The Eagle Q2154VG76A-5 Q-LEVER Cantilever Add-On Shelving Unit is a commercial-grade, five-tier storage solution designed for precise organization within foodservice environments. Measuring 55-1/2 inches wide by 26 inches deep and standing 76 inches high, this cantilevered shelving system features five wire shelves, each 54 inches wide and 21 inches deep, coated with a durable green epoxy Valu-Gard® finish. Its robust construction includes a single gray Valu-Master® upright and adjustable leveling feet, facilitating stable placement on uneven surfaces. Ideal for high-traffic kitchens, catering facilities, or storage warehouses, this NSF-approved unit optimizes vertical space utilization while ensuring durability and ease of maintenance through corrosion-resistant materials. Its technical design supports heavy loads and flexible configurations, addressing specific storage challenges faced by commercial foodservice operators seeking reliable, corrosion-resistant shelving.
Top Eagle Q2154VG76A-5 Features
The Eagle Q2154VG76A-5 shelving unit offers specialized add-on capability with five wire shelves designed for maximum load capacity and stability. Constructed with corrosion-resistant epoxy coating and a heavy-duty steel framework, it ensures longevity even in rigorous environments. Its adjustable leveling feet simplify installation on uneven floors, while the wire shelf design promotes airflow and easy cleaning, supporting sanitation standards. Designed for intermediate throughput settings, this unit seamlessly integrates into existing storage configurations, streamlining workflow and inventory management for foodservice operations.
- Functionality: Modular design allows seamless integration as an add-on unit
- Durability traits: Wire shelves with green epoxy coating resist corrosion
- Ease-of-use: Adjustable leveling feet simplify installation and stability
- Use case fit: Ideal for moderate-volume storage in commercial kitchens
- Workflow enhancement: Maximizes vertical storage and facilitates sanitation
Best suited for mid-sized foodservice operations requiring durable and adaptable shelving solutions
Eagle Q2154VG76A-5 Technical Specs
The Eagle Q2154VG76A-5 Q-LEVER Cantilever Add-On Shelving Unit features a self-contained design made from corrosion-resistant steel with a green Valu-Gard® epoxy finish and a gray Valu-Master® upright. It measures 55-1/2 inches in width, 26 inches in depth, and 76 inches in height. With five sturdy wire shelves, each 54 inches wide and 21 inches deep, it offers substantial weight capacity for commercial storage needs. The unit is NSF-approved, ensuring compliance with sanitation standards. No electrical requirements are necessary, and the structure supports moderate workloads with ease. Shipping is handled in a knocked-down configuration, facilitating efficient transportation and installation, while adjustable leveling feet provide stability on uneven floors. Crafted for durability, this unit withstands typical foodservice temperatures and cleaning routines, making it suitable for cold storage or dry environments.
- Width: 55.5 inches
- Depth: 26 inches
- Height: 76 inches
- Shelf Dimensions: 54 inches wide x 21 inches deep
- Finish Materials: Valu-Gard® green epoxy with gray Valu-Master® upright
- Material: Steel with corrosion-resistant coating
- NSF Certified: Yes
- Support Capacity: Designed for moderate workloads in foodservice applications
- Shipping Details: Ships knocked down in an efficient manner, ready for easy assembly
- Adjustments: Include adjustable leveling feet for uneven surface stability
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a robust storage system designed for precise vertical organization in foodservice or industrial facilities. These units typically feature adjustable wire or solid shelves supported by an upright frame, enabling flexible configurations to accommodate diverse storage needs. The Eagle Q2154VG76A-5 is installed in commercial kitchens, warehouses, or catering setups to optimize space and improve workflow efficiency, especially where frequent access and sanitation are critical for operations involved in moderate-volume storage, making it suitable for restaurant prep areas or cold storage environments.
Top storage solutions for foodservice operations
Built for moderate-volume commercial environments, this cantilevered shelving unit from Eagle Q2154VG76A-5 provides reliable, flexible storage with durable materials. It supports efficient workflow and cleanability, making it ideal for scope-specific foodservice use cases such as ingredient organization and equipment storage in busy kitchens.
- Operation type — for moderate throughput commercial kitchens
- Kitchen setting — suitable for compact foodservice spaces
- Foodservice category — ideal for restaurant prep and storage
- Workload qualifier — supports medium-duty storage needs
- Use case — optimized for inventory and equipment organization
Why Choose Eagle Q2154VG76A-5 ?
Compared to similar commercial shelving units, the Eagle Q2154VG76A-5 offers superior corrosion resistance with a Valu-Gard® epoxy finish, a modular add-on design, and adjustable leveling feet for stable installation. Its steel construction ensures long-term durability in high-use environments, while its NSF approval supports sanitation standards required by professional foodservice operations. This design enhances operational efficiency by maximizing storage space and simplifying sanitation routines, all within a compact footprint that adapts seamlessly to existing storage configurations.
- Compact footprint: Fits tight commercial kitchen spaces efficiently
- Corrosion-resistant materials: Suitable for cold and damp environments
- Adjustable leveling feet: Ensures stable installation on uneven surfaces
- Modular add-on: Easily expands storage without replacing entire units
- Restaurant-ready design: Supports sanitation and easy cleaning processes
