The Eagle Q1860V76-4 Q-LEVER Cantilever Shelving Unit is a robust, commercial-grade shelving system designed for precise storage and accessibility in professional foodservice environments. This four-tier stationary unit measures 64 inches in width, 23 inches in depth, and 76 inches in height, providing substantial vertical and horizontal storage space. Equipped with four wire shelves measuring 60 inches wide by 18 inches deep, finished with durable Valu-Master® gray epoxy, the unit offers corrosion resistance and long-lasting performance. Supporting supervision of inventory flow and streamlined operations, especially in industrial kitchens, bakery storage, or distribution centers, its adjustable leveling feet facilitate stable setup on uneven floors. With NSF accreditation, the Q-LEVER cantilever system optimizes space for medium-volume storage, improving work efficiency with precise load support and maintenance ease.
Top Eagle Q1860V76-4 Features
The Eagle Q1860V76-4 is a commercial cantilever shelving system tailored for foodservice operators needing organized, high-capacity storage. Its wire shelves support uniform weight distribution, with an epoxy finish providing corrosion resistance suitable for harsh cleaning routines. The structural uprights facilitate adjustable shelf positioning, enhancing flexibility for diverse storage needs in busy kitchens or storage rooms. The unit’s robust construction ensures durability during daily handling, with simple disassembly for routine cleaning or repositioning. Its design supports easy workflow integration, maximizing vertical space in moderate-traffic foodservice environments, and allowing quick access to stored items.
- Functionality: Supports 4-tier storage with adjustable shelf height
- Durability Traits: Constructed with corrosion-resistant gray epoxy-coated wire and uprights
- Ease of Use and Maintenance: Tool-free shelf height adjustment and straightforward disassembly
- Real-World Fit: Suitable for medium-volume storage in commercial kitchens and deli counters
- Workflow Benefit: Maximizes space efficiency for quick access and inventory management
Designed for medium-traffic storage applications, this unit enhances logistical workflows in foodservice settings.
Q1860V76-4 Technical Specs
The Eagle Q1860V76-4 is engineered with a 120V electrical compatibility for any affiliated modular components, though it is a non-powered shelving unit. It features a durable construction of epoxy-coated wire with a gray finish, optimized for protection against corrosion and ease of cleaning. The overall dimensions of 64 inches in width, 23 inches in depth, and 76 inches in height make it suitable for various storage configurations while maintaining a compact footprint. The four wire shelves, each measuring 60 inches wide by 18 inches deep, support substantial load capacities tailored for typical foodservice storage demands. The unit ships knocked down for straightforward assembly and disassembly, with adjustable leveling feet ensuring stability on uneven floors. Incorporating NSF standards, the shelving ensures safe and sanitary storage for grocery products, utensils, and supplies, supporting operational efficiency in medium-volume environments.
- Dimensions: 64" W x 23" D x 76" H for versatile installation
- Material and Finish: Gray epoxy-coated wire shelves and uprights for durability and corrosion resistance
- Weight: Shipping weight approximately 85 lbs for robust handling
- Assembly: Ships knocked down with adjustable leveling feet for easy setup
- Food Safety: Meets NSF standards for sanitary storage in commercial kitchens
What is a commercial cantilever shelving unit
Top commercial cantilever shelving units are specialized storage systems designed for durable, adaptable, and organized foodservice storage. These units, such as the Eagle Q1860V76-4, feature multiple wire shelves supported by sturdy uprights, ideal for medium-volume kitchen or storage facility use. They are commonly installed in food prep areas, dry storage, or distribution centers for efficient workflow and inventory control. With a focus on quick accessibility and space optimization, these shelving systems support heavy loads while maintaining ease of cleaning and maintenance, making them suitable for busy hospitality environments and commercial operations requiring reliable storage solutions.
Top commercial shelving for medium-volume foodservice settings
Designed for storage and organization in busy kitchens, Eagle Q1860V76-4 offers durable construction, flexible storage options, and reliable performance suitable for medium-volume foodservice operations such as restaurants and catering facilities.
- Operation type — optimized for medium-traffic restaurant storage environments
- Kitchen space — fits efficiently into compact commercial kitchen footprints
- Foodservice category — suitable for dry storage, ingredient organization, and stockroom use
- Workload qualifier — supports moderate throughput with sturdy load capacity
- Use case — ideal for maintaining organized dry storage and inventory management
Why Choose Eagle Q1860V76-4
Compared to standard shelving options, the Eagle Q1860V76-4 offers a heavier gauge epoxy-coated wire construction, adjustable shelving for customized fit, and NSF certification ensuring safety and hygiene. Its sturdy design maximizes storage capacity while maintaining ease of cleaning and setup, streamlining inventory management in commercial kitchens and storage areas.
- Wider 64-inch footprint provides increased storage surface compared to compact models
- Epoxy-coated wire shelves resist rust and simplify sanitation routines
- Adjustable shelf heights enable tailored storage configurations for diverse items
- Sturdy uprights and leveling feet ensure stability on uneven floors
- Designed for easy disassembly and maintenance to support operational efficiency
