The Eagle Q2148VG76-4D Q-LEVER Cantilever Shelving Unit is a commercial-grade storage solution designed for high-capacity, organized shelving in professional foodservice environments. This 4-tier cantilever system measures 52 inches in width, 26 inches in depth, and stands 76 inches high, providing durable, corrosion-resistant wire shelving with a green epoxy finish. Equipped with adjustable leveling feet, it ensures stability on uneven floors while facilitating precise positioning. The unit features three wire shelves with ample 48"W x 21"D surface area to optimize storage and accessibility for heavy loads, making it ideal for industrial kitchens, storage rooms, or prep areas requiring robust, adaptable shelving solutions.
Top Eagle Q2148VG76-4D Features
The Eagle Q2148VG76-4D cantilever shelving system caters to commercial foodservice buyers by offering high load capacity, corrosion resistance, and facile adjustability. The wire shelves with Valu-Gard® green epoxy coating ensure durability in food handling areas, while the gray Valu-Master® uprights provide structural integrity. Its adjustable leveling feet accommodate uneven floors, and the bottom dunnage rack enhances overall storage density. Designed for moderate throughput environments, this unit supports organized ingredient storage, equipment stacking, and quick access workflows suited for bustling kitchens or storage facilities.
- Functionality & Capacity: Supports heavy loads with (3) 48"W x 21"D shelves
- Material Durability: Wire shelves coated with Valu-Gard® green epoxy finish for corrosion resistance
- Ease of Maintenance: Wire construction simplifies cleaning and reduces dirt accumulation
- Optimized for Use Cases: Fits versatile storage needs in industrial kitchen and storage applications
- Workflow Integration: Adjustable leveling feet facilitate precise placement and support efficient workflows
Ideal for bulk ingredient storage or equipment organization in commercial foodservice settings.
Eagle Q2148VG76-4D Technical Specs
The Eagle Q2148VG76-4D is a stationary cantilever shelving unit manufactured from industrial-grade wire with a green epoxy finish on the shelves and gray Valu-Master® finish on the uprights. It measures 52 inches wide, 26 inches deep, and 76 inches in height, with a total of four adjustable wire shelves supporting significant load capacities. The unit is assembled with adjustable leveling feet for stability on uneven surfaces and includes a bottom dunnage rack to maximize storage volume. Designed for durability, it is suitable for intense commercial usage, with corrosion-resistant construction ideal for wet or humid environments. The shelves are NSF listed for food safety compatibility, and the unit ships knocked down for efficient handling and installation. The product requires no electrical connection or plumbing, making it a straightforward installation in various foodservice facilities. The overall design supports moderate to high-volume storage operations, ensuring organized, accessible, and sanitary storage in busy kitchens or storage rooms.
- Dimensions: 52" W x 26" D x 76" H
- Material: Wire with Valu-Gard® green epoxy finish; uprights with gray Valu-Master® finish
- Load Capacity: Supports heavy-duty storage with four adjustable shelves
- Assembly: Knocked down with adjustable leveling feet included
- Food Safety & Durability: NSF listed, corrosion-resistant epoxy coating suitable for commercial kitchens
- Stability Features: Adjustable feet and bottom dunnage rack for enhanced storage versatility
- Finish: Green epoxy shelves and gray uprights
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a heavy-duty, open-style storage rack designed for organizing bulk materials, equipment, and supplies in foodservice or industrial facilities. Constructed with durable wire shelves and robust uprights, these units facilitate efficient storage, easy access, and cleaning, making them suitable for back-of-house kitchens, warehouses, or prep areas. The Eagle Q2148VG76-4D, in particular, features multiple adjustable shelves with corrosion-resistant coatings, standing 76 inches tall and measuring 52 inches wide, optimized for moderate to high-volume storage needs in professional environments such as commercial kitchens, food storage centers, and industrial warehouses.
Top commercial cantilever shelving units for foodservice operations
Designed for medium-volume storage, the Eagle Q2148VG76-4D offers high durability, corrosion resistance, and flexible placement, making it ideal for organized food and equipment storage in professional kitchens. Its robust construction ensures reliable performance in busy foodservice environments, supporting efficient workflows with adjustable features and NSF-listed materials. Model number Q2148VG76-4D from Eagle Group provides a commercial storage solution with built-in stability and capacity for demanding applications.
- Operation in back-of-house kitchens with moderate throughput levels
- Suitable for compact commercial spaces requiring efficient storage solutions
- Designed for foodservice categories such as prep, storage, and warehousing
- Supports routine workflow demands with easy adjustability and maintenance
- Ideal for organizing bulk ingredients, tools, or supplies in high-use environments
Why Choose Eagle Q2148VG76-4D
Compared to similar shelving units, the Eagle Q2148VG76-4D stands out with its corrosion-resistant epoxy finish, adjustable leveling feet, and bottom dunnage rack, ensuring superior stability and functionality. Its robust wire construction facilitates thorough cleaning, while its NSF listing guarantees food safety. Designed for demanding commercial environments, this unit combines durability, ease of maintenance, and flexible storage capacity, supporting optimized workflow and operational efficiency in busy foodservice facilities.
- Self-contained design with adjustable components for simplified setup
- Corrosion-resistant green epoxy-coated shelves for wet environments
- Enhanced stability with adjustable leveling feet and bottom dunnage rack
- Commercial kitchen equipment built for high-capacity storage needs
- Optimized for organized, sanitary, and accessible storage solutions
