The Eagle Q1872V86-5D Q-LEVER Cantilever Shelving Unit is a robust commercial storage solution designed for precise material organization in foodservice environments. Featuring a 5-tier framework with overall dimensions of 76 inches wide, 23 inches deep, and 86 inches high, this stationary unit provides optimal vertical and horizontal space utilization. Equipped with (4) wire shelves measuring 72 inches in width and 18 inches in depth, finished with a durable Valu-Master® gray epoxy coating, it ensures corrosion resistance and longevity. Its construction includes (2) upright supports with matching gray epoxy finish, an integrated bottom dunnage rack for secure storage, and adjustable leveling feet for stability on uneven surfaces. Compliant with NSF standards, this shelving system is tailored for high-demand foodservice storage applications, facilitating efficient workflow and sanitation. Its design supports heavy-duty load capacities, enabling reliable storage for a variety of kitchen tools, ingredients, and supplies, making it an essential element in commercial kitchens requiring dependable shelving solutions.
Eagle Q1872V86-5D Features
The Eagle Q1872V86-5D cantilever shelving offers a high-performance storage solution optimized for busy foodservice operations, with features that include adjustable shelves and corrosion-resistant epoxy finishes. Its wire shelving design allows for airflow and easy cleaning, supporting sanitation standards and quick maintenance. Built for durability, the unit’s steel components withstand frequent handling and heavy loads, suitable for storing kitchen hardware, dry goods, or small appliances. The adjustable leveling feet ensure stability on uneven flooring, while the bottom dunnage rack enhances overall storage capacity. Compatible with high-volume workflows, this unit improves space efficiency and order organization in commercial kitchens, cafeterias, or bakery environments.
- Heavy-duty wire shelves: Supports up to 72"W x 18"D of storage capacity
- Durable epoxy finish: Resists corrosion in food prep and storage areas
- Adjustable feet: Facilitate stable setup on uneven floors
- Bottom dunnage rack: Provides additional storage underneath shelves
- Easy maintenance: Wire design simplifies cleaning and sanitation efforts
Ideal for large-scale storage in commercial foodservice settings requiring stable, corrosion-resistant shelving units.
Eagle Q1872V86-5D Technical Specs
The Eagle Q1872V86-5D cantilever shelving unit features a robust construction with a 76-inch width, 23-inch depth, and 86-inch height. Made from coated steel with Valu-Master® epoxy finish, it is engineered for long-term, high-volume usage in dynamic foodservice environments. The wire shelves are designed with a 72-inch width and 18-inch depth, supporting substantial load capacity, with a total of five shelves including a bottom dunnage rack for versatile storage needs. The shelving unit operates without electrical components, relying on manually adjustable leveling feet for stability. Its corrosion-resistant finish supports sanitation and easy cleaning routines, while compliance with NSF standards underscores its suitability for commercial food prep and storage applications. The overall weight of the assembled unit and shipping package aligns with durable, commercial-grade materials, ensuring reliable performance under continuous operation.
- Dimensions: 76" W x 23" D x 86" H for maximum storage volume
- Material: Steel with Valu-Master® epoxy finish for corrosion resistance
- Shelves: (4) wire shelves, each 72"W x 18"D, supporting high loads
- Finish: Gray epoxy coating enhances durability in food environments
- Adjustments: Leveling feet for secure setup on uneven surfaces
- NSF Certified: Yes, suitable for commercial sanitation standards
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a heavy-duty, free-standing storage system designed for organized, accessible storage in foodservice and industrial settings. It features a series of adjustable wire or solid shelves supported by vertical uprights, enabling flexible configuration for various material sizes and weights. The Eagle Q1872V86-5D model exemplifies this category with its 5-tier setup, steel construction, and epoxy coating, making it ideal for storing culinary tools, ingredients, or small equipment in restaurant kitchens, cafeterias, or bakeries. Its sturdy design enhances workflow efficiency by providing clear access and ample capacity for high-demand applications.
Top cantilever shelving for high-volume foodservice environments
Designed for durable, flexible storage, the Eagle Q1872V86-5D supports moderate throughput kitchens with a corrosion-resistant epoxy finish, high-capacity wire shelves, and adjustable stability features. Its steel build and NSF compliance make it a reliable solution for busy food establishments aiming for optimized space management and sanitation standards.
- Operation Type — moderate-volume commercial kitchens
- Kitchen Setting — large prep areas and storage rooms
- Foodservice Category — institutional cafeterias, catering facilities
- Workload Qualifier — medium throughput storage needs
- Use Case — organizing kitchen supplies and dry ingredients
Why Choose Eagle Q1872V86-5D
Eagle’s Q1872V86-5D cantilever shelving sets itself apart with its reinforced epoxy-coated steel construction, large adjustable capacity, and corrosion-resistant finish tailored for demanding foodservice environments. Its stable design, easy maintenance, and versatile storage options improve operational efficiency and sanitation, making it a reliable choice over competing models with less durability or configuration flexibility.
- Self-contained design with corrosion-resistant wire shelving
- Extra-wide 72"W shelves support bulky storage
- Adjustable leveling feet for uneven floor stability
- Bottom dunnage rack maximizes vertical storage space
- Constructed from stainless steel-grade materials for longevity
