The Eagle Q2166V86A-5 Q-LEVER Cantilever Add-On Shelving Unit is a commercial-grade, five-tier storage solution designed for high-demand foodservice environments. Measuring 67-1/2 inches in width, 26 inches in depth, and 86 inches in height, this heavy-duty shelving unit features five wire shelves, each 66 inches wide by 21 inches deep, finished with durable Valu-Master® gray epoxy. An upright with matching finish provides structural support, while adjustable leveling feet facilitate precise leveling and stability on uneven surfaces. Built for seamless integration into existing storage systems, this NSF-certified unit optimizes space utilization and durability for restaurant, bakery, or commercial kitchen applications requiring robust and versatile shelving arrangements.
Top Eagle Q2166V86A-5 Features
The Eagle Q2166V86A-5 shelving unit is engineered for commercial foodservice applications, combining heavy-duty wire shelving with corrosion-resistant epoxy finishes. Its adjustable legs and durable construction support moderate workload needs, facilitating organized storage of kitchen tools, ingredients, or supplies. The system’s design ensures easy access and straightforward maintenance, making it suitable for busy culinary environments where rapid product turnover and sanitation are priorities.
- Functionality: Five wire shelves with adjustable height capabilities for flexible storage
- Durability Traits: Wire shelves with epoxy coating resist corrosion and wear
- Ease of Use & Maintenance: Tool-free shelf height adjustment and quick cleaning
- Versatile Fit: Compatible with existing add-on cantilever systems for scalable storage
- Workflow Optimization: Optimizes vertical storage space in fast-paced kitchens
Ideal for installed in food prep areas or storage rooms requiring scalable shelving solutions.
Eagle Q2166V86A-5 Technical Specs
The Eagle Q2166V86A-5 is constructed with a stainless steel framework supporting five wire shelves finished in gray epoxy, offering exceptional resistance to corrosion and ease of cleaning. It features a total overall size of 67-1/2 inches wide by 26 inches deep by 86 inches high, with adjustable leveling feet for stable installation. The unit operates as a knock-down design, facilitating straightforward field assembly or disassembly for cleaning or reconfiguration. It weighs approximately 150 lbs excluding packaging and is NSF certified for sanitation standards. The wire shelving type ensures optimal air circulation and cleanliness, supporting food safety protocols in high-volume foodservice settings.
- Dimensions: 67-1/2"W x 26"D x 86"H
- Construction & Finish: Epoxy-coated wire shelves and steel uprights
- Weight: Approx. 150 lbs (unit)
- Certifications: NSF approved for sanitation compliance
- Shelf Capacity: Supports moderate loads suitable for food storage
- Installation: Knocked down for easy field assembly with adjustable leveling feet
- Electrical Requirements: None (mechanical setup)
- Material Finish: Epoxy-coated wire shelves for corrosion resistance
- Temperature Resistance: Suitable for standard ambient storage environments
- Maintenance: Minimal; metal surfaces clean with standard cleaning agents
- Usage Compatibility: Compatible with other modular cantilever units in storage systems
- Ergonomics & Safety: Rounded edges for safe handling and installation
What is a commercial cantilever shelving unit ?
A commercial cantilever shelving unit is an industrial storage system designed with adjustable wire or metal shelves supported by vertical uprights, allowing for customized load placement and scalable storage. The Eagle Q2166V86A-5 model provides five wire shelves with epoxy finish, supporting organized storage in busy foodservice settings. Typically installed in food prep, storage, or transport areas, these units are optimized for durability, sanitation, and easy maintenance, making them suitable for moderate-volume restaurant or catering operations requiring flexible shelving solutions.
Top cantilever shelving units for foodservice storage environments
Top cantilever shelving units deliver durable, scalable storage for restaurants, bakeries, and food prep facilities. Eagle Q2166V86A-5 features robust epoxy-coated wire shelves designed for moderate workloads, ideal for organized, sanitary storage in busy commercial kitchens focused on efficiency and durability.
- Operation for medium-volume food prep kitchens
- Designed for compact commercial spaces like storage rooms
- Ideal for commercial kitchen shelving solutions
- Supports moderate throughput in restaurant settings
- Suitable for storing ingredients, tools, and equipment
Why Choose Eagle Q2166V86A-5 ?
Compared to similar cantilever shelving options, the Eagle Q2166V86A-5 stands out with its corrosion-resistant epoxy finish, robust stainless steel framework, and NSF certification—ensuring sanitation compliance. Its modular design, easy assembly, and adjustable leveling feet enhance workflow efficiency, reducing downtime and facilitating hygienic food storage in demanding commercial kitchens.
- Self-contained design for straightforward installation
- Corrosion-resistant epoxy-coated wire shelves for longevity
- Stable footing with adjustable leveling feet
- Modular add-on capacity for scalable storage
- Commercial kitchen-ready with NSF certification
