The Eagle Q2166V76-4 Q-LEVER Cantilever Shelving Unit is a robust, industrial-grade storage solution designed for commercial foodservice environments requiring durable and versatile shelving. Equipped with four open wire shelves measuring 66" W x 21" D, supported by two strong uprights finished with a gray Valu-Master® epoxy coating, this stationary unit offers a total height of 76 inches, a width of 70 inches, and a depth of 26 inches. Its adjustable leveling feet facilitate precise leveling on uneven floors. The unit’s NSF-compliant construction optimizes storage efficiency for retail backrooms, commercial kitchens, and warehousing operations, providing organized access to heavier or bulk supplies without compromising hygiene or stability.
Top Eagle Q2166V76-4 Features
The Eagle Q2166V76-4 cantilever shelving unit is engineered for medium-duty storage in busy commercial kitchens and foodservice outlets. Its wire shelves, finished with Valu-Master® epoxy, ensure corrosion resistance and easy cleaning, supporting frequent sanitation routines. The adjustable leveling feet enable seamless integration into uneven flooring surfaces, while the robust uprights allow flexible shelf height customization. Designed for durability, this 4-tier unit offers optimized storage capacity, facilitating efficient workflow and inventory management in high-traffic foodservice settings.
- Heavy-duty wire shelves: 66" W x 21" D with corrosion-resistant epoxy finish.
- Durable construction: NSF-compliant epoxy-coated wire and uprights for longevity.
- Ease of assembly: Adjustable leveling feet simplify setup and maintenance.
- Optimized storage capacity: Supports bulk supplies and heavy items efficiently.
- Customizable shelf height: Shelves are adjustable for versatile storage solutions.
Ideal for bulk storage, inventory organization, and workflow optimization in commercial kitchens or distribution centers.
Q2166V76-4 Technical Specs
The Eagle Q2166V76-4 shelf unit features a sturdy, commercial-grade construction with a total height of 76 inches, width of 70 inches, and depth of 26 inches. It ships knocked down for easy on-site assembly, with four wire shelves, each measuring 66" W by 21" D, held securely by two gray Valu-Master® epoxy-finished uprights. Designed to meet NSF standards, this stationary unit supports a moderate workload suitable for busy foodservice environments. Its high-quality epoxy finish ensures resistance to corrosion and facilitates routine cleaning, while adjustable leveling feet provide stability on uneven floors. The product weighs approximately [not specified], with assembly requiring simple tools. The unit is non-refrigerated, purpose-built for general storage in commercial foodservice operations with a focus on durability and ease of maintenance.
- Width: 70 inches to maximize storage in limited space.
- Height: 76 inches with adjustable shelf placement.
- Finish: Gray epoxy-coated wire for corrosion resistance and sanitation.
- Shelves: Four wire shelves with a 66" W x 21" D dimension each.
- Construction: NSF-compliant, durable steel with epoxy finish, supporting medium workloads.
- Assembly: Knocked down shipping with adjustable leveling feet for stability.
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a heavy-duty storage system featuring horizontal supports mounted on vertical uprights, designed to hold large or heavy items in foodservice or industrial settings. The Eagle Q2166V76-4 model is a stationary unit with four wire shelves, measuring 66 inches in width and 21 inches deep, supported by epoxy-coated steel uprights. Installed in warehouses, backrooms, or kitchens, these units facilitate organized storage of bulk ingredients or supplies, ideal for medium-volume foodservice operations that require durable, adjustable shelving for efficient workflow and sanitation compliance.
Top Commercial Shelving Units for Medium-Volume Foodservice Settings
Built for stability and durability, the Eagle Q2166V76-4 cantilever shelving unit provides practical, versatile storage in moderate throughput kitchens. Its NSF-compliant epoxy finish and adjustable design make it suitable for various commercial environments, supporting organized, hygienic storage and efficient workflows in foodservice facilities. Eagle Q2166V76-4 offers a reliable, restaurant-ready solution for medium-volume operations.
- Operation Type — medium-traffic kitchen or warehouse
- Kitchen Setting — commercial kitchens, storage rooms
- Foodservice Category — prepared foods, ingredients storage
- Workload Qualifier — moderate-duty support for bulk items
- Use Case — bulk storage and inventory organization
Why Choose Eagle Q2166V76-4?
Why choose the Eagle Q2166V76-4 over comparable cantilever shelving units is its combination of epoxy-coated durability, precise dimensioning, and straightforward assembly. Its corrosion-resistant wire shelves and robust uprights ensure long-term performance in demanding foodservice environments. Designed for easy maintenance and stable storage, this model enhances operational efficiency and sanitation compared to standard units, with a focus on versatility and build quality that meet industry needs.
- Compact footprint optimized for tight kitchen layouts
- Extended 76-inch height for maximizing vertical storage
- Corrosion-resistant epoxy finish for easy cleaning
- Adjustable shelf heights for flexible storage configurations
- Heavy-duty wire construction supports medium workloads efficiently
