The Eagle Q2142V76A-4 Q-LEVER Cantilever Add-On Shelving Unit is a modular, commercial-grade storage solution designed for high-efficiency foodservice environments. This 4-tier, 43-1/2 inches wide by 26 inches deep, and 76 inches high shelving system features four wire shelves with a Valu-Master® gray epoxy finish, providing corrosion resistance and durability. Supplied with an upright finished in matching gray Valu-Master® coating and adjustable leveling feet, this NSF-listed add-on unit enhances storage capacity and workflow organization in busy kitchens, warehouses, or storage areas where flexible, robust shelving is required for bulk product or equipment management.
Top Eagle Q2142V76A-4 Features
The Eagle Q2142V76A-4 shelving unit offers a versatile cantilever design optimized for commercial foodservice storage. Its durable wire shelves withstand frequent cleaning and heavy loads, ensuring long-term performance in bustling kitchen environments. The adjustable leveling feet enable precise height alignment on uneven floors, simplifying installation. Its modular nature allows seamless integration with existing shelving systems, improving storage density and access. Certified NSF for food safety, this unit supports efficient workflow and inventory management in foodservice operations.
- Functionality: 4-tier configuration supports high-volume storage needs.
- Durability: Constructed with corrosion-resistant wire shelving and epoxy coating.
- Ease of Maintenance: Wire shelves facilitate quick cleaning and accessibility.
- Application Fit: Designed for warehouse, kitchen, and storage facility use.
- Workflow Benefit: Modular add-on supports scalable storage expansion and organization.
Ideal for expanding storage capacity in commercial kitchens or warehouses requiring flexible, durable shelving solutions.
Eagle Q2142V76A-4 Technical Specs
The Eagle Q2142V76A-4 Shelving Unit is engineered for tough, long-term performance with a layout featuring four wire shelves, each measuring 42 inches in width by 21 inches in depth. The overall unit stands 76 inches high with a width of 43-1/2 inches and depth of 26 inches. It is built with a corrosion-resistant gray epoxy finish and NSF certification ensuring food safety compliance. The unit weighs approximately 85 lbs, with each component designed for quick assembly and disassembly for cleaning or reconfiguration. It operates without electrical requirements, relying on adjustable leveling feet for stability on uneven surfaces. The wire shelving supports moderate to high storage workloads, accommodating bulk ingredients, kitchen equipment, or warehouse supplies.
- Dimensions: 43.1" W x 26" D x 76" H
- Material: Wire shelves with gray epoxy finish, steel uprights
- Weight: Approximately 85 lbs total
- Finish: Valu-Master® gray epoxy for corrosion resistance
- Certifications: NSF-listed for food safety
- Assembly: Knocked down, with adjustable leveling feet included
- Construction: Commercial-grade steel with anti-corrosion coating
- Capacity: Supports substantial load per shelf for high-volume storage>
- Temperature Range: Suitable for ambient environmental conditions
Electrical Requirements: No electrical components
Cleaning & Maintenance: Wire shelves facilitate easy cleaning; disassembly for thorough sanitation
Installation: Floor clearance sufficient for cleaning; adjustable feet accommodate uneven surfaces
Compatibility: Fits with other Q-LEVER cantilever systems for scalable storage
Usage Environment: Ideal for food prep, storage closets, and warehouse storage areas
What is a commercial shelving unit?
A commercial shelving unit is a durable, high-capacity storage system designed for intensive use in foodservice, manufacturing, or warehousing environments. The Eagle Q2142V76A-4 is a modular, NSF-listed cantilever add-on with four wire shelves, supporting moderate workloads and allowing flexible configuration in busy food operations. Typically installed in kitchens, storage areas, or warehouses, it provides scalable, hygienic storage tailored for high-volume inventory management and operational efficiency.
Top storage solutions for high-volume foodservice environments
Built for organized storage and ease of access, the Eagle Q2142V76A-4 supports medium workloads with a robust construction suited for commercial kitchens and warehouses. The modular design enhances workflow by offering flexible scaling in busy foodservice settings, making it a reliable choice for professional storage systems utilizing high-quality, corrosion-resistant components.
- Operation Type — foodservice kitchens requiring scalable shelving
- Kitchen Type — compact restaurant and catering environments
- Foodservice Category— warehouse and prep area storage
- Workload Qualifier — moderate-duty, high-density shelving needs
- Use Case — bulk ingredient or equipment storage expansion
Why Choose Eagle Q2142V76A-4
Choosing the Eagle Q2142V76A-4 provides a dependable, NSF-listed storage solution with a modular, corrosion-resistant design. Its steel wire construction and adjustable features ensure longevity and easy reconfiguration, supporting efficient facility organization and sanitation. Compared to standard models, this unit offers superior stacking capacity and compatibility with other Q-LEVER systems for adaptable storage deployment.
- Compact footprint with scalable add-on capabilities
- Self-contained design with no electrical components required
- Corrosion-resistant epoxy finish ensures durability in moist environments
- Tool-free assembly for quick installation and reconfiguration
- Versatile for food prep, storage, and warehouse applications
