The Eagle Q2172VG86A-5D Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade storage solution designed for high efficiency in commercial foodservice environments. Measuring 73-1/2 inches wide, 26 inches deep, and standing 86 inches tall, this unit features five durable wire shelves with Valu-Gard® green epoxy coating, optimized for strength and corrosion resistance. It includes a bottom dunnage rack for versatile storage and a single upright with a gray Valu-Master® finish, offering precise adjustability through the Q-LEVER mechanism. The overall construction ensures stability and ease of maintenance, making it suitable for demanding kitchen workflows that require reliable, modular shelving solutions with NSF compliance for safe food handling.
Eagle Q2172VG86A-5D Features
The Eagle Q2172VG86A-5D add-on shelving unit is engineered for professional kitchen storage, providing high-capacity steel wire shelving with corrosion-resistant epoxy finish designed for rigorous use. Its adjustable features facilitate quick customization for varied storage needs, while the robust construction supports moderate workload throughput common in foodservice operations. This unit enhances workflow efficiency by enabling precise shelving adjustments and accommodates diverse kitchen storage requirements with durable, food-safe materials suited for frequent cleaning and sanitation.
- Functionality: Modular design easily integrates with existing cantilever systems
- Durability: Constructed from high-grade steel with epoxy coating for corrosion resistance
- Ease of Maintenance: Wire shelves and coated surfaces simplify cleaning routines
- Application Fit: Suitable for storing kitchen essentials, dunnage, or prep tools
- Workflow Integration: Adjustable leveling feet facilitate stability on uneven surfaces
Ideal for commercial kitchens requiring flexible, dependable storage solutions for daily operations
Eagle Q2172VG86A-5D Technical Specs
The Eagle Q2172VG86A-5D shelving unit features a height of 86 inches with a width of 73-1/2 inches and a depth of 26 inches. Its five wire shelves, each measuring 72 inches wide by 21 inches deep, are coated with Valu-Gard® green epoxy for enhanced corrosion resistance and ease of cleaning. The unit ships knocked down for economical freight handling and sturdy assembly, with a gray Valu-Master® finish on the upright. It operates as a self-contained storage system that requires no electrical or refrigeration components, ideal for moderate throughput environments in commercial kitchens. The NSF-listed construction supports sanitation standards, ensuring compliance in food prep and storage areas. The unit also includes adjustable leveling feet for stabilization across varied flooring surfaces.
- Dimensions: 73-1/2"W x 26"D x 86"H
- Material: Steel wire with epoxy finish
- Weight: Approximate shipping weight of before assembly
- Finish: Gray Valu-Master® upright, green epoxy shelves
- Installation: Knocked down with adjustable leveling feet included
- Food Safety: NSF-listed for sanitation requirements
- Capacity: Designed to support light to medium loads typical in commercial kitchens
- Compatibility: Designed for modular add-on system compatibility
- Cleaning: Surfaces compatible with standard foodservice sanitizing routines
What is a commercial shelving unit
Top commercial shelving units such as the Eagle Q2172VG86A-5D are modular storage solutions constructed with rust-resistant steel wire and durable epoxy coatings, designed to maximize storage efficiency in professional kitchens. Installed in various foodservice environments, these units facilitate organized storage of kitchen supplies, ingredients, and dunnage, supporting operations that require flexible, hygienic, and sturdy shelving solutions. The Q-LEVER cantilever add-on model specifically offers easy adjustability and integration with existing modular systems, making it ideal for medium-volume foodservice workflows in restaurants, cafeterias, and catering facilities.
Top commercial shelving for medium-volume foodservice settings
The Eagle Q2172VG86A-5D provides durable, NSF-listed modular storage in medium-volume commercial kitchens, supporting efficient operation and flexible organization. Designed for efficient workflow and sanitation, Eagle's Q-LEVER shelving units are optimally suited for restaurant, cafeteria, and catering service environments.
- Operation Type — foodservice kitchens with moderate throughput
- Kitchen Type — compact commercial kitchen spaces
- Foodservice Category — restaurant and cafeteria storage
- Workload Qualifier — supports steady, continuous use
- Use Case — organized supply and ingredient storage
Why Choose Eagle Q2172VG86A-5D
Compared to similar modular shelving options, the Eagle Q2172VG86A-5D stands out through its robust epoxy-coated wire construction, modular flexibility with the Q-LEVER system, and NSF-listed safety features. Its corrosion-resistant finish and adjustable leveling feet make maintenance straightforward, supporting consistent sanitation and operational efficiency in demanding foodservice environments.
- Compact footprint maximizes storage in limited spaces
- Modular add-on design supports scalable configurations
- High-quality epoxy finish enhances longevity and sanitation
- Easy-to-use adjustable leveling for uneven floors
- Food-safe, NSF-listed construction for sanitation standards
