The Eagle Q2172V76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade, four-tier storage system designed for industrial and commercial foodservice environments. Measuring 73-1/2 inches in width, 26 inches in depth, and 76 inches in height, it features three wire shelves, each 72 inches wide by 21 inches deep, finished with durable Valu-Master® gray epoxy coating, providing corrosion resistance and long-term durability. The unit includes a sturdy upright with a matching gray Valu-Master® finish, a bottom dunnage rack for versatile storage, and adjustable leveling feet for precise leveling on uneven flooring. Certified for NSF standards, this add-on shelving unit efficiently expands existing configurations, facilitating optimal organization in restaurant kitchens, bakery stations, or cold storage areas. Its precise specifications support heavy-duty use with a focus on hygiene, structural stability, and ease of maintenance.
Top Eagle Q2172V76A-4D Features
This Q-LEVER Cantilever Add-On Shelving Unit offers robust performance with wire shelving for high airflow and easy cleaning, while the epoxy finish ensures corrosion resistance suitable for food contact zones. Designed for multi-tier storage, its adjustable leveling feet accommodate uneven surfaces, supporting workflow efficiency in commercial kitchens. The 4-tier configuration optimizes vertical space for storing smallwares, ingredients, or packaging supplies, making it suitable for busy foodservice operations. Compatible with existing Eagle cantilever systems, it integrates seamlessly into diverse storage layouts, enhancing organizational capacity without sacrificing accessibility.
- Durable wire shelves with Valu-Master® epoxy finish resist corrosion in food environments
- Heavy-duty construction supports significant weight capacity per shelf for commercial use
- Adjustable leveling feet simplify installation on uneven flooring surfaces
- Versatile bottom dunnage rack provides additional storage options for bulk items
- Easy to disassemble for maintenance and reconfiguration in evolving kitchen layouts
Ideal for expanding storage capacity in restaurant, catering, or bakery facilities with high-volume product handling.
Q2172V76A-4D Technical Specs
This Eagle Q-LEVER Cantilever Add-On Shelving Unit features a sturdy steel wire construction with a gray epoxy finish designed for durability and food safety. It measures 73-1/2 inches in width, 26 inches in depth, and 76 inches in height, with four wire shelves, each 72 inches wide by 21 inches deep, supporting medium to heavy workloads. The unit is designed for commercial applications requiring NSF compliance, ensuring hygiene and sanitation standards. It ships knocked down for easy on-site assembly with included components and adjustable leveling feet for stability on uneven surfaces. The metal framework withstands frequent sanitation routines, and the overall design maximizes storage space with a compact footprint suited for busy foodservice environments. Power, electrical, or refrigeration details are not applicable to this model, emphasizing its role as a static storage asset.
- Dimensions: 73.5" W x 26" D x 76" H for versatile placement
- Material: Steel wire with NSF-rated gray epoxy finish for sanitation
- Weight: Estimated shipping weight supports on-site handling and installation
- Shelving Capacity: Designed for moderate to heavy load-bearing applications
- Assembly: Requires basic tools, with quick, straightforward setup
- Temperature Resistance: Suitable for ambient temperatures typical of food storage areas
- Requires: Sufficient clearance for assembly and maintenance
- Surface Compatibility: Suitable for flooring with uneven surfaces, thanks to adjustable feet
- Storage Needs: Supports stacking of small to medium-sized foodservice supplies
- Cleaning: Wire shelves facilitate thorough sanitation routines
- Installation: For use in prep areas, cold storage, or dry storage zones
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a versatile, structural storage system designed for high-volume foodservice and industrial environments. It consists of a series of adjustable wire or metal shelves supported by uprights, allowing flexible configuration and optimal use of vertical space. Specifically, the Eagle Q2172V76A-4D model is a four-tier add-on unit with a 73-1/2-inch width, 26-inch depth, and 76-inch height, suitable for expanding existing setups in kitchens, bakeries, or cold storage applications. It features NSF-compliant materials, corrosion-resistant finishes, and modular design, making it ideal for organizing tools, ingredients, or supplies in medium-demand foodservice settings.
Top commercial shelving solutions for high-capacity foodservice environments
Designed for moderate workflows in busy restaurant kitchens and prep areas, the Eagle Q2172V76A-4D combines durable construction with flexible organization features. Its high-quality wire shelves with epoxy coating provide corrosion resistance and easy sanitation, making it ideal for medium-volume foodservice operations requiring reliable storage expansion. Built to support efficient workflow, this add-on unit enhances organizational capacity in commercial kitchens and cold storage facilities. Eagle's design ensures installation is straightforward, supporting optimal workflow in demanding environments.
- Modular design supporting seamless integration into existing systems
- Corrosion-resistant epoxy coating ensures longevity in food contact zones
- Supports medium workloads with reinforced wire shelving
- Adjustable leveling feet for stable setup on uneven surfaces
- Optimized for space-efficient storage in commercial kitchens
