The Eagle Q2154VG76-5D Q-LEVER Cantilever Shelving Unit is a professional-grade storage solution designed for commercial foodservice environments requiring durable and adjustable shelving. Featuring a five-tier structure with overall dimensions of 58 inches width, 26 inches depth, and 76 inches height, this stationary unit combines robust wire shelving with corrosion-resistant finishes. Equipped with four 54-inch wide by 21-inch deep wire shelves coated in Valu-Gard® green epoxy and supported by two gray Valu-Master® upright posts, it offers substantial capacity and ease of customization. The inclusion of a bottom dunnage rack enhances versatility for bulk or irregular items, making it suitable for workspace organization, ingredient storage, or equipment placement in high-use kitchens and warehouses. Its NSF certification underscores its compliance with food safety standards, while the adjustable leveling feet facilitate installation on uneven surfaces. This shelving unit provides a stable, corrosion-resistant platform ideal for heavy-duty applications, with precise dimensions and construction engineered for demanding commercial environments.
Top Eagle Q2154VG76-5D Features
The Eagle Q2154VG76-5D shelving unit incorporates multiple expert-level features tailored for commercial foodservice operations. Its wire shelves with Valu-Gard® epoxy finish resist corrosion from cleaning chemicals, while the gray Valu-Master® uprights provide structural strength. With adjustable leveling feet, it permits precise leveling on uneven floors, and the bottom dunnage rack optimizes clutter management. Designed for easy maintenance, the unit's knockdown assembly allows quick cleaning and reconfiguration. Its ample capacity supports high-volume storage, suitable for busy kitchens and storage rooms, seamlessly integrating into workflow automation. Crafted with durable materials to withstand daily use, this shelving maximizes workspace efficiency in food prep and storage areas.
- Load Capacity: Supports heavy loads up to 500 lbs per shelf
- Corrosion-Resistant Finish: Valu-Gard® green epoxy on shelves for chemical resistance
- Adjustable Leveling Feet: Facilitate stable placement on uneven floors
- Easy Assembly & Maintenance: Knockdown design simplifies cleaning and reconfiguration
- Optimal Use in Commercial Kitchens: Designed for storage of ingredients and equipment
Ideal for bulk ingredient storage and workspace organization in commercial kitchens.
Q2154VG76-5D Technical Specs
The Eagle Q2154VG76-5D cantilever shelving unit operates without electrical requirements, relying solely on manual adjustments and assembly. Its construction features wire shelves finished with Valu-Gard® green epoxy for chemical durability and corrosion resistance, mounted on two gray Valu-Master® uprights of structural steel. With overall dimensions of 58 inches in width, 26 inches in depth, and 76 inches in height, this unit offers five stationary shelves, each capable of supporting significant weight—up to 500 pounds per shelf. The inclusion of a bottom dunnage rack enhances capacity and versatility for storing bulk or irregular items. The unit's NSF listing certifies its compliance with food safety standards, and its knockdown assembly allows straightforward disassembly for cleaning and maintenance. Equipped with adjustable leveling feet, it ensures stability on uneven surfaces, making it suitable for installation in busy food prep areas, storage rooms, or back-of-house operations. It weighs approximately 125 pounds, with materials designed for durability and longevity in continuous use.
- Electrical Requirements: None, manual assembly
- Construction & Finish: Wire shelves with Valu-Gard® green epoxy, steel uprights
- Dimensions: 58"W x 26"D x 76"H
- Load Capacity: Up to 500 lbs per shelf
- Food Safety & Durability: NSF listed, corrosion-resistant epoxy finish
- Adjustment & Stability: Adjustable leveling feet for uneven surfaces
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a modular storage system composed of horizontal wire shelves supported by vertical uprights, designed specifically for high-traffic, intensive environments like foodservice facilities. The Eagle Q2154VG76-5D features a robust five-tier configuration, with precise dimensions suitable for storing ingredients, equipment, or supplies. Typically constructed from corrosion-resistant materials, these units facilitate easy cleaning and maintenance, making them ideal for busy kitchens and warehouses. installed in settings requiring flexible, adjustable shelving solutions, this type of unit supports efficient workflow and optimal space utilization for mid-volume foodservice operations.
Top Commercial Shelving Units for Mid-Volume Foodservice Environments
Designed for durable, adjustable storage in commercial kitchens and food processing facilities, the Eagle Q2154VG76-5D supports medium workload operations with precise, corrosion-resistant construction. Eagle Brand Q2154VG76-5D is engineered for organizing ingredients and equipment in busy foodservice settings and mid-volume restaurant operations.
- Operation Type — for busy commercial kitchens
- Kitchen Setting — optimized for medium-volume food prep
- Foodservice Category— suitable for ingredient and supply storage
- Workload Qualification — supports moderate throughput environments
- Use Case — ideal for bulk storage and workspace organization
Why Choose Eagle Q2154VG76-5D
Unlike standard shelving options, the Eagle Q2154VG76-5D combines corrosion-resistant epoxy-coated wire shelves with a sturdy, ease-of-assembly design, supporting rigorous foodservice workflows. Its NSF certification ensures health compliance, while the bottom dunnage rack maximizes storage flexibility. The adjustable leveling feet provide stability on uneven surfaces, and the knockdown construction simplifies cleaning and reconfiguration, optimizing operational efficiency in demanding commercial environments.
- Compact footprint fits tight kitchen layouts
- Corrosion-resistant epoxy finish extends lifespan
- Stable on uneven floors with adjustable feet
- Easy to assemble, disassemble, and clean
- Designed for high-volume ingredient and supply storage