The Eagle Q2124VG76-5D Q-LEVER Cantilever Shelving Unit is a robust, commercial-grade storage solution designed for industrial and foodservice environments requiring durable and adjustable shelving. This 5-tier cantilever unit measures 28 inches in width, 26 inches in depth, and stands 76 inches tall, providing optimal vertical space. Equipped with four wire shelves featuring a Valu-Gard® green epoxy finish, and a bottom dunnage rack, it offers high load capacity and corrosion resistance. The structure includes two uprights with a gray Valu-Master® finish, and adjustable leveling feet for stability on uneven surfaces, making it suitable for storage of heavy equipment, ingredients, and supplies in busy kitchens or warehouse settings. Its NSF certification underscores compliance with sanitation standards, facilitating cleanability and food safety management.
Top Eagle Q2124VG76-5D Features
The Eagle Q2124VG76-5D cantilever shelving unit integrates multiple high-performance features tailored for commercial foodservice use. Its wire shelves with green epoxy finish provide corrosion resistance and ease of maintenance, while the adjustable height uprights enable customization for various storage needs. The bottom dunnage rack maximizes space efficiency, supporting bulk storage or equipment overflow. Designed for stability, the unit’s leveling feet allow precise leveling on uneven floors, ensuring safety during operation. Its durable construction supports moderate workloads typical of busy kitchens, making it highly adaptable for restaurant, cafeteria, or industrial storage workflows.
- Functionality: 5-tier adjustable wire shelving for versatile storage
- Durability: High-grade steel with epoxy and Valu-Master® finishes
- Ease of maintenance: Wire shelving with smooth, corrosion-resistant coatings
- Real-world use case: Supports heavy equipment and ingredient storage in commercial kitchens
- Workflow integration: Adjustable shelves and leveling feet optimize operational flexibility
Ideal for medium-volume foodservice environments requiring organized and sanitary storage solutions.
Q2124VG76-5D Technical Specs
The Eagle Q2124VG76-5D offers a 28-inch wide by 26-inch deep footprint with a total height of 76 inches, supporting moderate storage needs in busy settings. It features five wire shelves with a Valu-Gard® green epoxy coating for corrosion and chemical resistance, mounted on two gray Valu-Master® finish uprights. The shelving system is designed for stability and easy adjustment, with adjustable leveling feet to accommodate uneven flooring. The unit is constructed from durable steel, supporting substantial weight capacity per shelf, suitable for storing heavy tools or ingredients. The overall design facilitates easy cleaning and maintenance, with NSF certification ensuring compliance with standard sanitation practices. Weighing approximately [product weight], it ships knocked down for efficient setup, with assembly requiring minimal tools.
- Electrical Requirements: Not applicable
- Construction & Finish: Steel with green epoxy and gray Valu-Master® coatings
- Dimensions: 28" W x 26" D x 76" H
- Weight: Approximately [product weight] lbs
- Temperature Resistance: Suitable for ambient storage environments (-20°F to 120°F)
- Cleaning & Maintenance: Wire shelving enables easy wipe-down, disassembly simple for deep cleaning
- Usage Compatibility: Supports heavy loads, compatible with industrial and restaurant storage setups
- Electrical compatibility: Not required
- Installation clearance: Ensure 2-3 inches of clearance for airflow and cleaning access
- Floor stability: Adjustable leveling feet for uneven surfaces
- Material safety: Food-safe epoxy finish supports hygienic storage
- Assembly tools needed: Phillips screwdriver (not included)
- Maintenance routine: Regular cleaning with damp cloth and mild detergent recommended
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for industrial, foodservice, or retail environments to organize supplies, ingredients, or equipment efficiently. The Eagle Q2124VG76-5D shelving unit features durable steel construction with corrosion-resistant epoxy coatings, adjustable wire shelves, and a stable framework suitable for high-traffic settings. Installed in kitchens, warehouses, or service areas, it supports medium workloads, enhancing workflow and cleanliness while maintaining compliance with sanitation standards, making it ideal for restaurant, cafeteria, and food storage applications.
Top storage solutions for medium-volume foodservice operations
Designed for functional efficiency, the Eagle Q2124VG76-5D shelving unit provides reliable, adaptable storage in commercial kitchens and foodservice facilities. Its robust construction and adjustable features support organized workflows, making it suitable for busy restaurant environments or industrial prep areas. Eagle’s Q2124VG76-5D is a durable, reliable choice for medium workloads, supporting sanitation and operational hygiene standards in high-volume foodservice settings.
- Operation type — suitable for busy restaurant prep kitchens
- Kitchen setting — ideal for compact commercial spaces
- Foodservice category — supports cafeteria and catering storage needs
- Workload qualifier — supports moderate throughput environments
- Use case — facilitates efficient ingredient and equipment organization
Why Choose Eagle Q2124VG76-5D
Designed with robust steel construction and corrosion-resistant finishes, the Eagle Q2124VG76-5D offers superior durability and stability compared to standard shelving units. Its adjustable shelves and leveling feet enhance operational flexibility while maintaining sanitation standards. This model's compact footprint, coupled with its bottom dunnage rack, maximizes storage space efficiency within commercial kitchens and industrial environments, improving workflow and product presentation without sacrificing ease of cleaning or stability.
- Compact footprint with versatile 5-tier design
- Heavy-duty steel with epoxy and Valu-Master® finishes
- Adjustable shelves for diverse storage needs
- Stable, leveling feet ensure safety on uneven floors
- Food-safe and NSF-certified for sanitation compliance
