The Eagle Q2436VG76A-4 Q-LEVER Cantilever Add-On Shelving Unit is a commercial-grade storage solution designed for robust organization in foodservice environments. This four-tier, wire shelving unit measures 37-1/2 inches wide by 29 inches deep and 76 inches high, incorporating durable wire shelves finished with Valu-Gard® green epoxy for corrosion resistance and easy sanitation. Equipped with an upright featuring a gray Valu-Master® finish and adjustable leveling feet, it allows precise height adjustments to optimize workflow and space utilization. Suitable for medium-volume foodservice applications, this unit enhances storage density and accessibility in busy kitchens, back-of-house areas, and prep spaces, all while maintaining compliance with food safety standards through its NSF-approved construction.
Top Eagle Q2436VG76A-4 Features
The Eagle Q2436VG76A-4 is engineered for heavy-duty commercial storage, featuring four wire shelves with a 36" W x 24" D capacity, constructed from corrosion-resistant epoxy-coated wire. Its adjustable leveling feet facilitate stable installation on uneven surfaces, ensuring reliable performance across demanding foodservice operations. The unit’s vertical upright with a gray finish adds structural strength while allowing multiple shelf adjustments to adapt to changing storage needs. Designed for ease of maintenance, the wire shelves clean efficiently, supporting sanitation standards essential for high-movement kitchens. Ideal for compact storage of kitchen tools, ingredients, or equipment, it integrates seamlessly into logistics workflows, boosting operational efficiency in diverse culinary settings.
- Capacity: 4 shelves with 36" W x 24" D wire surface
- Material Grade: Epoxy-coated wire for corrosion resistance
- Ease of Use: Adjustable leveling feet simplify leveling process
- Use Case: Ideal for storage in back-of-house kitchens
- Performance: Supports medium workload with NSF-approved durability
Designed for commercial kitchens requiring sturdy, flexible shelving solutions with easy maintenance and optimal workflow integration.
Eagle Q2436VG76A-4 Technical Specs
The Eagle Q2436VG76A-4 is built for high durability in demanding foodservice environments, featuring a self-contained epoxy finish on wire shelves that resist corrosion and facilitate cleaning. Its dimensions are 37-1/2 inches wide, 29 inches deep, and 76 inches tall, providing ample storage without occupying excessive space. The unit’s NSF-approved construction guarantees compliance with sanitation standards, while the gray Valu-Master® finish on the upright enhances longevity. Weighing approximately 85 lbs, it supports a moderate workload suitable for back-of-house, prep, and storage areas. The wire shelf design enhances airflow around stored items, promoting food safety and reducing maintenance effort. The metal components are designed to withstand frequent cleaning cycles, ensuring long-term usability in busy commercial kitchens.
- Dimensions: 37-1/2" W x 29" D x 76" H
- Material: Epoxy-coated wire shelves and steel upright
- Finish: Valu-Gard® green epoxy and gray Valu-Master®
- Weight: Approximately 85 lbs
- Leveling feet: Adjustable to ensure stability on uneven flooring
- NSF approval: Yes, ensuring food safety compliance
What is a commercial shelving unit?
A commercial shelving unit is a storage fixture designed for high-demand foodservice operations, offering structured space to organize ingredients, tools, and supplies. The Eagle Q2436VG76A-4 Q-LEVER Cantilever Add-On Shelving Unit features adjustable wire shelves with epoxy finish for durability and sanitation, suitable for medium-volume kitchens such as back-of-house prep areas and storage rooms. It’s installed in environments requiring flexible, functional storage solutions that facilitate efficient workflow and comply with sanitation standards, making it ideal for supporting diverse culinary operations.
Top Commercial Shelving for Foodservice Environments
Commercial shelving units like the Eagle Q2436VG76A-4 offer durable, NSF-approved storage built for medium workflow demands in busy kitchens. Specifically designed for efficient organization and sanitation, these units optimize storage in institutional or restaurant settings, providing reliable support for daily foodservice operations. Eagle Q2436VG76A-4 is well-suited for moderate-volume storage needs in fast-paced culinary facilities.
- Operation Type — supporting medium-volume kitchen storage
- Kitchen Setting — ideal for back-of-house and prep areas
- Foodservice Category — versatile for restaurant or institutional use
- Workload Qualifier — suitable for moderate throughput environments
- Use Case — best for organized ingredient and equipment storage
Why Choose Eagle Q2436VG76A-4?
Featuring epoxy-coated wire shelves and a sturdy steel upright, the Eagle Q2436VG76A-4 offers a rugged, corrosion-resistant design that exceeds standard storage solutions. Its adjustable leveling feet and NSF approval enable versatile, sanitation-compliant installation in diverse commercial kitchens. Unlike competitors, this innovative add-on unit maximizes storage density while supporting easy maintenance and stable operation, streamlining inventory management in busy culinary environments.
- Compact footprint with a 37-1/2" W x 29" D design
- Corrosion-resistant epoxy-coated wire shelves
- Adjustable leveling feet for uneven floors
- Structural steel upright with durable gray finish
- NSF-approved for foodservice application
