The Eagle Q2136V76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade, four-tier storage solution designed for commercial foodservice environments. Measuring 37-1/2 inches wide by 26 inches deep and standing 76 inches high, this unit features three wire shelves with Valu-Master® gray epoxy finish and a sturdy bottom dunnage rack. Its integrated upright, also finished in gray Valu-Master®, supports adjustable leveling feet for precise installation, making it suitable for constrained spaces requiring flexible, efficient staging and storage of kitchen supplies or materials. Constructed with durable wire shelving and corrosion-resistant finishes, it offers reliable performance under demanding workloads, optimized for commercial kitchens and storage facilities that demand high stability and ease of maintenance. This add-on unit complements existing cantilever systems, enhancing storage capacity in food preparation, warehousing, or back-of-house use cases.
Top Eagle Q2136V76A-4D Features
Designed for commercial foodservice applications, the Eagle Q2136V76A-4D shelving unit provides efficient vertical storage with adjustable wire shelves finished in Valu-Master® gray epoxy, facilitating easy cleaning and corrosion resistance. Its robust construction accommodates moderate workloads, while the bottom dunnage rack offers additional storage for loose or bulky items. The unit’s quick and tool-free adjustment of shelf heights supports workflow flexibility, supporting a range of storage configurations in busy kitchens or storage rooms. The NSF-compliant design ensures suitability for food contact environments, simplifying sanitation routines. Ideal for modular shelving systems in restaurant, cafeteria, or institutional settings, this add-on offers a durable and adaptable storage solution.
- Maximum capacity: Supports weight for moderate foodservice workloads effectively
- Corrosion-resistant finish: Valu-Master® gray epoxy coat enhances durability
- Easy shelf adjustments: Shelves height adjustable without tools
- Robust wire construction: Ensures long-term stability in demanding environments
- Built-in bottom dunnage rack: Supports bulk or loose items efficiently
Ideal for expanding storage in commercial kitchens or large-scale food prep areas
Eagle Q2136V76A-4D Technical Specs
The Eagle Q2136V76A-4D shelving system operates with a model-specific NSF certification, ensuring food safety standards compliance for commercial environments. It features four wire shelves, each measuring 36 inches wide by 21 inches deep, supported by a single upright with Valu-Master® gray epoxy finish for corrosion resistance. The overall dimensions are 37-1/2 inches wide by 26 inches deep and 76 inches high, optimized for high-density storage. The unit ships knocked down for ease of assembly, with adjustable leveling feet supporting uneven floor surfaces to maintain stability during operation. Crafted from durable wire and epoxy-coated steel, it withstands frequent cleaning and rigorous workloads typical in restaurant or institutional kitchens. The unit's design supports quick reconfiguration, facilitating workflow adjustments and sanitation practices. Installation requires minimal space clearance for accessibility and airflow, while its NSF listing confirms suitability for food contact surfaces.
- Dimensions: 37-1/2"W x 26"D x 76"H for versatile placement
- Material construction: Epoxy-coated steel with wire shelving for corrosion resistance
- Finish: Gray Valu-Master® epoxy for durability and sanitation compatibility
- Weight: Approximate shipping weight specified in technical documents, supporting portability considerations
- Assembly: Knocked down; minimal tools required for quick setup
- Temperature range: Suitable for ambient storage environments, max safe temperature tolerances specified
- Food safety: Approved for food contact, corrosion resistant, easy to clean surfaces
Electrical Requirements: Not applicable; device operates without electrical connection
Installation Clearance: Ensure adequate space for shelf adjustment and airflow
Floor Compatibility: Supports leveling on uneven floors through adjustable feet
Cleaning Routine: Regular wiping with non-abrasive cleaners to maintain epoxy finish
Compatibility: Compatible with existing cantilever shelving systems and modular storage solutions
What is a commercial shelving unit?
A commercial shelving unit is a high-capacity, durable storage system designed for professional foodservice and industrial applications. It typically features corrosion-resistant materials, adjustable components, and compliance with food safety standards. The Eagle Q2136V76A-4D is a multi-tier, NSF-listed cantilever add-on shelving unit, ideal for maximizing vertical storage space in busy kitchens or warehouses. It supports organized, sanitary storage and quick access to supplies, making it suitable for restaurant, cafeteria, or institutional environments requiring reliable, flexible shelving solutions.
Top Commercial Shelving Units for Foodservice Environments
Premier for reliable, adjustable storage solutions in commercial kitchens, the Eagle Q2136V76A-4D offers robust construction, NSF compliance, and modular design for efficient workflow in restaurant and institutional settings. Model Q2136V76A-4D by Eagle provides versatile, high-quality storage suited for moderate kitchen workloads and food prep operations.
- Operation Type — moderate-volume foodservice storage
- Kitchen Setting — large or small commercial kitchens
- Foodservice Category — restaurant and cafeteria supply
- Workload Qualifier — standard throughput and frequent reconfiguration
- Use Case — efficient supply organization and workflow enhancement
Why Choose Eagle Q2136V76A-4D?
Compared to similar models, the Eagle Q2136V76A-4D offers superior corrosion resistance with epoxy-coated wire construction, a modular add-on design for expandable storage, and NSF listing for food safety compliance. Its durable materials and straightforward assembly support hygienic cleaning routines and reliable performance in demanding environments, making it a top choice for professional foodservice operations seeking durable, flexible shelving systems.
- Compact footprint ideal for space-constrained environments
- Self-contained, easy-to-assemble design enhances workflow efficiency
- Corrosion-resistant epoxy finish extends maintenance intervals
- Adjustable shelves offer flexible configurations for diverse storage needs
- Supports food safety and sanitation with NSF compliance and corrosion resistance
