The Eagle Q2172VG76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a commercial-grade, four-tier storage solution engineered for durable performance in foodservice settings. Measuring 73-1/2" wide by 26" deep and standing 76" high, this modular shelving system features three wire shelves with a Valu-Gard® green epoxy finish, ensuring corrosion resistance and easy sanitation. Equipped with an upright in gray Valu-Master® finish and a bottom dunnage rack, this NSF-certified unit offers flexible, adjustable leveling feet for stable installation. Designed for efficient organization in bustling kitchens, warehouses, or prep stations, it optimizes workflow and maximizes storage capacity in high-demand environments.
Top Eagle Q2172VG76A-4D Features
The Eagle Q2172VG76A-4D shelving unit is tailored for commercial foodservice operations requiring reliable, corrosion-resistant storage. Features include three 72" wide by 21" deep wire shelves with Valu-Gard® green epoxy coating for durability and ease of cleaning, an adjustable upright in gray Valu-Master® finish for customization, and a bottom dunnage rack for additional load management. Its overall structure offers versatile configuration and is NSF certified for sanitation standards. This add-on unit facilitates organized storage, streamlining ingredient and supply access within busy kitchens or storage rooms.
- Functionality: Modular design integrates with existing shelving frameworks
- Material Durability: Corrosion-resistant wire shelves with epoxy finish for long-term use
- Ease of Maintenance: NSF certification ensures sanitation-friendly materials and cleaning
- Application Fit: Suitable for high-traffic foodservice storage and prep areas
- Workflow Benefit: Adjustable leveling feet enable stable setup on uneven surfaces
Ideal for expanding storage capacity in commercial kitchens or foodservice facilities requiring modular shelving.
Q2172VG76A-4D Technical Specs
The Eagle Q2172VG76A-4D boasts a robust construction with dimensions of 73-1/2" W x 26" D x 76" H, designed for extensive storage in restaurant environments. The system includes four wire shelves made from durable metal with a Valu-Gard® green epoxy coating, providing corrosion resistance and sanitation ease. The unit features a single upright finished in gray Valu-Master®, with adjustable leveling feet for stability on uneven floors. Its NSF certification confirms compliance with food safety standards, supporting cleanliness and maintenance. Weighing approximately XX lbs (shipping weight included), this add-on shelving unit is assembled knocked down for ease of transport and installation. Power requirements are not applicable, as it is non-electrical. The construction adheres to commercial foodservice standards with a focus on longevity and functionality, making it suitable for high-utilization storage applications within busy kitchens—such as prep zones, storage rooms, or loading docks.
- Dimensions: 73.5" W x 26" D x 76" H for high-capacity storage
- Material: Metal wire shelves with green epoxy finish for corrosion resistance
- Finish: NSF-approved coating for cleaning and sanitation
- Installation: Adjustable leveling feet for stable setup on uneven floors
- Configuration: Includes (3) 72" W x 21" D wire shelves and a bottom dunnage rack
What is a commercial shelving unit
A commercial shelving unit is a heavy-duty storage system designed for durable use in foodservice, warehouse, or industrial environments. It typically features reinforced materials, corrosion-resistant finishes, and configurable components, such as wire or metal shelves. The Eagle Q2172VG76A-4D is installed in high-traffic kitchens and storage facilities, offering organized space for supplies and ingredients in busy foodservice operations. This model is best suited for mid-volume restaurant or catering service where reliable, long-lasting storage is essential for operational efficiency.
Top cantilevered shelving for high-volume foodservice environments
Built with sturdy wire construction and epoxy finishes, Eagle Q2172VG76A-4D is designed for stable, organized storage in commercial kitchens, cafeterias, and food prep areas. Its modular design supports workflow efficiency and robust load capacity, making it ideal for medium-demand foodservice operations requiring reliable shelving solutions with easy maintenance. Eagle Q2172VG76A-4D is engineered for durability and ease of integration in busy, high-utilization settings.
- Operation Type — Medium-volume restaurant and cafeteria storage
- Kitchen Type — Commercial kitchens and prep stations
- Foodservice Category — Shelf and storage system for ingredient organization
- Workload Qualifier — Moderate throughput with frequent access needs
- Use Case — Efficient storage expansion for busy food prep environments
Why Choose Eagle Q2172VG76A-4D?
Compared to similar commercial shelving units, Eagle Q2172VG76A-4D offers superior corrosion resistance with epoxy-coated wire shelves, a modular design for easy customization, and NSF certification ensuring sanitation standards. Its adjustable leveling feet and bottom dunnage rack enhance stability and capacity, supporting high-turnover kitchens and storage areas. The durable construction and thoughtful features make it a reliable solution for organizing ingredients and supplies efficiently, reducing clutter and improving workflow in demanding environments.
- Long-lasting epoxy-coated wire shelves resist corrosion in moist environments
- Modular design allows seamless integration with existing storage systems
- NSF certification supports compliance with sanitation standards
- Adjustable leveling feet ensure stability on uneven flooring surfaces
- Ample 76-inch height maximizes storage in compact spaces
