The Eagle Q2430V76A-4 Q-LEVER Cantilever Add-On Shelving Unit is a robust, commercial-grade storage solution designed for efficient organization in foodservice environments. This 4-tier cantilever shelving system measures 31-1/2 inches wide by 29 inches deep and stands 76 inches high overall. Constructed with four wire shelves (each 30 inches wide by 24 inches deep) featuring a durable Valu-Master® gray epoxy finish, and supported by a heavy-duty upright with the same epoxy coating, this unit offers modular expansion for versatile storage configurations. Equipped with adjustable leveling feet for stability on uneven flooring, it is suitable for use in busy kitchens, storage rooms, or prep areas requiring resilient, NSF-listed shelving for foodservice and hospitality applications.
Top Eagle Q2430V76A-4 Features
This cantilever add-on shelving unit integrates high-capacity wire shelves with a corrosion-resistant epoxy finish to withstand frequent cleaning. Designed for easy adjustability, the unit allows for quick customization in foodservice storage workflows. Its sturdy construction enhances durability in commercial environments, while the adjustable leveling feet simplify installation on uneven floors. The NSF compliance ensures safe, food-grade storage, making it ideal for restaurant, cafeteria, or catering facility use. Precise dimensions and load-bearing capacity support heavy cookware or ingredient containers without deformation.
- High-capacity wire shelves with epoxy coating
- Durable construction for frequent commercial use
- Easy-to-adjust leveling feet for stable setup
- Seamless integration with existing cantilever systems
- Optimized for foodservice storage workflows and organization
Suitable for expanding storage capacity in commercial kitchens or food prep areas.
Eagle Q2430V76A-4 Technical Specs
The Eagle Q2430V76A-4 is a self-contained add-on shelving unit featuring four wire shelves, each measuring 30 inches in width by 24 inches in depth, mounted on an upright constructed with an epoxy-coated finish that resists corrosion. Overall dimensions are 31-1/2 inches wide, 29 inches deep, and 76 inches high, accommodating bulk storage in busy foodservice operations. The unit operates without electrical requirements, focusing instead on structural resilience and ease of maintenance. Dishwasher-safe epoxy coatings facilitate cleaning routines, while adjustable leveling feet allow for precise height positioning on uneven floors. The NSF listing confirms compliance for food-safe environments, suitable for installation in commercial kitchens, storage rooms, or prep stations requiring strong, stable, and modular shelving solutions.
- Dimensions: 31-1/2" W x 29" D x 76" H
- Shelves: (4) wire shelves, 30" W x 24" D each
- Finish: Valu-Master® gray epoxy coating
- Material: Heavy-duty wire and epoxy-coated uprights
- Leveling feet: Adjustable for stability
- NSF certified for foodservice environments
- Wheel-free, no electrical connection required
- Electrical Requirements: None
- Construction & Finish: Epoxy-coated wire and upright
- Temperature Resistance: Designed for typical ambient temperatures
- Cleaning & Maintenance: Easy-to-clean epoxy surface; disassemble for routine sanitation
- Usage Compatibility: Compatible with various modular cantilever accessories
- Installation clearance: Adequate airflow for storage efficiency
- Floor Space: Fits compact storage needs without obstructing workflow
- Load Capacity: Supports heavy kitchen supplies and ingredients
What is a commercial Shelving Unit, Cantilevered?
A commercial shelving unit, cantilevered, is a modular storage system designed for durable, adjustable organization in foodservice or industrial settings. The Eagle Q2430V76A-4 features a heavy-duty build with wire shelves supported by upright frames, facilitating efficient storage of cookware, ingredients, or supplies. Its precise dimensions and NSF listing make it suitable for installation in busy kitchens, cafeterias, or hospitality environments requiring reliable and easily reconfigurable shelving solutions. Ideal for mid-volume restaurant or food prep operations, this unit enhances workflow and optimizes space utilization by allowing customizable shelf heights and configurations based on operational needs.
Top Commercial Shelving for Foodservice Environments
Designed for medium workload scenarios, the Eagle Q2430V76A-4 offers a robust, NSF-listed cantilever shelving solution built for reliable use in busy kitchens. Its modular design supports flexible storage in restaurant or cafeteria settings, ensuring efficient workflow. Eagle's durable epoxy finish and adjustable components make it ideal for foodservice facilities requiring hygienic, space-efficient shelving. The model Q2430V76A-4 stands out for its load-bearing capacity and corrosion resistance, perfect for expanding storage in commercial kitchens.
- Operational in moderate throughput foodservice spaces
- Designed for compact commercial kitchen environments
- Suitable for food storage and ingredient organization
- Supports high weight capacity for heavy items
- Facilitates efficient workflow with customizable shelf arrangement
Why Choose Eagle Q2430V76A-4?
Compared to similar modular shelving models, the Eagle Q2430V76A-4 offers superior durability with epoxy coatings, a sturdy cantilever design, and NSF certification for food safety. Its precise dimensions optimize storage capacity while maintaining ease of access and sanitation. The adjustable leveling feet ensure stable installation on various flooring surfaces, enhancing operational efficiency without excessive maintenance. This unit’s robust construction and flexible configuration make it a reliable choice for commercial kitchens aiming for scalable and hygienic storage solutions.
- Compact footprint with large storage capacity
- Heavy-duty epoxy finish resists corrosion and wear
- Modular design for flexible kitchen layout integration
- NSF-listed for compliance in food safety standards
- Stable setup with adjustable leveling feet
