The Eagle Q2430V86-5D Q-LEVER Cantilever Shelving Unit is a robust, industrial-grade storage solution designed for commercial foodservice environments. Featuring a five-tier configuration with overall dimensions of 34 inches in width, 29 inches in depth, and 86 inches in height, this unit provides high-capacity, open-wire shelving suitable for organizing and storing heavy or bulky kitchen items. Constructed with wire shelves finished in Valu-Master® gray epoxy, the unit ensures durability and ease of maintenance, ideal for foodservice operations requiring efficient workflow integration. The inclusion of a bottom dunnage rack and adjustable leveling feet enhances stability and operational flexibility. Engineered for versatile placement, this cantilever shelving system supports rapid cleaning and sanitation processes, making it a dependable choice for high-traffic commercial kitchens and storage facilities.
Top Eagle Q2430V86-5D Features
Designed for commercial foodservice, the Eagle Q2430V86-5D Q-LEVER shelving unit delivers reliable performance with adjustable shelving, corrosion-resistant epoxy finish, and a bottom dunnage rack for improved airflow and storage capacity. Its modular construction allows for easy adjustment to match workflow requirements, while the sturdy wire shelves facilitate quick cleaning. Suitable for heavy-duty applications, it supports moderate throughput environments such as busy kitchens and prep areas, streamlining storage solutions with durability and ease of use.
- Capacity: Supports heavy loads with (4) 30''W x 24''D wire shelves
- Material Grade: Epoxy-coated wire shelves for corrosion resistance
- Ease-of-Use: Adjustable leveling feet simplify leveling and installation
- Use Case: Ideal for organizing heavy kitchen supplies and equipment
- Workflow Benefit: Enables quick access and sanitation with open wire design
Optimized for medium-volume storage needs in commercial kitchens and food processing facilities.
Q2430V86-5D Technical Specs
The Eagle Q2430V86-5D cantilever shelving system features a durable construction with NSF listed wire shelves finished in gray epoxy to withstand rigorous use. The unit’s overall dimensions are 34 inches wide, 29 inches deep, and 86 inches high, supporting moderate to high storage demands. Equipped with a bottom dunnage rack, it promotes efficient airflow and product stability. The adjustable leveling feet facilitate installation on uneven surfaces, while the wire shelf design ensures ease of cleaning and sanitation. No electrical requirements are necessary, and the unit ships knocked down for straightforward assembly, making it suitable for installation in various commercial foodservice settings where durability and accessibility are paramount.
- Dimensions: 34"W x 29"D x 86"H overall size
- Finish: Valu-Master® gray epoxy coating for corrosion resistance
- Material: Wire shelves and uprights for durability and airflow
- Assembly: Knocked-down shipping with included leveling feet
- Compliance: NSF listed for sanitation and food safety
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a heavy-duty storage system featuring horizontal wire or solid shelves supported by vertical uprights, designed for flexible and accessible organization in foodservice environments. The Eagle Q2430V86-5D model, with its five-tier configuration and open-wire design, is built to withstand rigorous use while maintaining sanitation standards. Typically installed in kitchens, prep stations, or supply storage areas, these units facilitate quick cleaning, efficient airflow, and easy access to stored items. They are ideal for supporting moderate workloads in busy restaurants, warehouses, and catering operations requiring customizable, reliable shelving solutions for bulky or heavy items.
Top Commercial Shelving Units for Medium-Volume Foodservice Operations
Commercial cantilever shelving like the Eagle Q2430V86-5D offers durable, versatile storage for moderate throughput kitchens. Built with corrosion-resistant epoxy-coated wire, it supports across-the-board organization in busy foodservice environments, providing flexible and restaurant-ready storage solutions for bulk ingredients and supplies.
- Operation Type — suitable for medium-workload commercial kitchens
- Kitchen Type — supports compact yet spacious food prep areas
- Foodservice Category — ideal for restaurant and catering storage
- Workload Qualifier — moderate throughput support for daily operations
- Use Case — optimized for bulk ingredient and equipment storage
Why Choose Eagle Q2430V86-5D?
Why Choose Eagle Q2430V86-5D? This cantilever shelving unit combines rugged steel construction with epoxy-coated wire shelves for superior durability and sanitation. Its adjustable design and integrated bottom dunnage rack meet the demands of fast-paced commercial kitchens, offering enhanced stability, ease of cleaning, and versatile storage capacity that surpasses standard models. With a focus on operational efficiency, this system improves organization and workflow in foodservice environments requiring reliable, restaurant-ready storage solutions.
- Self-contained design simplifies installation and maintenance
- High-capacity wire shelves support heavy loads without sagging
- Corrosion-resistant epoxy finish ensures longevity in moist environments
- Modular adjustable shelving adapts to evolving storage needs
- Sturdy dunnage rack enhances airflow and cargo stability
