The Eagle Q2142V86A-5D Q-LEVER Cantilever Add-On Shelving Unit is a heavy-duty, five-tier storage solution designed for commercial foodservice environments requiring durable, high-capacity shelving. Measuring 43-1/2" wide by 26" deep and standing 86" high, this industrial shelving unit is constructed with four wire shelves featuring Valu-Master® gray epoxy finish, providing corrosion resistance and easy cleaning. The unit includes a bottom dunnage rack and a single upright with matching gray Valu-Master® finish, offering customizable arrangements for optimized storage. Ideal for restaurant kitchens, catering facilities, and industrial storage suites, this NSF-certified add-on unit prioritizes stability, versatility, and long-term usability with adjustable leveling feet for uneven surfaces. Its technical specifications include wire shelves with a 42" width and 21" depth, supporting medium volumes of warehousing or ingredient storage in demanding environments.
Top Eagle Q2142V86A-5D Features
The Eagle Q2142V86A-5D shelving unit is engineered with sturdy wire shelves and a corrosion-resistant epoxy finish tailored for commercial foodservice workflows. Its five-tier configuration maximizes vertical storage for bulk ingredients, supplies, or equipment in busy kitchens. The adjustable leveling feet enhance stability on uneven floors, while the easy-to-clean wire design facilitates swift sanitation. Suitable for modular expansion, it integrates seamlessly with existing storage setups, supporting high-volume throughput. Constructed from durable materials, this NSF shelling unit ensures long-lasting performance under demanding conditions, reducing maintenance needs and enabling efficient workflows.
- Functionality: Supports medium-duty storage in commercial kitchens with adjustable shelf height
- Durability: Made from wire with Valu-Master® gray epoxy finish for corrosion resistance
- Ease-of-use: Adjustable leveling feet simplify installation on uneven surfaces
- Use case: Ideal for storing ingredients, supplies, and equipment in restaurant operations
- Workflow benefit: Modular design enables seamless expansion within foodservice storage systems
Suitable for expanding existing storage capacity or creating tailored pantry configurations in high-volume kitchens.
Q2142V86A-5D Technical Specs
The Eagle Q2142V86A-5D cantilever shelving unit is constructed for commercial-grade durability, with a total height of 86" and an overall width of 43-1/2". Its four wire shelves measure 42" wide by 21" deep, supporting substantial weight loads, and are finished with Valu-Master® gray epoxy for corrosion resistance. The unit includes a bottom dunnage rack for additional bulk storage and features a single upright frame finished in matching epoxy, designed for stability and ease of configuration. It ships knocked down, requiring minimal assembly, and is NSF-certified for sanitation. This shelving unit is suited for environments where durable, customizable, and compliant storage solutions are required. Its weight, finish, and dimensions make it ideal for high-use facilities, with a focus on long-term operational efficiency and cleanliness.
- Dimensions: 43.5" W x 26" D x 86" H
- Material: Wire shelves with Valu-Master® epoxy finish, steel upright
- NSF Certified: Yes, for safe food contact and sanitation
- Constructed for: Commercial kitchen storage, industrial shelving expansion
- Weight: Product weight approximately 80 lbs (shipping weight varies)
- Assembly: Ships knocked down, tools required for quick setup
- Finish: Gray epoxy coating for corrosion and chemical resistance
- Height: 86 inches for maximized vertical storage
- Capacity: Supports medium to heavy loads for bulk supplies
- Electrical/Service Needs: No electrical requirements; installation on level floors recommended
- Cleaning: Wire shelves facilitate easy sanitation with standard cleaning routines
- Mounting Compatibility: Compatible with modular expansions and existing storage frames
- Operational Conditions: Designed for use in HACCP-compliant environments, operating within standard ambient temperature ranges
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage structure designed for industrial and foodservice environments, maximizing space, organization, and sanitation. The Eagle Q2142V86A-5D is equipped with five wire shelves and a durable gray epoxy finish, supporting medium-volume storage needs in busy kitchens and warehouses. This model is suitable for applications requiring compliant, stable, and easily maintained shelving, especially in restaurant or cafeteria settings where quick access and sanitation are critical. Its robust construction and modular design make it ideal for expanding existing storage configurations, facilitating efficient workflow in high-use environments.
Top Commercial Shelving Units for High-Volume Foodservice Environments
Constructed for medium-duty throughput, the Eagle Q2142V86A-5D features a robust build with epoxy-coated wire shelves, supporting versatile food storage and warehousing stages in restaurant kitchens. Ideal for operation types involving bulk supplies, it ensures reliable performance with adjustable leveling, fitting seamlessly into high-volume foodservice settings. Eagle Q2142V86A-5D stands out as a restaurant-ready solution for efficient internal organization and sanitation.
- Operation Type — e.g., high-capacity restaurant storage
- Kitchen Setting — e.g., busy commercial kitchens and prep areas
- Foodservice Category — e.g., storage and warehousing units
- Workload Qualifier — e.g., moderate throughput demands
- Use Case — e.g., bulk ingredient or supply organization
Why Choose Eagle Q2142V86A-5D ?
Designed for durability and flexibility, the Eagle Q2142V86A-5D offers a modular, corrosion-resistant storage system optimized for commercial kitchens. Its gray epoxy finish and wire shelf construction provide long-lasting sanitation and chemical resistance, while adjustable leveling feet facilitate quick setup on uneven floors. The unit’s capacity for expansion and versatility makes it a superior choice for high-volume foodservice environments seeking reliable, compliant shelving solutions.
- Compact footprint: Fits seamlessly into tight kitchen spaces
- Corrosion-resistant finish: Extends lifespan in humid environments
- Modular design: Allows effortless expansion and customization
- Quick assembly: Minimal tools required for fast setup
- Food safety compliant: NSF-certified for sanitation standards
