage.
- Storage Features: Bottom dunnage rack for bulk items, adjustable shelf heights.
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a modular storage solution designed for flexible, high-capacity organization in foodservice, retail, or industrial environments. These units feature upright supports with multiple adjustable wire shelves, supporting heavy loads while facilitating easy access and cleaning. The Eagle Q2448V76A-4D model, with its robust construction and NSF approval, is installed in dry storage areas or food preparation stations, where reliable material handling and sanitation are essential. It is ideal for supporting medium workloads in kitchens, warehouses, or manufacturing facilities, enabling efficient space utilization and streamlined workflows.
Top cantilever shelving units for commercial foodservice facilities
Built for durability and flexible storage, Eagle Q2448V76A-4D cantilever units are ideal for medium-volume foodservice operations requiring scalable and reliable shelving solutions. Designed to support diverse storage needs, these units are constructed with corrosion-resistant materials and a modular framework great for busy kitchens and storage rooms. Their stability and ease of assembly make them suitable for daily use in restaurant, cafeteria, or catering environments, particularly where space efficiency and sanitation are priorities.
- Operation Type — suitable for storage-intensive commercial kitchens
- Kitchen Setting — ideal for compact restaurant or cafeteria spaces
- Foodservice Category — supports dry ingredients and storage areas
- Workload Qualifier — designed for medium throughput environments
- Use Case — scalable shelving for expanding storage capacity
Why Choose Eagle Q2448V76A-4D
Designed with robust materials and versatile features, the Eagle Q2448V76A-4D offers a modular, corrosion-resistant shelving solution tailored for commercial foodservice use. Its NSF-listed epoxy-coated wire shelves and adjustable leveling system ensure stability, sanitation, and ease of maintenance, making it a superior choice for busy operations. Compared to standard units, this model provides seamless expansion with reliable durability, supporting medium workloads while maintaining operational efficiency.
- Compact Footprint: Fits tight spaces while maximizing storage capacity
- Self-Contained Design: Easy to assemble with minimal tools required
- Restaurant-Ready: NSF-listed for easy sanitation and safety compliance
- Heavy-Duty Construction: Supports medium workloads in commercial environments
- Ergonomic Features: Adjustable leveling feet for stable, precise placement
