The Eagle Q1866V76A-4D Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade, modular shelving solution designed for commercial foodservice environments. Measuring 67-1/2 inches wide, 23 inches deep, and 76 inches high, this four-tier unit features three wire shelves with Valu-Master® gray epoxy finish and a robust bottom dunnage rack, providing durable storage for a variety of kitchen and storage applications. Equipped with a single upright, also finished in gray Valu-Master® epoxy, and adjustable leveling feet, this add-on unit seamlessly integrates with existing cantilever shelving systems, optimizing space utilization and workflow efficiency. Its NSF listing ensures compliance with sanitation standards, making it suitable for bustling foodservice operations that demand reliable and hygienic storage solutions.
Top Eagle Q1866V76A-4D Features
This cantilever shelving unit provides precise, adaptable storage for medium-volume kitchens, featuring sturdy wire shelves with epoxy coating for corrosion resistance, adjustable leveling feet for stability, and a bottom dunnage rack for extra capacity. Designed for durable use with minimal maintenance, it supports efficient workflow by easily fitting into tight spaces and facilitating quick access and cleaning, making it ideal for commercial kitchens and storage rooms where hygiene and organization are priority. The modular design allows for customized configurations, enhancing operational flexibility in foodservice environments.
- Functionality: Modular add-on design enhances existing shelving systems
- Durability traits: Wire shelves with high-grade epoxy finish resist corrosion
- Ease-of-use: Adjustable leveling feet simplify installation on uneven floors
- Compatibility: Fits seamlessly with Eagle Q-LEVER cantilever systems for versatile storage
- Workflow benefit: Supports organized, accessible storage in busy foodservice settings
Ideal for enhancing storage capacity in commercial kitchens and food prep areas requiring customizable shelving solutions
Q1866V76A-4D Technical Specs
The Eagle Q1866V76A-4D shelving unit features a sturdy construction with four wire shelves, each measuring 66 inches wide by 18 inches deep, finished with a gray Valu-Master® epoxy coating for corrosion resistance. The overall dimensions are 67-1/2 inches in width, 23 inches in depth, and 76 inches in height, with the unit shipped knocked down for easy assembly. It is designed for commercial foodservice use, supporting moderate throughput operations. The unit’s NSF listing assures compliance with sanitation standards, while the epoxy finish and stainless steel components promote durability and ease of cleaning. Adjustable leveling feet enable precise leveling on uneven floors, ensuring stability and safety during operation. Its lightweight yet robust design makes it suitable for quick setup and adaptable to various storage configurations.
- Dimensions: 67-1/2"W x 23"D x 76"H
- Materials: Wire shelves with epoxy finish, gray Valu-Master® finish on uprights
- Weight: Approximately 85 lbs (unit weight)
- Finish: Gray epoxy coating for corrosion resistance
- Assembly: Ships knocked down; tools required for assembly
- Compatible Environment: Suitable for NSF-sanitary standard compliant kitchens and storage areas
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Production Capacity: Not applicable
- Refrigeration Type: Not applicable
- Food Safety: NSF-listed, food-safe epoxy finish
- Temperature Resistance: Operating temperature compatible with ambient kitchen conditions
- Floor clearance: Adjustable feet for uneven surfaces
- Installation: Requires basic tools, no electrical connection
- Maintenance: Easy cleaning with damp cloth, minimal disassembly
- Compatibility: Seamless with existing Eagle cantilever units
- Usage: Suitable for dry storage, ingredient organization, and prep zones
What is a commercial cantilever shelving unit
A commercial cantilever shelving unit is a modular storage system designed for efficient and adaptable organization in foodservice and industrial environments. Built with durable materials such as wire shelves and epoxy finishes, these units support medium-volume storage needs while maintaining hygiene standards. The Eagle Q1866V76A-4D model, in particular, includes four adjustable wire shelves and a sturdy upright, ideal for optimizing space in busy kitchens, prep areas, and storage rooms, providing easy access and quick cleaning for enhanced workflow management.
Top storage shelving for medium-volume foodservice environments
Built with high-quality materials and designed for durability, this commercial cantilever shelving system from Eagle offers flexible storage solutions for kitchens, storage rooms, and prep areas with moderate throughput requirements. The Eagle Q1866V76A-4D supports organized, hygienic storage and quick access, making it suitable for busy foodservice operations that demand reliable, modular shelving units with adjustable features and corrosion-resistant finishes.
- Operation Type — medium-volume commercial kitchens
- Kitchen Type — compact spaces and prep zones
- Foodservice Category — grocery stores, restaurants, catering
- Workload Qualifier — moderate throughput
- Use Case — ingredient storage and organizational enhancement
Why Choose Eagle Q1866V76A-4D
Why Choose Eagle Q1866V76A-4D? This modular add-on cantilever shelving unit offers a combination of robust construction, corrosion-resistant epoxy-coated wire shelves, and precise adjustability that surpasses many competitors. Its NSF compliance and efficient design streamline kitchen organization, sanitation, and workflow, providing a resilient, restaurant-ready storage solution that adapts to evolving foodservice needs.
- Compact footprint: Fits into tight kitchen or storage areas efficiently
- Self-contained design: Easily integrates with existing Eagle cantilever systems
- Corrosion resistance: Epoxy-coated wire shelves withstand wet environments
- Enhanced stability: Adjustable leveling feet support uneven floors
- Optimized workflow: Supports organized storage of ingredients and supplies
