The Eagle Q1860VG86A-5D Q-LEVER Cantilever Add-On Shelving Unit is a professional-grade, modular storage solution designed for commercial foodservice environments. Measuring 61-1/2 inches wide by 23 inches deep and standing 86 inches high, this five-tier shelving system features four wire shelves with a durable Valu-Gard® green epoxy finish, providing corrosion resistance and ease of cleaning. The unit includes an upright with a gray Valu-Master® finish, a bottom dunnage rack, and adjustable leveling feet for stability on uneven surfaces. Engineered for utility and longevity, it supports moderate throughput warehousing, ingredient organization, and refrigerated prep stations, making it suitable for busy commercial kitchens. Its robust construction and NSF certification support rigorous sanitation standards and operational workflows in foodservice applications requiring precise, reliable storage solutions.
Top Eagle Q1860VG86A-5D Features
The Eagle Q1860VG86A-5D shelving unit offers precise, high-capacity storage with five wire shelves designed for optimal airflow and access. Its corrosion-resistant epoxy finish, combined with a sturdy uprights and adjustable leveling feet, ensures durability in heavy-use environments. Ideal for professional kitchens, it simplifies workflow by providing adaptable height adjustments and easy maintenance for frequent cleaning. Its modular design supports various configurations, fitting into tight spaces and enhancing storage efficiency in food prep, warehousing, or cold storage areas.
- Functionality: Supports moderate-volume food storage and organization needs
- Durability traits: Constructed with NSF-approved epoxy-coated wire shelves
- Ease of maintenance: Wire shelving allows quick cleaning and corrosion resistance
- Fit for use cases: Compatible with kitchen workflows needing flexible, stable shelving
- Workflow benefits: Modular design facilitates quick reconfiguration and efficient space use
Ideal for strategic storage expansion or upgrades in commercial restaurant and foodservice environments.
Q1860VG86A-5D Technical Specs
The Eagle Q1860VG86A-5D consists of four 60"W x 18"D wire shelves finished with a corrosion-resistant Valu-Gard® green epoxy, mounted on a sturdy upright with gray Valu-Master® coating. The overall dimensions are 61-1/2 inches in width, 23 inches in depth, and 86 inches in height, making it suitable for use in prepared food storage and prep areas. The unit ships knockdown for efficient transport and assembly, with adjustable leveling feet to ensure stable positioning on uneven floors. The NSF-certified, food-safe epoxy finish supports easy cleaning and sanitation, while the integrated bottom dunnage rack enhances storage capacity for bulky items. This model operates in environments with temperature ranges typical of refrigerated or dry storage zones, and its construction materials are optimized for durability and hygiene. The unit's lightweight design, approximately estimated with shipping weight considerations, supports straightforward mobility and reconfiguration in commercial settings.
- Width: 61-1/2 inches
- Depth: 23 inches
- Height: 86 inches
- Material finish: NSF-approved Valu-Gard® green epoxy
- Construction: Wire shelves with gray Valu-Master® upright
- Assembly: Ships knocked down, tools required for setup
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty, modular storage fixture designed to support organized, accessible storage in foodservice and industrial environments. These units, including the Eagle Q1860VG86A-5D model, feature durable materials such as epoxy-coated wire shelves and corrosion-resistant finishes, suitable for both dry and refrigerated use. Typically installed in kitchens, warehouses, or prep stations, they enable efficient workflow and optimal space utilization. The model supports moderate storage demands, with adjustable height capabilities, and NSF certification indicates compliance with sanitation standards, making it ideal for food and beverage operations requiring reliable, easy-to-clean storage solutions.
Top Commercial Shelving Units for Foodservice Environments
The Eagle Q1860VG86A-5D offers robust, modular storage optimized for foodservice workflows, supporting medium throughput and ingredient management. Manufactured by Eagle, this NSF-certified add-on shelving system suits professional kitchens, cold storage, and prep areas requiring precise, reliable organization. Its durable epoxy finish and adjustable features ensure longevity and adaptability in high-demand settings.
- Operation type — moderate-volume food prep and storage
- Kitchen type — compact commercial spaces and restaurants
- Foodservice category — ingredient organization and warehousing
- Workload qualifier — standard throughput with heavy-use capacity
- Use case — optimized for versatile storage solutions in busy kitchens
Why Choose Eagle Q1860VG86A-5D?
Compared to other modular shelving units, the Eagle Q1860VG86A-5D offers superior corrosion resistance, NSF certification, and flexible configuration options. Its durable epoxy-coated wire shelves and sturdy framing support long-term, hygienic storage. The quick-adjust leveling feet simplify installation, and its overall design enhances workflow clarity and space efficiency in commercial kitchens, making it a restaurant-ready, reliable choice for foodservice professionals.
- Self-contained design with independently adjustable shelves
- Built with NSF-approved epoxy-coated wire for sanitation
- Compact footprint facilitates installation in tight spaces
- Durable construction supports demanding foodservice operations
- Features stable, adjustable leveling feet for uneven floors
