The Eagle Q2148V76-5 Q-LEVER Cantilever Shelving Unit is a commercial-grade storage solution designed for industrial and foodservice applications. This 5-tier stationary unit measures 52 inches in width, 26 inches in depth, and 76 inches in height, featuring five 48-inch wide by 21-inch deep wire shelves with a durable Valu-Master® gray epoxy finish. Equipped with two upright supports also finished in gray epoxy and adjustable leveling feet, it offers enhanced stability and ease of installation in various storage environments. The NSF-compliant construction ensures suitability for foodservice settings requiring strict sanitation standards. This shelving system addresses needs for adaptable, corrosion-resistant, and space-efficient storage within busy kitchens, warehouses, or retail backrooms, providing precise dimensions and durable materials for demanding industrial workflows.
Top Eagle Q2148V76-5 Features
This cantilever shelving unit provides robust wire shelving capacity with a corrosion-resistant epoxy finish, ideal for heavy-duty commercial environments. Its adjustable leveling feet facilitate stable placement on uneven floors, while the NSF-certified construction ensures sanitary compliance. Designed for quick assembly and maintenance, the unit supports organized storage of tools, inventory, or ingredients with precise dimensional alignment for seamless workflow integration.
- Heavy-duty wire shelves: 48\"W x 21\"D with Valu-Master® epoxy coating for durability
- Material integrity: Epoxy-coated steel uprights and shelves resist corrosion and wear
- Ease of setup: Adjustability via leveling feet simplifies installation on uneven surfaces
- Optimized storage: 5-tier layout maximizes vertical space in busy commercial kitchens
- Sanitary compliance: NSF-certified surface ensures cleanliness and safety under foodservice standards
Ideal for warehouse storage, retail shelving, or food prep areas requiring precise organization and durable materials.
Q2148V76-5 Technical Specs
The Eagle Q2148V76-5 Q-LEVER Cantilever Shelving Unit features a self-contained, corrosion-resistant epoxy-coated steel frame, with NSF certification for food safety and sanitation. It includes five wire shelves measuring 48 inches wide and 21 inches deep, supported by two gray epoxy-finished uprights. The unit's overall dimensions are 52 inches in width, 26 inches in depth, and 76 inches in height, making it well-suited for moderate to high-volume storage workflows. The adjustable leveling feet enable secure placement on uneven floors, and disassembly is straightforward for cleaning and maintenance. The design complies with sanitation standards, emphasizing ease of cleaning, durability, and stability for daily industrial use. The weight of the assembled unit is optimized for structural integrity without excessive bulk, facilitating handling and setup in demanding environments.
- Material: Epoxy-coated steel for corrosion resistance and durability
- Dimensions: 52\" W x 26\" D x 76\" H overall; shelves 48\" W x 21\" D
- NSF Certification: Ensures sanitation and safety in foodservice applications
- Assembly: Knocked down for transport; easy to assemble with no special tools
- Weight: [Weight not specified], designed for stability in busy environments
- Finish: Valu-Master® gray epoxy for extended lifespan
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Construction & Finish: Epoxy-coated steel, NSF-certified for food safety
- Operating Range: Suitable for environments from 32°F to 120°F
- Cleaning & Maintenance: Easy disassembly and wipe-clean surface for daily sanitation
- Usage Compatibility: Compatible with standard warehouse or kitchen environments
- Installation & Clearance: Requires minimal space; adjustable feet for uneven floors
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a sturdy, adjustable storage system featuring horizontal support arms or wire decks mounted on upright supports, designed to hold various types of inventory or equipment in industrial, retail, or foodservice environments. The Eagle Q2148V76-5 Q-LEVER model specifically offers a five-tier configuration with NSF-certified epoxy-coated steel shelves to facilitate sanitation and longevity. Installed in warehouses, kitchens, or storage rooms, this shelving unit supports organized, space-efficient storage for medium to high-volume workloads, optimizing workflow efficiency and accessible inventory management in demanding settings.
Top commercial shelving units for foodservice settings
Designed for medium-volume workflows, Eagle Q2148V76-5 delivers precision, durability, and corrosion resistance suitable for busy kitchens and storage environments. The unit’s robust construction and NSF certification make it ideal for organized, sanitary storage in commercial kitchens, warehouses, or retail backrooms, supporting operational efficiency and effective inventory management in foodservice operations.
- Operation Type — suited for moderate- to high-traffic kitchens
- Kitchen Setting — optimized for commercial foodservice and storage rooms
- Foodservice Category — ideal for retail supply, ingredient storage, or prep areas
- Workload Qualifier — supports steady throughput in busy environments
- Use Case — effective for organized inventory, tools, or supplies
Why Choose Eagle Q2148V76-5?
Compared to standard commercial shelving, the Eagle Q2148V76-5 offers a fully epoxy-coated steel frame with NSF certification, ensuring sanitation and durability. Its adjustable leveling feet provide stability on uneven floors, and the wire shelf design allows for better airflow and easier cleaning. Unlike competitors, it combines space efficiency with high load capacity, making it ideal for demanding industrial and foodservice environments, enhancing workflow productivity and operational hygiene.
- Self-contained epoxy-coated steel construction for longevity
- Optimized for moderate to intense storage needs
- NSF certification supports food safety compliance
- Adjustable leveling feet simplify installation on uneven surfaces
- Compact design enhances space utilization in congested areas
