The Eagle Q2160VG76A-5 Q-LEVER Cantilever Add-On Shelving Unit is a commercial-grade modular storage solution designed for efficient organization in foodservice environments. This 5-tier cantilever shelving unit measures 61-1/2 inches in width, 26 inches in depth, and stands 76 inches high, providing ample vertical storage. Equipped with five wire shelves, each 60 inches wide by 21 inches deep, finished with Valu-Gard® green epoxy for enhanced corrosion resistance, it ensures durability in demanding kitchen conditions. The unit includes a single gray Valu-Master® upright for sturdy support and features adjustable leveling feet for precise placement. Ideal for bulk storage, ingredient organization, or equipment staging, this NSF-certified unit is optimized for fast-paced foodservice settings requiring rugged, easy-to-maintain shelving.
Top Eagle Q2160VG76A-5 Features
The Eagle Q2160VG76A-5 shelving unit offers robust industrial performance with five wire shelves supporting moderate to high storage demands. Its Valu-Gard® green epoxy finish provides corrosion resistance suitable for wet environments, while the adjustable leveling feet facilitate stable placement on uneven floors. Designed for quick installation, the unit's modular design simplifies maintenance, and the wire shelving allows airflow for stored items. Suitable for kitchens, prep areas, and back-of-house applications, it seamlessly integrates into existing storage workflows to maximize space efficiency and operational productivity.
- Functionality: Five wire shelves support versatile bulk storage needs
- Durability: Green epoxy coating resistant to corrosion and impact
- Ease of Use: Adjustable leveling feet simplify setup and leveling
- Application Fit: Fits tight or uneven spaces in commercial kitchens
- Workflow Integration: Modular add-on design for scalable storage systems
Ideal for large ingredient inventories or equipment staging in busy foodservice operations.
Q2160VG76A-5 Technical Specs
The Eagle Q2160VG76A-5 model features a stainless steel upright with a gray Valu-Master® finish, supporting five wire shelves measuring 60 inches by 21 inches for reliable storage capacity. Constructed with high-quality wire material for durability and airflow, the unit stands 76 inches tall, 61-1/2 inches wide, and 26 inches deep. It is NSF-certified for safety and sanitation, suitable for wet environments, and weighs approximately X lbs (shipping weight). The wire shelves are coated with Valu-Gard® green epoxy to resist corrosion, ensuring long-term performance under frequent cleaning routines. Designed for knocked-down shipment, it requires minimal assembly, with adjustable leveling feet providing stability on uneven floors. The unit operates within typical kitchen temperature ranges and is compatible with standard commercial storage practices. Electrical requirements are not applicable to this shelving unit.
- Dimensions: 61-1/2" W x 26" D x 76" H
- Material Finish: Valu-Gard® green epoxy coating on wire shelves
- Support Structure: Gray Valu-Master® finish upright
- Storage Capacity: Supports five wire shelves with individual 60" W x 21" D panels
- Assembly: Knocked down for straightforward setup with included tools
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a versatile storage system designed for durable, adjustable, and scalable organization in foodservice operations. The Eagle Q2160VG76A-5 model features five wire shelves with epoxy coatings, supporting moderate to high-volume storage needs. Installed in busy kitchens or prep areas, it provides accessible, corrosion-resistant, and easy-to-clean storage, making it ideal for ingredient, equipment, or inventory management in foodservice settings.
Top commercial shelving units for foodservice environments
The Eagle Q2160VG76A-5 is a robust cantilever shelving solution built for reliable, scalable organization in moderate-volume kitchens. Designed for quick deployment and maintenance, this unit excels in high-demand foodservice workflows, offering corrosion resistance, stability, and functional flexibility. Eagle’s brand reputation ensures it meets industry standards for durable commercial kitchen equipment, ideal for professional culinary operations.
- Operational settings — scalable for busy restaurant kitchens
- Kitchen types — suitable for compact and large commercial spaces
- Foodservice categories — ideal for ingredient and equipment storage
- Workload qualifier — supports moderate throughput storage
- Use case — practical for bulk ingredient organization and staging
Why Choose Eagle Q2160VG76A-5
Compared to similar commercial shelving options, the Eagle Q2160VG76A-5 offers industry-leading corrosion-resistant epoxy-coated wire shelves, a sturdy steel upright, and a modular design for scalability. Its corrosion resistance and NSF certification ensure sanitary, long-lasting performance, while adjustable leveling feet facilitate stability on uneven floors. This unit improves workflow efficiency and durability in demanding foodservice environments, setting it apart from less rugged, lower-capacity alternatives.
- Build Quality: Heavy-duty steel frame with epoxy and epoxy-coated wire
- Size & Capacity: 61-1/2" W x 26" D x 76" H for extensive storage
- Design Traits: Modular add-on capability for scalable storage solutions
- Sanitation & Maintenance: NSF-certified; easy to clean wire surfaces
- Operational Efficiency: Adjustable leveling feet and corrosion-resistant coating enhance stability and longevity
