The Eagle Q2160V86A-5 Q-LEVER Cantilever Add-On Shelving Unit is a commercial-grade, five-tier storage solution designed for optimized organization in foodservice environments. This heavy-duty shelving system features open wire shelves measuring 60 inches in width and 21 inches in depth, supported by a robust upright with a durable gray Valu-Master® epoxy finish. The overall dimensions are 61-1/2 inches wide, 26 inches deep, and 86 inches high, offering versatile expansion for existing shelving setups. Its construction ensures stability and ease of adjustment, making it suitable for high-traffic kitchen and storage applications where durability and modularity are essential for process efficiency and sanitation.
Top Eagle Q2160V86A-5 Features
The Eagle Q2160V86A-5 Q-LEVER Cantilever Add-On Shelving Unit provides a reliable, corrosion-resistant shelving platform tailored for commercial foodservice operations. Its wire shelves with Valu-Master® epoxy coating resist impact and corrosion, facilitating easy cleaning and maintenance. The adjustable leveling feet enable stability on uneven flooring, while the open wire design maximizes airflow and sanitation. The modular construction allows for straightforward integration with existing shelving systems, supporting workflows in kitchens, storage rooms, and prep areas. Designed for medium throughput environments, this unit improves storage density and access flexibility without compromising durability.
- Function & Performance: Supports medium-volume storage with reinforced wire shelving
- Durability Traits: Constructed from epoxy-coated steel for corrosion resistance
- Ease-of-Use & Maintenance: Adjustable leveling feet simplify setup and cleaning
- Real-World Fit: Compatible with existing shelving in commercial kitchens and storerooms
- Workflow Benefits: Modular design enhances storage accessibility and organization
Ideal for expanding storage capacity in busy foodservice operations requiring durable, NSF-certified shelving.
Q2160V86A-5 Technical Specs
The Eagle Q2160V86A-5 Q-LEVER Cantilever Add-On Shelving Unit features a self-assembly design with dimensions of 61-1/2 inches wide by 26 inches deep and 86 inches high. It comprises five wire shelves, each measuring 60 inches in width and 21 inches in depth, supported by a sturdy gray epoxy-coated upright. The unit is constructed from corrosion-resistant steel and is shipped knocked down for easy transportation and on-site assembly. The shelves support a moderate storage load, ideal for holding food containers, small equipment, or ingredients in a busy kitchen environment. The NSF certification confirms the unit’s compliance with food safety standards. Its adjustable feet facilitate leveling on uneven floors, and the open wire design promotes airflow for sanitation. The unit’s framework allows straightforward disassembly for cleaning and maintenance, while compatible with standard commercial shelving accessories. Electrical requirements are not applicable, and the unit does not include refrigeration or cooling features. It weighs approximately 50 lbs excluding packaging.
- Dimensions: 61-1/2" W x 26" D x 86" H
- Shelves: (5) wire shelves, 60" W x 21" D, epoxy coating
- Construction Material: Steel with gray epoxy finish
- Shipping Method: Knocked down, ready for assembly
- Certifications: NSF-certified for food safety
- Weight: Approximately 50 lbs (excluding packaging)
What is a commercial cantilevered shelving unit?
A commercial cantilevered shelving unit is a modular storage system designed for robust, high-capacity foodservice environments. It features multiple open wire shelves supported by vertical uprights, allowing easy customization and expansion. The Eagle Q2160V86A-5 model, with its five-tier design and epoxy-coated wire construction, is commonly installed in kitchen storerooms and prep areas. It supports medium throughput storage needs, ensuring efficient organization of ingredients and equipment while maintaining airflow and sanitation standards.
Top cantilever shelving solutions for foodservice environments
Designed for medium-volume storage and flexible configurations, the Eagle Q2160V86A-5 delivers durable, NSF-certified shelving ideal for busy kitchens, prep stations, and storage rooms. Its modular design supports efficient workflow in commercial foodservice settings, providing reliable organization for moderate throughput operations. Eagle’s build quality ensures longevity and functionality for restaurant and hospitality use.
- Operation Type — medium-volume kitchen storage
- Kitchen Setting — commercial food preparation and storage
- Foodservice Category — restaurant, cafeteria, catering storage
- Workload Qualifier — moderate throughput capacity
- Use Case — organizing ingredients and small equipment
Why Choose Eagle Q2160V86A-5
Uniquely constructed with epoxy-coated steel and modular design, the Eagle Q2160V86A-5 offers enhanced corrosion resistance, simplified installation, and maintenance compared to standard shelving units. Its NSF certification supports sanitation compliance, while the adjustable leveling feet ensure stability on uneven surfaces. This unit’s high build quality maximizes storage density and operational efficiency in demanding foodservice environments, setting it apart from less durable competitor models.
- Compact footprint optimized for tight kitchen spaces
- Corrosion-resistant epoxy finish enhances longevity
- Modular add-on design simplifies expansion
- Open wire structure improves sanitation and airflow
- Supports medium throughput with sturdy construction
