The Eagle Q1866VG76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a commercial-grade storage solution designed for high-efficiency foodservice environments. This 4-tier shelving system measures 67-1/2" wide by 23" deep and stands 76" high, optimized for maximizing vertical storage in busy kitchens and storage rooms. Equipped with three wire shelves featuring Valu-Gard® green epoxy finish, and a sturdy gray Valu-Master® upright, this unit offers corrosion resistance and durability suitable for frequent sanitation and handling. Its adjustable leveling feet facilitate precise installation on uneven surfaces, ensuring stability during operational activity. The NSF-listed design allows safe use in professional foodservice settings, providing a practical solution for organized, durable storage of kitchen supplies and ingredients. Its technical features support load-bearing performance while maintaining ease of maintenance and compliance with industry standards.
Eagle Q1866VG76A-4D Features
This add-on cantilever shelving unit promotes efficient workflow in moderate- to high-volume commercial kitchens by integrating multiple adjustable wire shelves with corrosion-resistant finishes. Designed for durability, the wire shelving supports heavy loads, while the gray Valu-Master® upright ensures stability. Easy to access and clean, its lightweight assembly allows quick repositioning and straightforward maintenance. Perfect for storage of kitchen tools, ingredients, or equipment, the unit enhances space utilization with a low-maintenance, NSF-compatible construction.
- Functionality: Multi-tier wire shelving boosts storage capacity
- Durability traits: Corrosion-resistant epoxy and steel frame withstand daily use
- Ease-of-use: Adjustable leveling feet simplify installation on uneven floors
- Optimized fit: Compatible with existing Eagle cantilever systems for versatile expansion
- Workflow benefit: Facilitates organized storage for high-traffic food prep areas
Ideal for commercial kitchens requiring flexible, sturdy storage solutions, suitable for installation in busy foodservice operations.
Q1866VG76A-4D Technical Specs
This Eagle Q-LEVER cantilever shelving unit features a robust construction with a height of 76 inches, width of 67-1/2 inches, and depth of 23 inches. It incorporates four wire shelves, each measuring 66 inches wide by 18 inches deep, finished with Valu-Gard® green epoxy for corrosion resistance and easy cleaning. The main upright is finished in gray Valu-Master® and includes adjustable leveling feet to ensure stability on various flooring surfaces. The unit is shipped knocked down for efficient transportation and requires simple assembly without special tools. Suitable for moderate-volume storage applications, it supports uniform load distribution across multiple shelves, making it highly functional for demanding commercial environments.
- Dimensions: 67.1" W x 23" D x 76" H
- Material: Wire shelves with epoxy finish, steel upright with gray Valu-Master® finish
- Weight: Specific weight not provided, designed for heavy-duty use
- NSF Listing: Yes, suitable for food contact surfaces
- Assembly: Knocked down, tool-free installation
- Electrical Requirements: Not applicable
- Construction & Finish: Steel with epoxy coating, gray Valu-Master® finish
- Temperature Resistance: Suitable for typical kitchen environments; specifics not provided
- Cleaning & Maintenance: Wire shelves are dishwasher safe, minimal routine cleaning needed
- Usage Compatibility: Compatible with modular Eagle cantilever shelving systems
- Installation Clearances: Requires sufficient space for assembly and adjustment
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage fixture designed for organized storage in professional foodservice or facilities. The Eagle Q1866VG76A-4D model is a four-tier cantilever add-on shelving system, measuring 67-1/2" wide by 23" deep and 76" high, integrated with NSF-listed wire shelves finished in Valu-Gard® green epoxy. It is used in kitchens, storage rooms, and prep areas to maximize space and support ergonomic workflow, especially in mid- to high-volume operations requiring durable, corrosion-resistant storage solutions.
Top Storage and Organization Solutions for Foodservice Environments
Designed for moderate workflow demands, the Eagle Q1866VG76A-4D cantilever shelving system provides durable, NSF-compliant storage optimized for commercial kitchens, food prep stations, and ingredient storage. Its modular design supports efficient material handling and space maximization in busy restaurant settings. Eagle's build quality ensures reliable performance for medium-volume foodservice operations, supporting operational efficiency and sanitation standards.
- Operation Type — moderate-volume food prep and storage
- Kitchen Setting — commercial kitchens and storage rooms
- Foodservice Category — restaurant, cafeteria, catering
- Workload Qualifier — supports medium throughput and frequent access
- Use Case — flexible expansion for organized storage
Why Choose Eagle Q1866VG76A-4D?
Eagle’s Q-LEVER cantilever add-on shelving combines rugged steel construction with corrosion-resistant finishes, promoting longevity and sanitation. Its adjustable features simplify installation, and its NSF-listed design ensures compliance for food contact environments. Compared to standard models, it offers superior stability, modular expandability, and a compact footprint tailored for high-efficiency commercial kitchens.
- Greater durability with epoxy-coated wire shelves
- Modular design for flexible kitchen configurations
- Corrosion-resistant steel and epoxy finish enhances longevity
- Easy to assemble and maintain with adjustable leveling feet
- Optimized for organized, efficient foodservice workspace
