The Eagle Q2142V76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a robust, commercial-grade storage solution designed for high-efficiency foodservice environments. Featuring a 4-tier wire shelving system with overall dimensions of 43-1/2 inches width by 26 inches depth and standing 76 inches tall, this unit provides optimal vertical storage. Its three wire shelves, each 42 inches wide by 21 inches deep, are finished with Valu-Master® gray epoxy coating for exceptional durability and corrosion resistance. The unit incorporates a bottom dunnage rack for additional storage flexibility, and a single upright with a matching gray Valu-Master® finish ensures stability and adaptability. Equipped with adjustable leveling feet, the Q2142V76A-4D facilitates precise placement on uneven flooring, making it suitable for industrial, commercial kitchen, or storage applications requiring durable and customizable shelving solutions. This model also features NSF compliance for sanitation standards, ideal for high-volume foodservice operations seeking reliable, heavy-duty shelving.
Top Eagle Q2142V76A-4D Features
Designed specifically for commercial foodservice workflows, the Eagle Q2142V76A-4D shelving unit offers versatile vertical storage with corrosion-resistant epoxy-coated wire shelves. Its adjustable leveling feet streamline installation on uneven floors, while the bottom dunnage rack enhances organizational capacity. Ideal for restaurant backrooms, prep areas, or storage rooms, this add-on unit ensures efficient space utilization and durability under frequent usage. The NSF-listed construction supports sanitation and easy maintenance in high-volume environments.
- Load capacity of 150 lbs per shelf supports heavy kitchen items
- Constructed with epoxy-coated wire for corrosion resistance
- Adjustable leveling feet simplify installation and stability
- Includes bottom dunnage rack for optimized storage space
- Compatible with existing cantilever system for seamless expansion
Best suited for expanding storage capacity in commercial foodservice facilities requiring durable and NSF-compliant shelving.
Q2142V76A-4D Technical Specs
The Eagle Q2142V76A-4D add-on shelving unit features a sturdy, commercial-grade epoxy-coated wire construction for longevity in demanding environments. Its dimensions of 43-1/2 inches in width, 26 inches in depth, and 76 inches in height support substantial storage needs. Designed for ease of integration, it ships knocked down and includes adjustable leveling feet for leveling on uneven surfaces. The NSF-listed epoxy finish promotes sanitation and retains corrosion resistance over time. This model's weight is optimized for handling and installation, with a product weight appropriate for robust commercial use. The shelving provides a maximum load capacity of 150 pounds per shelf, ensuring stability for heavy equipment or supplies. Its open wire design facilitates airflow and cleaning, meeting hygiene standards essential for foodservice settings.
- Dimensions: 43.5" W x 26" D x 76" H
- Material: Epoxy-coated wire shelves with gray finish
- Load Capacity: 150 lbs per shelf supports high-volume storage
- Shipping: Knocked down with included leveling feet for easy setup
- Certification: NSF compliant for sanitation standards
- Usage Range: Suitable for industrial, back-of-house storage, and prep areas
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a heavy-duty storage system designed for flexible, adjustable, and vertical organization in foodservice and industrial settings. It typically features an upright support with multiple wire or steel shelves that can be customized for load capacity and height. The Eagle Q2142V76A-4D, as a model of this category, provides high durability with epoxy-coated wire shelves suited for high-volume restaurant storage, supply rooms, or prep stations. Its design allows for seamless integration with existing storage systems and complies with sanitation standards, making it ideal for high-traffic commercial kitchens or large-scale foodservice operations requiring reliable and adaptable storage solutions.
Top commercial shelving units for high-volume foodservice environments
Constructed by Eagle, the Q2142V76A-4D is a high-strength, NSF-listed add-on shelving system built for efficient material handling in busy kitchens. Its corrosion-resistant epoxy finish, heavy-duty load capacity, and modular design are suited for restaurant, cafeteria, or catering operations with moderate throughput. This model exemplifies industrial-grade commercial kitchen equipment engineered for durability and sanitary compliance, supporting organized workflow in demanding foodservice settings.
- Operation type — moderate-volume foodservice back-of-house storage
- Kitchen setting — commercial kitchens or prep stations
- Foodservice category — restaurant supply storage and organization
- Workload qualifier — consistent, moderate throughput environment
- Use case — expanding stackable storage for versatile kitchen logistics
Why Choose Eagle Q2142V76A-4D?
Designed specifically for demanding commercial environments, the Eagle Q2142V76A-4D combines durable epoxy-coated wire construction with adjustable stability features, setting it apart from basic shelving options. Its corrosion-resistant finish and NSF compliance support sanitation in high-volume settings, while the modular design ensures seamless integration with existing storage systems. This unit improves operational efficiency by providing reliable, easy-to-maintain, and flexible storage solutions tailored for busy foodservice facilities.
- Compact footprint optimizes storage in tight kitchen spaces
- Heavy-duty epoxy-coated wire supports significant load capacity
- NSF listings enable use in sanitized, food-safe environments
- Adjustable leveling feet facilitate precise installation
- Modular add-on design for scalable storage capacity
