The Eagle Q1848VG76-4D Q-LEVER Cantilever Shelving Unit is a robust industrial storage solution designed for commercial foodservice environments. Featuring four sturdy wire shelves measuring 48 inches in width and 18 inches in depth, this stationary unit stands 76 inches tall with a total footprint of 52 inches wide by 23 inches deep. Its construction includes three wire shelves finished with a durable Valu-Gard® green epoxy coating, offering corrosion resistance and ease of cleaning. Supported by two gray Valu-Master® uprights with adjustable leveling feet, this shelving system provides customizable height adjustment for optimal workflow integration in kitchens, bakeries, and supply rooms. The bottom dunnage rack enhances storage capacity for bulky items, making this unit ideal for organized ingredient or equipment storage in high-demand foodservice settings.
Top Eagle Q1848VG76-4D Features
The Eagle Q1848VG76-4D shelving unit offers a combination of durability, functionality, and easy maintenance tailored for commercial foodservice operations. Its wire construction ensures quick drainage and sanitation, while the adjustable leveling feet facilitate stable positioning on uneven floors. Designed for medium throughput environments, it provides reliable storage for kitchen tools, ingredients, or supplies. The green epoxy finish improves longevity against corrosion and cleaning agents, supporting HACCP-compliant workflows. Its modular design allows for straightforward assembly and adaptability within busy commercial kitchens, food prep areas, and warehouse spaces.
- Heavy-duty wire shelves: Capable of supporting substantial loads with corrosion-resistant Valu-Gard® finish
- Durable construction: Powder-coated steel uprights with adjustable leveling features for stability
- Easy to clean: Wire shelving minimizes debris build-up, simplifying sanitation routines
- Flexible workspace integration: 4-tier design supports organized storage in confined kitchen areas
- Precise height adjustment: Adjustable leveling feet enable secure placement on uneven surfaces
Ideal for medium-volume foodservice facilities seeking organized storage and easy maintenance.
Eggle Q1848VG76-4D Technical Specs
The Eagle Q1848VG76-4D is a premium stationary cantilever shelving system constructed from high-quality steel with a green epoxy Valu-Gard® coating, ensuring excellent corrosion resistance in moisture-prone environments. It measures 52 inches wide by 23 inches deep and stands 76 inches tall, with four wire shelves supporting medium to heavy loads. The unit includes two gray Valu-Master® uprights designed for stability and precise height adjustments. It is shipped knocked down for efficient handling and assembly. This model utilizes a food-safe epoxy finish suitable for commercial kitchens, bakeries, or prep rooms, and features adjustable leveling feet to compensate for uneven floors. The shelving is NSF listed, supporting sanitation standards vital for food production and storage. Power requirements are not applicable, as it is a purely mechanical storage system, emphasizing ease of cleaning and maintenance. The overall weight is optimized for durability and mobile handling, with each component built for longevity in demanding environments.
- Dimensions: 52"W x 23"D x 76"H for versatile storage options
- Material: High-grade steel with green epoxy Valu-Gard® finish for corrosion resistance
- Load capacity: Supports medium to heavy weights per shelf with stability
- Assembly: Knocked down with included hardware, requiring basic tools
- Food Safety: Food-safe epoxy coating facilitates sanitation and maintenance routines
- Temperature Range: Suitable for ambient and cooled environments
- NSF Certified: Yes, ensuring compliance with sanitation standards
Clearance: Requires minimal space with adjustable leveling for uneven floors
Fixture Compatibility: Designed for standalone use with compatible accessories
Maintenance: Wire shelves are easy to disassemble for cleaning
Installation: Assembly involves basic tools, with detailed instructions included
Application fit: Fits seamlessly into bakery storage, prep zones, and storage rooms with narrow aisles
What is a commercial cantilever shelving unit?
A commercial cantilever shelving unit is a heavy-duty storage system designed for organized material handling within foodservice, retail, or industrial environments. Constructed from durable steel with corrosion-resistant finishes, these units typically feature multiple adjustable wire or solid shelves that support medium to heavy loads. They are installed in kitchens, warehouses, or supply rooms to optimize storage flow and access for equipment, ingredients, or supplies. The Eagle Q1848VG76-4D Q-LEVER Cantilever Shelving Unit exemplifies this category with its 4-tier, adjustable configuration, NSF listing, and corrosion-resistant green epoxy finish, making it suited for high-demand foodservice applications such as prep areas, bakery storage, or ingredient staging.
Top commercial cantilever shelving for foodservice settings
Designed for medium-workload kitchen environments, the Eagle Q1848VG76-4D offers durable, organized storage with corrosion-resistant features. Perfect for prep stations, supply rooms, or bakery areas, it supports efficient workflow in high-volume foodservice operations. Eagle’s Q-LEVER system enhances stability and ease of assembly in demanding commercial kitchens.
- Operation Type — suited for medium throughput kitchens
- Kitchen Setting — ideal for prep and storage areas
- Foodservice Category — suitable for ingredient and equipment storage
- Workload Qualifier — supports moderate to heavy loads safely and securely
- Use Case — efficient organization in busy restaurant supply chains
Why Choose Eagle Q1848VG76-4D?
Compared to similar commercial shelving options, the Eagle Q1848VG76-4D features a self-contained, corrosion-resistant construction with a green epoxy finish that withstands rigorous sanitation routines. Its adjustable leveling feet and modular design enable precise positioning and flexible integration into various kitchen workflows. Additionally, the unit’s NSF certification and durable wire shelves promote optimal sanitation and ease of maintenance, making it a reliable choice for restaurant, bakery, or institutional storage environments.
- Enhanced stability with adjustable leveling feet for uneven floors
- Corrosion-resistant Valu-Gard® epoxy finish for longevity
- Modular assembly supports adaptable kitchen configurations
- Optimized for sanitation—wire shelves prevent debris accumulation
- Compact footprint suits narrow aisles in foodprep areas
