The Eagle Q2130V86A-5 Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade, 5-tier storage solution designed for industrial and commercial foodservice environments. Constructed with durable wire shelves measuring 30 inches in width and 21 inches in depth, finished with a corrosion-resistant Valu-Master® gray epoxy coating, it provides robust support for heavy loads. The overall dimensions are 31-1/2"W x 26"D x 86"H, making it suitable as an expandable shelving system for restaurant backways, bakery storage, or inventory management. The unit features an adjustable upright with matching gray finish, leveling feet for stability on uneven floors, and NSF compliance for food safety standards. With high-capacity wire shelving and corrosion-resistant materials, it offers a practical, scalable solution for maximizing storage efficiency in commercial kitchens and food preparation areas.
Top Eagle Q2130V86A-5 Features
This add-on shelving unit integrates seamlessly with existing Eagle cantilever systems, providing engineers and foodservice operators with dependable, heavy-duty staging. The wire shelves offer high load capacity and facilitate airflow for optimal food presentation and sanitation. Adjustable leveling feet ensure stability across uneven flooring surfaces, while the epoxy finish enhances longevity in moist environments. Designed for medium workflow operations, it simplifies reconfiguration in busy foodservice settings, supporting efficient inventory organization and quick access.
- Functionality: Expandable 5-tier configuration for versatile storage
- Durability: Wire shelves with corrosion-resistant gray epoxy coating
- Ease of Use: Shelves are easily adjustable for customized height setup
- Application Fit: Suitable for storage in restaurant backrooms and prep areas
- Workflow Improvement: Supports streamlined organization with scalable shelving units
Ideal for restaurant storage, bakery supply closets, or large-scale food prep areas requiring configurable shelving solutions.
Q2130V86A-5 Technical Specs
The Eagle Q2130V86A-5 is built for durability and efficiency with a 31-1/2 inch width, 26-inch depth, and 86-inch height designed for extensive storage needs. It features five wire shelves, each measuring 30 inches wide by 21 inches deep, with an epoxy-coated finish that supports food safety and sanitation. The unit is shipped knocked down for easy assembly and includes adjustable leveling feet for stability. Its construction employs heavy-duty wire capable of supporting substantial loads, making it suitable for high-volume foodservice environments. With NSF compliance, this add-on is optimized for hygienic storage and reliability in commercial settings. Overall, the module weighs approximately [insert weight if specified], ensuring a sturdy yet manageable installation process.
- Dimensions: 31.5" W x 26" D x 86" H, fits standard storage spaces
- Shelf Capacity: Supports significant weight loads, ideal for bulk storage
- Finish and Material: Epoxy-coated wire for corrosion resistance and ease of cleaning
- Assembly: Ships knocked down, straightforward with included hardware
- Certification: NSF compliant for food safety standards
- Weight: Approximately [insert weight], heavy-duty yet manageable for setup
- Construction: Steel wire with gray epoxy finish, enhanced durability
- Height Adjustment: Shelves are height-adjustable to accommodate various storage requirements
- Installation Needs: Requires level floor clearance, proper airflow, and routine cleaning
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution designed for foodservice and industrial environments, typically made of durable materials like steel or wire with finishes that promote sanitation. The Eagle Q2130V86A-5 model features five adjustable wire shelves, an overall height of 86 inches, and corrosion-resistant epoxy coating, making it ideal for supporting bulk product storage in restaurant kitchens, bakeries, or warehouses. Such units are often used in backroom storage, inventory organization, and prep areas where durability and food safety are critical, supporting high-volume workflow with scalable capacity.
Top Commercial Shelving Units for Medium-Volume Foodservice Settings
Constructed by Eagle, the Q2130V86A-5 provides industrial-grade, scalable storage ideal for restaurant kitchens and prep areas. Designed for medium workloads, it offers reliable support with corrosion-resistant wire shelving, adjustable heights, and stable foot leveling, supporting efficient workflow in busy foodservice environments. Eagle Q2130V86A-5 is built for durability and ease of configuration, making it suitable for tasks like inventory management and ingredient storage.
- Medium workload — supports typical restaurant inventory levels
- Commercial kitchen equipment — built for durability and sanitation
- Foodservice storage — optimized for organization and sanitation
- Adjustable shelving — accommodates changing storage needs
- Modular design — supports scalable storage expansion
Why Choose Eagle Q2130V86A-5?
Designed with industrial-grade wire shelving and corrosion-resistant epoxy finish, the Eagle Q2130V86A-5 offers superior durability and scalability compared to similar add-on units. Its combination of adjustable shelves, stable leveling feet, and NSF compliance enhances operational efficiency, sanitation, and inventory control in foodservice settings. Its sturdy construction and straightforward assembly process make it a reliable choice for professional food storage solutions.
- Self-contained design: Modular system simplifies expansion and reconfiguration
- Heavy-duty wire shelves: Supports high-volume food storage needs
- Corrosion-resistant epoxy finish: Ensures longevity in moist environments
- Optimized dimensions: Fits standard commercial storage areas efficiently
- Adjustability: Shelves easily reposition for varied storage configurations
