The Eagle Q2142VG86-5 Q-LEVER Cantilever Shelving Unit is a professional-grade, stationary storage solution designed for commercial foodservice environments requiring durable, adjustable shelving. Measuring 46 inches in width, 26 inches in depth, and 86 inches in height, this five-tier shelving system features wire shelves with a Valu-Gard® green epoxy coating for corrosion resistance and easy maintenance. Equipped with two uprights finished in gray Valu-Master®, and adjustable leveling feet, it provides stable, customizable positioning for optimized workflow and optimal space utilization in industrial kitchens, bakeries, or storage rooms. The unit's robust construction, combined with modular height adjustment, enhances storage capacity and versatility for high-demand foodservice operations.
Top Eagle Q2142VG86-5 Features
The Eagle Q2142VG86-5 Q-LEVER Cantilever Shelving Unit offers expert-level storage with adjustable wire shelving designed for maximum load capacity and corrosion resistance. Its steel uprights and wire shelves facilitate efficient airflow and easy cleaning, essential for maintaining hygiene standards in busy kitchens. The unit's stable base with leveling feet simplifies installation, while its durable epoxy finish ensures long-term performance in demanding environments. Ideal for storing kitchen equipment, ingredients, or supplies, the shelving system adapts seamlessly to medium-volume workflow needs.
- Maximum Load Capacity: Supports heavy-duty storage with sturdy wire shelves
- Corrosion-Resistant Finish: Valu-Gard® green epoxy prevents rust and simplifies cleaning
- Adjustable Height: Shelves and uprights accommodate changing storage requirements
- Ease of Maintenance: Wire shelves enable quick cleaning and airflow
- Leveling Feet: Ensures stable setup on uneven floors for safe operation
Designed for moderate workload foodservice settings requiring flexible and durable storage solutions
Q2142VG86-5 Technical Specs
The Eagle Q2142VG86-5 Q-LEVER Cantilever Shelving Unit features a robust construction with five wire shelves measuring 42 inches wide by 21 inches deep, supported by two steel uprights finished in gray Valu-Master® and coated with Valu-Gard® green epoxy for corrosion resistance. The overall dimensions are 46 inches in width, 26 inches in depth, and 86 inches in height, supporting comprehensive storage capacity for critical foodservice items. The unit does not specify electrical requirements or refrigeration, as it is a stationary shelving system designed solely for dry storage. Its materials include coated steel for durability, with adjustable leveling feet for stability. With a weight that stabilizes its structure during operation, it is suitable for professional kitchens, storage rooms, or back-of-house environments demanding functional, corrosion-resistant shelving. The unit is NSF certified for food safety readiness, and maintenance involves minimal effort with wire shelves that assist airflow and cleaning. It ships knocked down, facilitating straightforward assembly using basic tools.
- Shelf Dimensions: 42"W x 21"D wire shelves for versatile storage
- Overall Size: 46"W x 26"D x 86"H for maximum storage capacity
- Material Finish: Green epoxy for corrosion resistance, gray steel uprights
- Adjustable Components: Shelves and leveling feet allow customizable configuration
- Assembly & Maintenance: Knocked-down design with simple setup and easy cleaning routine
- Certifications: NSF compliance for food safety standards
What is a commercial shelving unit?
A commercial shelving unit is a robust, industrial-grade storage system designed for high-capacity organization in foodservice, warehousing, or manufacturing environments. The Eagle Q2142VG86-5 model is a stationary cantilever shelving solution featuring five adjustable wire shelves supported by powder-coated uprights, optimized for storing equipment, supplies, and ingredients in demanding kitchens. Sized at 46 inches wide with a height of 86 inches, it provides durable, corrosion-resistant storage tailored for professional use in busy foodservice operations such as cafeterias, restaurant back-of-house, or prep areas, where maximizing storage efficiency and sanitation is vital.
Top commercial cantilever shelving for foodservice settings
Designed for steady operation in medium-volume commercial kitchens, the Eagle Q2142VG86-5 offers reinforced durability and flexible configuration. The high-quality steel wire construction and epoxy finish assure long-term corrosion resistance, making it ideal for storing kitchen supplies and equipment efficiently in foodservice environments requiring organized, accessible storage. Eagle Q2142VG86-5 is engineered for medium workload operations, providing stable, easy-to-clean shelving solutions that support day-to-day kitchen activity without compromising hygiene or safety. Its sturdy design ensures reliable performance in restaurant, cafeteria, or catering setups with moderate throughput.
- Medium Workload — suited for typical restaurant catering operations
- Foodservice Environment — optimized for organized dry storage needs
- Commercial Kitchen Equipment — designed for durability and ease of maintenance
- Storage Efficiency — maximizes space with adjustable configuration
- Operational Stability — stable base with leveling feet for uneven floors
Why Choose Eagle Q2142VG86-5?
Compared to standard shelving options, the Eagle Q2142VG86-5 provides superior durability with an epoxy-coated finish and a modular, adjustable design tailored for busy foodservice operations. Its corrosion-resistant wire shelves and stable construction ensure longevity while facilitating quick cleaning and maintenance. The unit’s compact footprint and customizable height make it ideal for maximizing storage in commercial kitchens, bakeries, or storage areas, improving operational efficiency and space management without sacrificing hygiene or safety standards.
- Extended Durability: Epoxy-coated steel resists corrosion and damage
- Optimal Storage: 86-inch height with adjustable shelves enhances capacity
- Ease of Assembly: Knocked-down design simplifies installation
- Food Safety: NSF certified for sanitation in professional environments
- Space Optimization: Compact footprint with adjustable configuration
